Hi, I am Nurhan Keskin, My LiveDNA is 90.751
Dr. Nurhan Keskin
Highest Degree: Ph.D. in Horticultural Science from Ankara University, Ankara, Turkey
Institute: Yuzuncu Yil University, Van, Turkey
Area of Interest: Plant and Soil Sciences
  •   Viticulture
  •   Plant Cell, Tissue and Organ Culture
  •   Secondary Metabolites
  •   Grapevine Phytoalexins
URL: http://livedna.org/90.751
My SELECTED Publications
1:   Keskin, N. and B. Kunter, 2007. Induction of resveratrol via UV irradiation effect in ercis callus culture. J. Agric. Sci., 13: 379-384.
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2:   Keskin, N. and B. Kunter, 2008. Production of trans-resveratrol in cabernet sauvignon (Vitis vinifera L. cv.) callus culture in response to ultraviolet-C irradiation Vitis, 47: 193-196.
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3:   Keskin, N. and B. Kunter, 2009. The effects of callus age, UV irradiation and incubation time on trans-reveratrol production in grapevine callus culture. J. Agric. Sci., 15: 9-13.
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4:   Keskin, N. and B. Kunter, 2010. The effect of cultivar, nutrient media and explant type on obtaining of in vitro type I callus in grapevine (Vitis vinifera L.). Yuzuncu Yil Univ. J. Agric. Sci., 20: 100-106.
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5:   Keskin, N. and B. Marasali-Kunter, 2005. Grapevine phytoalexins. J. Inst. Sci. Yuzuncu Yil Univ., 10: 42-46.
6:   Keskin, N., T. Noyan and B. Kunter, 2009. Health from grape by resveratrol-review. J. Med. Sci., 29: 1273-1279.
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7:   Kunter, B. and N. Keskin, 2006. Factors affecting phytoalexin production in grapevine (Vitis ssp.)-review. J. Inst. Sci. Yuzuncu Yil Univ., 11: 79-87.