Dr. Ir. Lilik Kustiyah
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Dr. Ir. Lilik Kustiyah

Senior Lecturer
Bogor Agricultural University, Indonesia


Highest Degree
Ph.D. in Community Nutrition from Bogor Agricultural University, Indonesia

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Area of Interest:

Food Science and Technology
100%
Food Nutrition
62%
Growth Development
90%
Metabolism
75%
Obesity
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Ramadhan, G.R., S.A. Marliyati and L. Kustiyah, 2016. Effect of feeding street foods containing coconut palm sugar enriched with Red Palm Oil (RPO) on serum retinol level and nutritional status of elementary school children. Int. J. Sci.: Basic Applied Res., 29: 279-288.
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  2. Siti Ika Fitrasyah, Cesilia Meti Dwiriani, Lilik Kustiyah 2015. Effect of the Antioxidant Drinks Intervention on Immunoglobulin G in Adults Obesity Pak. J. Nutr., 14: 274-283.
    CrossRef  |  
  3. Dewi, M., L. Kustiyah and M. Kuswari, 2015. Percent fat mass and body mass index as cardiorespiratory fitness predictors in young adults. Jurnal Gizi dan Pangan, 10: 179-184.
    CrossRef  |  Direct Link  |  
  4. Darawati, M., H. Riyadi, E. Damayanthi and L. Kustiyah, 2015. Effects of functional breakfast product on oxidative stress in overweight/obese students. Int. J. Sci.: Basic Applied Res., 24: 278-288.
  5. Yasmin, G., L. Kustiyah and C.M. Dwiriani, 2014. Risk factors of stunting among school-aged children from eight provinces in Indonesia. Pak. J. Nutr., 13: 557-566.
  6. Damayanthi, E., C.M. Dwiriani, L. Kustiyah and D. Briawan, 2010. Food habit among elementary school children in urban Bogor. Jurnal Gizi dan Pangan, 5: 158-163.
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