Dr. Ibrahim Aliyu Dabai
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Dr. Ibrahim Aliyu Dabai

Lecturer
Usmanu Danfodiyo University Sokoto, Nigeria

Highest Degree
Ph.D. in Microbiology Molecular from Queen`s University of Belfast, UK

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Area of Interest:

Molecular Sciences
100%
Microbiology
62%
Biotechnology
90%
Molecular Biology
75%
Biochemistry
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Kelleher, B.P., P.V. Flanagan, K.M. Hart, A.J. Simpson and S.F. Oppenheimer et al., 2017. Large perturbations in CO2 flux and subsequent chemosynthesis are induced in agricultural soil by the addition of elemental sulfur. Sci. Rep., Vol. 7. 10.1038/s41598-017-04934-9.
    CrossRef  |  
  2. Magami, I.M., A.D. Ibrahim, A.U. Mani, A. Abubakar and S. Zakari, 2015. Physicochemical parameters and phytoplankton diversity of Kware Lake, Nigeria. Int. J. Biotechnol., 4: 30-35.
  3. Ibrahim, A.D., M.M. Pedovoah, M. Bawa and A. Sani, 2014. An attempt towards standardization of the production process of dawadawan botso (a fermented condiment). Afr. J. Biotechnol., 13: 3628-3637.
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  4. Ibrahim, A.D., M. Abdullahi, R. Gambo, M.B. Aliyu, S.S. Manga and H. Tahir, 2014. Screening of some insects for antibacterial peptides production potentials. J. Antimicrobials, 129: 361-367.
  5. Ibrahim, A.D., A.B. Rabah, M.L. Ibrahim, I.M. Magami, J.G. Isah and O.I. Muzoh, 2014. Bacteriological and chemical properties of soil amended with fermented poultry bird feather. Int. J. Biol. Chem. Sci., 8: 1281-1289.
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  6. Auta, H.S., K.T. Abidoye, H. Tahir, A.D. Ibrahim and S.A. Aransiola, 2014. Citric acid production by Aspergillus niger cultivated on Parkia biglobosa fruit pulp. Int. Scholarly Res. Not., Vol. 2014. 10.1155/2014/762021.
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  7. Aliero, A.A. and A.D. Ibrahim, 2014. Aflatogenic and aflatoxin contents of dried vegetables sold in Sokoto Metropolis, Nigeria. J. Emerging Trends Eng. Applied Sci., 5: 116-120.
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  8. Abdullahi, M., F.A. Zainab, M.M. Pedavoah, U. Bashir, U.B. Sumayya and A.D. Ibrahim, 2014. Evaluating the suitability of Adansonia digitata fruit pulp for the production of yoghurt. Int. J. Biol. Chem. Sci., 8: 508-516.
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  9. Kabir, S.A., R.M. Aliyu, S.A. Shinkafi, U.K. Muh'd and A.D. Ibrahim, 2013. Aflatoxin contamination of medicine plant powders sold in Sokoto metropolis. Res. Rev. BioSci., 7: 243-248.
  10. Ibrahim, A.D., H.Z. Abdullahi, A. Mustapha and A.A. Aliero, 2013. Mycotoxicological and nutritional survey of dried grasshopper (Zonocerus variegatus) consumed in Sokoto metropolis. Continental J. Food Sci. Technol., 7: 1-9.
  11. Auta, H.S., S. Gobir, A.A. Usman, S.S. Manga, H. Tahir and A.D. Ibrahim, 2013. Production of pectinase by Bacillus species cultured on Parkia biglobosa fruit Pulp. Adv. Sci. Focus, 1: 269-272.
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  12. Aliyu, Hadiza, A.D. Ibrahim, A.A. Aliero, U.A. Zirah and S.M. Bawa, 2013. Cucumis melon fruits as substrate Citric acid production by Aspergillus niger. Int. J. Biotechnol., 111: 243-248.
  13. Aliero, A.A., A.D. Ibrahim, M.L. Ibrahim and K.A. Abdulkareem, 2013. Effects of processing methods on the nutritional quality of dawadawan botso produced from Cassia sieberiana. Exp. Int. J. Sci. Technol., 8: 490-498.
  14. Manga, S.S., S.B. Oyeleke, A.D. Ibrahim, A.A. Aliero and A.I. Bagudo, 2012. Influence of bacteria associated with corrosion of metals. Continental J. Microbiol., 6: 19-25.
  15. Manga, S.B., A.H. Kawo, A.B. Rabah, A.A. Usman, A.I. Dabai and J.A. Bala, 2012. Assessment of larvicidal activities of Bacillus species isolated from soil against the mosquito Aedes aegyptia (Diptera: Culicidae) in Sokoto, northwestern Nigeria. Ife J. Sci., 14: 305-308.
  16. Ibrahim, A.D., I.M. Sa'adat, M.N. Ibrahim, M.A. Oke and A.K. Ajijolakewu, 2012. Adansonia digitata (Baobab) fruit pulp as substrate for Bacillus Endoglucanase production. Res. Biotechnol., 3: 1-7.
  17. Auta, H.S., S.B. Oyeleke, O.B. Ayodele, J.D. Bala and O.P. Abioye et al., 2012. Characterization of extracellular amylase produced by Aspergillus fumigatus isolated from rice husk waste dumpsite. Res. Rev. BioSci., 6: 155-159.
  18. Aliyu, R.M., E.O. Egwu, M.B. Abubakar, A.Y. Adamu, M.D. Salihu, A.I. Dabai and F.M. Tambuwa, 2012. Bacteriological quality of commercially prepared and self compounded poultry feeds in Sokoto Metropolis, Sokoto, Nigeria. Int. J. Applied Biol. Pharm. Tech., 3: 345-350.
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  19. Rabah, A.B., S.B. Oyeleke, S.B. Manga, L.G. Hassan, A.D. Ibrahim and K. Shehu, 2011. Role of Pleurotus ostreatus and Gloeophylum sepiarium in the hydrolysis of some agro-wastes. Int. J. Biotechnol. Biochem., 7: 509-514.
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  20. Oyeleke, S.B., A.D. Ibrahim, S.B. Manga, A.B. Rabah, H. Auta and F. Ladan, 2011. Production of bacterial amylase by Bacillus species isolated from rice husk dumpsites in Sokoto metropolis, Nigeria. Int. J. Biol. Chem. Sci., 5: 380-385.
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  21. Ibrahim, A.D., S.B. Oyeleke, A.B. Rabah, H. Auta, U.K. Muh'd and I. Okafor, 2011. Amylase production by Aspergillus niger cultured on Adansonia digitata seed powder. Dev. Microbiol. Mol. Biol., 2: 75-83.
  22. Ibrahim, A.D., S.B. Manga, D.M. Sahabi, A. Sani, A.I. Saulawa, S.A. Shinkafi and A. Gambo, 2011. Bioutilization of Adansonia digitata fruit pulp by Bacillus species for amylase production. Int. J. Plant Anim. Environ. Sci., 1: 35-41.
  23. Ibrahim, A.D., K. Musa, A. Sani, A.A. Aliero and B.S. Yusuf, 2011. Microorganisms associated with the production of volatile compounds in spoilt tomatoes. Res. Biotechnol., 2: 82-89.
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  24. Ibrahim, A.D., H. Hussaini, A. Sani, A.A. Aliero and S.E. Yakubu, 2011. Volatile metabolites profiling to discriminate diseases of tomato fruits inoculated with three toxigenic fungal pathogens. Res. Biotechnol., 2: 14-22.
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  25. Ibrahim, A.D., F.I. Jumare, S.B. Manga, A.B. Rabah and I.U. Karaye, 2011. Studies on bioethanol production using Gardenia erubescens fruits as substrate. Int. J. Appl. Agric. Res., 6: 99-105.
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  26. Ibrahim, A.D., B.S. Oyeleke, U.K. Muhammad, A.A. Aliero, S.E. Yakubu and H.M. Safiyanu, 2011. Microorganisms associated with volatile organic compound production in spoilt mango fruits. Indonesian J. Biotechnol., 16: 11-16.
  27. Ibrahim, A.D., A.A. Dogondaji, A.A. Aliero, S.E. Yakubu, S.B. Yusuf and I.U. Karaye, 2011. Volatile organic compounds production during spoilage of African horned cucumber fruits. Int. J. Applied Biol. Pharm. Tech., 2: 296-302.
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  28. Ibrahim, A.D., A. Sani, S.B. Manga, A.A. Aliero, R.U. Joseph, S.E. Yakubu and H. Ibafidon, 2011. Microorganisms associated with volatile metabolites production in soft rot disease of sweet pepper fruits (Tattase). Int. J. Biotechnol. Biochem., 7: 217-227.
  29. Ibrahim, A.D., A. Sani, A.A. Aliero and S.A. Shinkafi, 2011. Biocatalysis of H. sabdariffa during dawadawan botso production and biogeneration of volatile compounds. Int. J. Biol. Chem. Sci., 5: 1922-1931.
    CrossRef  |  Direct Link  |  
  30. Ibrahim, A.D., A. Sani and S.A. Shinkafi, 2011. Production, microbial and physico-chemical evaluation of dawadawan botso (a condiment) produced by the fermentation of Hibiscus sabdariffa seeds. Int. J. Biol. Chem. Sci., 5: 2481-2490.
    CrossRef  |  Direct Link  |  
  31. Ibrahim, A.D., A. Abubakar, A.A. Aliero, A. Sani and S.E. Yakubu, 2011. Volatile metabolites profiling for discriminating tomato fruits inoculated with some bacterial pathogens. J. Pharm. Biomed. Sci., 1: 79-84.
  32. Rabah, A.B., A.S. Baki, L.G. Hassan, M. Musa and A.D. Ibrahim, 2010. Production of biogas using abattoir waste at different retention time. Sci. World J., 5: 23-26.
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  33. Yerima, M.B., D.A. Macchido, S.M. Jodi, A.A. Farouq and R.B. Kolawole et al., 2008. Effect of organic Nitrogen on Bioethanol production from water Hyacinth (Eichhornia crassipes). Nig. J. Biotech., 19: 81-83.
  34. Yerima, M.B., D.A. Macchido, A.A. Farouq, S.M. Jodi and A.Y. Bilya et al., 2008. Evaluation of seed extracts from Moringa oleifera in water disinfection. Nig. J. Biotech., 19: 84-88.