Dr. Ugur Serbester
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Dr. Ugur Serbester

Assistant Professor
Cukurova University, Turkiye

Highest Degree
Ph.D. in Animal Science from Cukurova University, Turkiye

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Biography

Dr. Ugur Serbester is currently working as Assistant Professor at Department of Animal Science, Cukurova University Agriculture Faculty Department of Animal Science, Turkey. He has completed his Ph.D. in Animal Science from same University. His main area of interest focuses on Animal and Veterinary Sciences. His area of expertise includes Ruminant Nutrition, Heat Stress, and Methane Emission. He has published 24 research articles in journals contributed as author/co-author.

Area of Interest:

Animal and Veterinary Sciences
100%
Ruminant Nutrition
62%
Heat Stress
90%
Methane Emission
75%
Applied Sciences
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Serbester, U., M.R. Akkaya, C. Yucel and M. Gorgulu, 2015. Comparison of yield, nutritive value, and in vitro digestibility of monocrop and intercropped corn-soybean silages cut at two maturity stages. Ital. J. Anim. Sci., 14: 66-70.
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  2. Cinar, M., U. Serbester, A. Ceyhan and M. Gorgulu, 2015. Effect of somatic cell count on milk yield and composition of first and second lactation dairy cows. Ital. J. Anim. Sci., Vol. 14. 10.4081/ijas.2015.3646.
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  3. Serbester, U., C. Cakmakci, S. Goncu and M. Gorgulu, 2014. Effect of feeding starter containing butyrate salt on pre- and post-weaning performance of early or normally weaned calves. Rev. Med. Vet., 165: 44-48.
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  4. Serbester, U., M. Cinar, A. Ceyhan, H. Erdem and M. Gorgulu et al., 2012. Effect of essential oil combination on performance, milk composition, blood parameters and pregnancy rate in early lactating dairy cows during heat exposure. J. Anim. Plant Sci., 22: 556-563.
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  5. Celik, L., H.R. Kutlu, Z. Sahan, A.B. Kiraz, U. Serbester, A. Hesenov and A. Tekeli, 2011. Effects of the dietary flax or grape seed oils on the egg yolk fatty acid composition and on the n-3/n-6 polyunsaturated fatty acid ratio in laying hens. Rev. Med. Ved., 162: 297-303.
  6. Celik, L., H.R. Kutlu, Z. Sahan, A.B. Kiraz, U. Serbester, A. Hesenov and A. Tekeli, 2011. Dietary ınclusion of pumpkin seed oil for a cholesterol low and oleic and linolenic acid rich egg production in layer hens. Rev. Med. Ved., 162: 126-132.
  7. Gorgulu, M., S. Yurtseven, H.R. Kutlu and U. Serbester, 2008. Effects of grain and protein sources on diet preferences, milk yield and milk composition of choice-fed german fawn x hair crossbred goats in mid lactation. J. Anim. Vet. Adv., 7: 1241-1251.
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  8. Gorgulu, M., M. Boga, A. Sahin, U. Serbester, H.R. Kutlu and S. Sahinler, 2008. Diet selection and eating behaviour of lactating goats subjected to time restricted feeding in choice and single feeding system. Small Rumin. Res., 78: 41-47.
    CrossRef  |  
  9. Cankaya, S., E. Yazgan, G.T. Kayaalp, Z. Gocmez and U. Serbester, 2008. Canonical correlation analysis for estimation of relationship between some body measurements at the birth and 6 months periods in holstein friesian calves. J. Anim. Vet. Adv., 7: 953-958.
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  10. Serbester, U., M. Gorgulu, H.R. Kutlu, S. Yurtseven, A. Arieli and Z.M. Kowalski, 2005. The effects of sprinkler+fan, fish meal or dietary fat on milk yield and milk composition of dairy cows in mid lactation during summer. J. Anim. Feed Sci., 14: 639-653.
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