Hi, I am Huseyin Ozkan Sivritepe, My LiveDNA is 90.586
 
   
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Dr. Huseyin Ozkan Sivritepe
 
Highest Degree: Ph.D. in Horticultural Science from University of Bath, UK
 
Institute: Uludag University, Turkey
 
Area of Interest: Plant and Soil Sciences
  •   Horticultural Science
  •   Seed Physiology
  •   Seed Technology
  •   Vegetable Production
 
URL: http://livedna.org/90.586
 
My SELECTED Publications
1:   Demirkaya, M., K.J. Dietz and H.O. Sivritepe, 2010. Changes in antioxidant enzymes during ageing of onion seeds. Not. Bot. Horti Agrobot. Cluj, 38: 49-52.
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2:   Sivritepe, H.O. and A. Eris, 2000. The effects of post-storage priming treatments on viability and repair of genetic damage in pea seeds. Acta Hortic., 517: 143-149.
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3:   Sivritepe, H.O. and A.M. Dourado, 1995. The effect of priming treatments on the viability and accumulation of chromosomal damage in aged pea seeds. Ann. Bot., 75: 165-171.
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4:   Sivritepe, H.O. and A.M. Dourado, 1995. The effect of seed moisture content and viability on the susceptibility of pea seeds to soaking injury. Scientia Hortic., 61: 185-191.
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5:   Sivritepe, H.O. and A.M. Dourado, 1998. The effect of storage environment on seed survival and the accumulation of chromosomal aberrations in pea landraces and cultivars (Pisum sativum L.). Turk. J. Botany, 22: 223-232.
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6:   Sivritepe, H.O. and M. Demirkaya, 2002. The effect of post-storage hydration treatments on viability of onion seeds. Acta Horticulturae, 579: 215-219.
7:   Sivritepe, H.O. and N. Sivritepe, 2007. NaCl priming affects salt tolerance of onion (Allium cepa L.) seedlings. Acta Hortic., 729: 157-161.
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8:   Sivritepe, H.O., A. Eris and N. Sivritepe, 1999. The effects of priming treatments on salt tolerance in melon seeds. Acta Hortic., 492: 287-295.
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9:   Sivritepe, H.O., N. Sivritepe, A. Eriş and E. Turhan, 2005. The effects of NaCl pre-treatments on salt tolerance of melons grown under long-term salinity. Scientia Hortic., 106: 568-581.
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10:   Sivritepe, N. and H.O. Sivritepe, 2008. Organic priming with seaweed extract (Ascophyllum nodosum) affects viability of pepper seeds. Asian J. Chem., 20: 5689-5694.
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11:   Sivritepe, N., H.O. Sivritepe and A. Eris, 2003. The effects of NaCl priming on salt tolerance in melon seedlings grown under saline conditions. Scientia Horticulturae, 97: 229-237.
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12:   Sivritepe, N., H.O. Sivritepe and C. Turkben, 2008. Determination of moisture content in grape seeds. Seed Sci. Technol., 36: 198-200.
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13:   Sivritepe, N., H.O. Sivritepe, I. Turkan, M. Bor and F. Ozdemir, 2008. NaCl Pre-treatments mediate salt adaptation in melon plants through antioxidative system. Seed Sci. Technol., 36: 360-370.
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