Dr. Ir.  Muhammad Agus Suprayudi
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Dr. Ir. Muhammad Agus Suprayudi

Research Scientist
Tokyo University of Fisheries, Japan


Highest Degree
Ph.D. in Aquatic Biosciences from Tokyo University of Fisheries, Japan

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Area of Interest:

Animal and Veterinary Sciences
100%
Fish Nutrition
62%
Aquatic Biology
90%
Biochemistry
75%
Aquaculture
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Suprayudi, M.A., C. Inara, J. Ekasari, N. Priyoutomo, Y. Haga, T. Takeuchi and S. Satoh, 2015. Preliminary nutritional evaluation of rubber seed and defatted rubber seed meals as plant protein sources for common carp Cyprinus carpio L. juvenile diet. Aquacult. Res., 46: 2972-2981.
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  2. Diatin, L., M.A. Suprayudi, T. Budiardi, E.H. Surawidjaja and Widanarni, 2015. Intensive culture of corydoras ornamental fish (Corydoras aeneus): Evaluation of stocking density and water exchange. AACL Bioflux, 8: 975-987.
  3. Suprayudi, M.A. and M. Setiawati, 2013. The growth of red tilapia fed on organic-selenium supplemented diet. Jurnal Akuakultur Indonesia, 12: 48-53.
  4. Suprayudi, M.A., T. Takeuchi and K. Hamasaki, 2012. Phospholipids effect on survival and molting synchronicity of larvae mud crab Scylla serrata. HAYATI J. Biosci., 19: 163-168.
    CrossRef  |  Direct Link  |  
  5. Suprayudi, M.A., G. Edriani and J. Ekasari, 2012. Quality evaluation of fermented products of various local agroindustrials by-products: The effect on digestibility and growth performance of common carp juvenile. Jurnal Akuakultur Indonesia, 11: 1-10.