Dr. Dinesh Singh
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Dr. Dinesh Singh

Principal Scientist
Indian Agricultural Research Institute, India

Highest Degree
Ph.D. in Mycology and Plant Pathology from Banaras Hindu University, India

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Area of Interest:

Plant and Soil Sciences
100%
Plant Pathology
62%
Plant Protection
90%
Plant Disease
75%
Mycology
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Singh, D., 2017. Race characterization and Diversity of Indian Isolates of Xanthomonas Campestris pv. Campestris Causing Black Rot of Crucifers. In: Plant Pathology Series Volume II, Aggarwal, R., R.K. Jain and B.M. Bashyal(Eds.)., Division of Planp Pathology, New Delhi, pp: 318-348.
  2. Singh, D., 2017. Detection of Xanthomonas oryzae pv. oryzae from Seeds and Leaves of Rice. In: Plant Pathology Series Volume II. Aggarwal, R., R.K. Jain and B.M. Bashyal,(Eds.)., Division of Planp Pathology, New Delhi, pp: 307-317.
  3. Singh, D., 2017. Detection of Xanthomonas campestris pv. campestris from Seeds and Plant Parts of Cole Crops. In: Plant Pathology, Aggarwal, R., R.K. Jain and B.M. Bashyal(Eds.)., Division of Planp Pathology, New Delhi, pp: 349-359.
  4. Singh, D., 2017. Bacterial wilt of solanaceous crops: Diagnosis, diversity and management. Indian Phytopath., Vol, 70 .
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  5. Sharma, B.B., P. Kalia, D. Singh and T.R. Sharma, 2017. Introgression of black rot resistance from Brassica carinata to Cauliflower (Brassica oleracea botrytis Group) through Embryo Rescue. Front Plant Sci., 10.3389/fpls.2017.01255.
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  6. Raghavendra, B.T., D. Singh and D.K. Yadav, 2017. β-Amino butyric acid as novel defense activator against Xanthomonas campestris pv campestris causing black rot of cabbage. Environ. Ecol., 35: 945-948.
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  7. Misra, A.K. and D. Singh, 2017. Birth Centenary of Professor A.P. Misra. Indian Phytopathological Society, New Delhi, Pages: 20.
  8. Aggarwal, R., S.C. Dubey, R. Gogoi, D. Singh and K.K. Mondalet al., 2017. Evaluation of Germplasm Under Glass House and Field Conditions Against Different Fungal and Bacterial Pathogens. In: Plant Pathology, Aggarwal, R., R.K. Jain and B.M. Bashyal(Eds.)., Division of Planp Pathology, New Delhi, pp: 378-386.
  9. Yadav, D.K., D. Singh, N. Kumar and G. Chaudhary, 2016. Induction of defense-related enzymes by Bacillus amyloliquefaciens DSBA-11 against bacterial wilt disease in tomato caused by Ralstonia solanacearum. Indian Phytopath., 69: 412-414.
  10. Singh, D., R.K. Ranjan, D.K. Yadav, N. Gupta and J.P. Sharma, 2016. Biocontrol of Bacterial Wilt of Solanaceous Crops. In: Plant Diseases and their sustainable Management, Saran, S.(Ed.)., Vaish Published bt Biotech Books, New Delhi, pp: 1-31.
  11. Singh, D., P.S. Rathour and N. Gupta, 2016. Detection of Plant Pathogenic Bacteria Using Polymerase Chain Reaction (Pcr) Based Methods. In: Innovative Biotic Stress Management Strategies, Singh, D., P.S. Rathour and N. Gupta(Eds.)., Write And Print Publications, New Delhi,.
  12. Singh, D., P.S. Priyanka and J.G. Vicente, 2016. Characterization, genetic diversity and distribution of Xanthomonas campestris pv. campestris races causing black rot disease in cruciferous crops. Plant Pathol., 64: 1029-1040.
  13. Singh, D., G. Chaudhary and D.K. Yadav, 2016. Recent Advances in Diagnosis and Management of Bacterial Diseases of Solanaceous Crops. In: About Diseases of Horticultural Crops, Sharma, I.M. and H.R. Gauatm(Eds.)., Neoti Book Agency Pvt. Ltd., New Delhi, Pages: 417.
  14. Singh, D., D.K. Yadav, G. Chaudhary, V.S. Rana and R.K. Sharma, 2016. Potential of bacillus amyloliquefaciens for biocontrol of bacterial wilt of tomato incited by Ralstonia solanacearum. J. Plant Pathol. Microbiol., Vol. 7. 10.4172/2157-7471.1000327.
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  15. Singh, D., 2016. Recent Trends in Diagnosis of Ralstonia Solanacearum Causing Bacterial Wilt of Solanaceous Crops. In: Perspectives of Plant Pathology in Genomic Era, Chowdappa, P., P. Sharma, D. Singh and A.K. Mishra.(Eds.)., IPS., New Delhi, pp: 91-122.
  16. Sharma, R.K. and D. Singh, 2016. Integrated Management of Mushroom Diseases. In: Mushrroms in India, Sharma, S., M. Singh, S. Prasad and H. Rathore,(Eds.)., Centre for Rural Development and Technology, Delhi, pp: 184-205.
  17. Sharma, J.P., S. Kumar and D. Singh, 2016. Integrated management of bacterial wilt of tomato caused by Ralstonia solanacearum. Indian J. Agric. Sci., 86: 956-960.
  18. Sharma, B.B., P. Kalia, D.K. Yadava, D. Singh and T.R. Sharma, 2016. Genetics and molecular mapping of black rot resistance locus xca1bc on chromosome b-7 in ethiopian mustard (Brassica carinata A. Braun). Plos One, 10.1371/journal.pone.0152290.
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  19. Sharma, B.B., P. Kalia, D. Singh and D.K. Yadav, 2016. Evaluation of crucifer germplasm for black rot ( Xanthomonas campestris pv. campestris ) resistance. Indian J. Hort., 73: 511-517.
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  20. Sharma, A., A.K. Gupta, D. Singh, K. Khosla and R. Mahajan, 2016. Biological control of crown gall disease in peach and cherry nursery plants by white stone powder based formulation (Sol Gall) of Brevibacillus spp. Indian Phytopath., 69: 231-236.
  21. Saha, N.D., A. Chaudhary, S.D. Singh, S. Walia and T.K. Das et al., 2016. Climate change variables induce soft rot causing plant pathogen to produce new quorum sensing (cell to cell communication) signal for enhanced pathogenesis. Indian Phytopath., 69: 248-251.
  22. Rathaur, P.S., D.Singh and R. Raghuwanshi, 2016. Standardization of Indian cultivars of Brassica spp. for characterization of Xanthomonas campestris pv. campestris races causing black rot disease of crucifer crops. Indian J. Agric. Sci., 86: 31-36.
  23. Ranjan, R.K., D. Singh and V.K. Baranwa, 2016. Simultaneous detection of brown rot- and soft rot-causing bacterial pathogens from potato tubers through multiplex PCR. Curr. Microbiol., 73: 652-659.
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  24. Ranjan, R.K. and D. Singh, 2016. Effect of storage temperature on survival, transmission of Ralstonia solanacearum and quality of potato tubers during storage. Indian Phytopath.. 69: 294-298.
  25. Raghavendra, B.T. and D. Singh, 2016. Hypersensitive response and pathogenicity gene based molecular detection of Xanthomonas campestris pv. campestris causing black rot disease in cabbage. Indian Phytopath., 69: 76-79.
  26. Misra, A.K., P. Sharma, D. Singh and R.K. Sharma, 2016. Indian Phytopathological Society-A journey of Seven Decades. Indian Agricultural Research Institute, New Delhi, Pages: 168.
  27. Misra, A.K., D. Singh and P. Sharma, 2016. Padap Roagon ki Chunautiyan Aom Samadhan. ndian Agricultural Research Institute, New Delhi, Pages: 297..
  28. Gupta, N., M.S. Bajpai, R.S. Majumdar and D. Singh, 2016. Effect of exogenous iodine on enhancement of oxidative stress in soybean (Glycine max) plant and partial expression of 1-Cys peroxiredoxin gene under heat-stress conditions. Indian J. Agric Sci., 86: 686-690.
  29. Chowdappa, P., P. Sharma, D. Singh and A.K. Misra, 2016. Perspectives of Plant Pathology in Genomic Era. Indian Agricultural Research Institute, New Delhi, Pages: 514.
  30. Bhat ,N.M., R. Mesta, S.T. Yenjerappa, M.H. Tatagar and H.R. Sardanaet al., 2016. Biological control of Fusarium wilt of chillies using Trichoderma spp. Indian J. Hort., 73: 74-77.
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  31. Singh, S. K., D. Singh and A. Kumar, 2015. Plant Diseases and Their Management. Kalyani Publishers, New Delhi, Pages: 336..
  32. Singh, D., S. Sinha and R. P. Singh, 2015. Detection of Xanthomonas oryzae pv. oryzae from seeds and leaves of rice (Oryza sativa) using hrp gene based BIO- PCR marker. Indian J. Agric. Sci., 85: 519-524.
  33. Singh, D., P.S. Rathaur, A. Singh and R. Raghuwanshi, 2015. Genetic diversity of Xanthomonas campestris pv. campestris isolated from Brassica crops using RAPD and Rep-PCR. Indian J. Agric. Sci., 85: 792-796.
  34. Singh, D., G. Chaudhary, D.K. Yadav, P.S. Rauthour and R.K. Ranjan, 2015. Genetic and Pathogenic Characterization Ralstonia Solanacearum Towards Managing Bacterial Wilt of Tomato. In: Genetic and Pathogenic Characterization Towards Managing Nationally Important Plant Pathogens Causing Wilt And Blight, Sharma, P.(Ed.)., Division of Plant Pathology, New Delhi, pp: 27-51.
  35. Singh, D., 2015. Rhizobacteria: Identification, Mode of Action and Mass Production of Bioformulations. In: ICAR-Sponsered Short Course on Recent Advances in Mass Production of Biological Control Agents, Singh, D.,(Ed.)., NCIPM, New Delhi, pp: 39-45.
  36. Singh, D., 2015. Postharvest Diseases of Fruits and Vegetables and Their Management. In: Training Manual of Model Training Course (Goi) Course Organized, Singh, D.,(Ed.)., CIPHET., Abohar,.
  37. Singh, D., 2015. Isolation and Identification of Bacterial Biocontrol Agents. In: Practical Manual and Refesher Course Cum Training on Biopesticides Testing, Singh, D.,(Ed.)., ICAR- IARI, New Delhi, pp: 18-30.
  38. Sharma, J.P., S. Kumar and D. Singh, 2015. Bacterial Wilt of solanaceous Crops. I. K. International Publishing House Pvt. Ltd., New Delhi, Pages: 286..
  39. Saha, N.D., A. Chaudhary, S.D. Singh, D. Singh, S. Walia and T.K. Das, 2015. Plant pathogenic microbial communication affected by elevated temperature in Pectobacterium carotovorum subsp. Curr. Microbiol., 71: 585-593.
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  40. Rathaur, P.S., D. Singh, R. Raghuwanshi and D.K. Yadava, 2015. Pathogenic and genetic characterization of Xanthomonas campestris Pv. campestris races based on rep-pcr and multilocus sequence analysis. Plant Pathol. Microbiol., 10.4172/2157-7471.1000317.
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  41. Ranjan, R.K., D. Singh, P. Sharma and S. dhar, 2015. Characterization and genetic diversity of Ralstonia solanacearum causing brown rot disease of potato. Indian Phytopath., 68: 368-374.
  42. Ranjan, R.K. and D. Singh, 2015. Occurrence of biovars, races and phylotying of Ralstonia solanacearum causing brown rot disease of potato under different agro-climatic conditions. J. Pure Appl. Microbiol., 9: 2931-2941.
  43. Kamil, D. and D. Singh, 2015. Antagonistic Capabilities of Biocontrol Agents. In: Practical Manual and Refesher Course Cum Training on Biopesticides Testing, Kamil, D. and D. Singh(Eds.)., ICAR- IARI, New Delhi, pp: 36-40.
  44. Jhalegar, M.D., R.R. Sharma and D. Singh, 2015. In vitro and in vivo activity of essential oils against major postharvest pathogens of Kinnow (Citrus nobilis × C. deliciosa) mandarin. J. Food Sci. Technol., 52: 2229-2237.
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  45. Gupta, A.K., A.Sharma, D. Singh, S. Chandel, R.C. Sharma, R. Mahajan, and A. Guptao, 2015. Occurrence of crown gall caused by Agrobacterium tumefaciens on rose. Indian Phytopath., 681: 229-230.
  46. Dey, S.S., K. Sharma, R. Bhatia, S. Kumar and G.M. Deyet al., 2015. Inter specific hybridization (Brassica carinata x Brassica oleracea) for introgression of black rot resistance genes into Indian cauliflower (B. oleracea var.botrytisL.). Euphytica, 204: 149-162.
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  47. Bhat, M.N.., D. Singh, H.R. Sardana, S. Vennila and M. Ahmad, 2015. Occurrence and bio-control of stem canker and black scurf (Rhizoctonia solani) of potato (Solanum tuberosum) in subtropical plains of India. Indian J. Agric Sci., 85: 730-733.
  48. Bhat, M.N., H.R. Sardana, D. Singh, C. Srivastava and M. Ahmad, 2015. Evaluation of chemicals and bioagents against Sclerotium rolfsii causing southern blight of bell pepper (Capsicum annuum). Indian Phytopath., 68: 97-100.
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  49. Singh, D., 2015. Isolation, Antagonistic Characterization and Mass Production of Rhizobacteria. In: Icar-Sponsered Short Course on Recent Advances in Mass Production of Biological Control Agents, Singh, D.(Ed.)., NCIPM, New Delhi, pp: 39-45.
  50. Singh, D.,S. Sinha, G. Chaudhary, D.K. Yadav and K.K. Mondal, 2014. Genetic diversity of biovar 3 and 4 of Ralstonia solanacearum causing bacterial wilt of tomato using BOX- PCR, RAPD and hrp gene sequences. Indian J. Agric. Sci., 84: 391-395.
  51. Singh, D., S. Sinha, D.K. Yadav and G. Chaudhary, 2014. Detection of Ralstonia solanacearum from asymptomatic tomato plants, irrigation water, and soil through non-selective enrichment medium with hrp gene-based bio-PCR. Curr. Microbiol., 69: 127-134.
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  52. Singh, D., P. Chowdappa and P. Sharma, 2014. Diseases of Vegetable Crops: Diagnosis and Management. Indian Agricultural Research Institute Pusa, New Delhi, Pages: 734..
  53. Singh, D., B.T. Raghavendra, P.S. Rathaur, H. Singh, R. Raghuwanshi and R.P. Singh, 2014. Detection of black rot disease causing pathogen Xanthomonas campestris pv. campestris by bio-PCR from seeds and plant parts of cole crops. Seed Sci. Technol., 42: 36-46.
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  54. Singh, D., 2014. New Tools and Techniques for the Diagnosis and Detection of Bacterial Diseases. In: Innovative Approaches and Advances for Diagnosis and Detection of Plant Diseases In Relation To Their Management, Vishnuvat, K., A.K. Tiwari and Y. G.B. Singh(Eds.)., Pant Univeristy of Agriculture and Technology, Pantnagar, pp: 93-105.
  55. Singh, D. and R.R. Sharma, 2014. Post Harvest Diseases Of Fruits and Their Management. Division of Post Harvest Technology, New Delhi.
  56. Singh, D. and R.R. Sharma, 2014. Ecofriendly management of Post Harvest Diseases of Fruits. In: Ecofriendly Mamagement of Major Diseases of Crops, Sharma, P., D. Singh and G. Prakash(Eds.)., Division of Plant Pathology, New Delhi, pp: 151-156.
  57. Singh, D. and R. Kumar Ranjan, 2014. Ecofriendly Management of Diseases Of Solanaceous Vegetables. In: Ecofriendly Mamagement of Major Diseases of Crops, Sharma, P., D. Singh and G. Prakash,(Eds.)., Division of Plant Pathology, New Delhi, pp: 66-74.
  58. Singh, D. and P. Sharma, 2014. Diseases of Tomato and Brinjal. In: Diseases of Vegetable Crops: Diagnosis and Management, ingh, D., P. Chowdappa and P. Sharma, (Eds.)., Indian Agricultural Research Institute Pusa, New Delhi, pp: 59-142.
  59. Singh, D. and D.K. Yadav, 2014. Ecofriendly management of Bacterial Wilt Diseases of Tomato. In: Ecofriendly Mamagement of Major Diseases of Crops, Sharma, P., D. Singh and G. Prakash(Eds.)., Division of Plant Pathology, New Delhi, pp: 80-85.
  60. Sharma, P., R. Gogoi, D. Singh, G. Prakash and R.K. Jain, 2014. A training Manual on Crop Protection: Plant Pathology. Phytopathological Society, India, ISBN: 9879383168057, Pages: 296.
  61. Khilari, K., C. Bhanu and D. Singh, 2014. Diseases of Vegetable Tuber Crops. In: Diseases of Vegetable Crops: Diagnosis and Management, Singh, D., P. Chowdappa and P. Sharma,(Eds.)., Indian Agricultural Research Institute Pusa, New Delhi, pp: 441–514.
  62. Jhalegar, M.J., R.R. Sharma and D. Singh, 2014. Antifungal efficacy of botanicals against major postharvest pathogens of Kinnow mandarin and their use to maintain postharvest quality. Fruits, 695: 223-237.
  63. Dhar, S. and D. Singh, 2014. Performance of cauliflower genotypes for yield and resistance against black rot (Xanthomonas campestris pv. campestris). Indian J. Hort., 71: 197-201.
  64. Bhat, N.M., M.S. Kulkarni, D. Singh, S.Vennila, H.R. Sardana, D.B. Ahuja and P. Sharma, 2014. Diseases of Cole Crops. In: iseases of Vegetable Crops: Diagnosis and Management, Singh, D., P. Chowdappa and P. Sharma(Eds.)., Indian Agricultural Research Institute Pusa, New Delhi, pp:263-310.
  65. Singh, D., D.K. Yadav, S. Sinha, and G. Choudhary, 2013. Effect of temperature, cultivars, injury of root and inoculums load of Ralstonia solanacearum to cause bacterial wilt of tomato. Arch. Phytopathol. Plant Prot., 47: 1574-1583.
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  66. Singh, D., D.K. Yadav, S. Sinha, K.K. Mondal, G. Singh, R.R. Pandey and R. Singh, 2013. Genetic diversity of iturin producing strains of Bacillus species antagonistic to Ralstonia solanacerarum causing bacterial wilt disease in tomato. Afr. J. Microbiolo Res., 7: 5459-5470.
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  67. Singh, D., D.K. Yadav, G. Chaudhary, P.S. Rathour and R.P. Singh, 2013. Case Study 4: Bacillus and Pseudomonas: Effective against Bacterial Wilt Pathogen of Tomato. In: Training Manual Understanding of Mechanism of Host-Pathogen- Bioagents Interaction and Sustainable Biomanagement Strategies for Threatening Crop Diseases, Sharma, P., R. Aggarwal, S.C. Dubey, D. Singh and R.K. Jain(Eds.)., Division of Plant Pathology, New Delhi, pp: 62-85.
  68. Singh, D., 2013. Bacterial Antagonists as Biopesticides of Plant Diseases. In: Entrepreneurship Development Programme on Microbial Biopesticides, Gujar, G.T., V. Kalia and N. Bhooshan,(Eds.)., Division of Entomology, New Delhi, pp: 86 -94.
  69. Singh, D. and P. Sharma, 2013. Sabjio ke Raogoan ka Javik Niyantran. In: Entrepreneurship Development Programme on Microbial Biopesticides, G.T., V. Kalia and N. Bhooshan(Eds.)., Division of Entomology, New Delhi, pp: 95- 101.
  70. Singh, D. and R.R. Sharma, 2013. Post Harvest Diseases of Horticultural Produce and their Management. Division of Post Harvest Technology, New Delhi.
  71. Sharma,R., D. Singh and R. Pal, 2013. Synergistic influence of pre-harvest calcium sprays and postharvest hot water treatment on fruit firmness, decay, bitter pit incidence and postharvest quality of royal Delicious apples (Malus x domestica Borkh). Am. J. Plant Sci., 4: 153-159.
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  72. Sharma, R.R., R.K. Pal, D. Singh, D.V.K. Samuel, S. Sethi and A. Kumar , 2013. Evaluation of heat shrinkable films for shelf life, and quality of individually wrapped Royal Delicious apples under ambient conditions. J. Food Sci. Technol., 50: 590-594.
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  73. Raghavendra, B.T., D. Singh, D.K. Yadava, K.K. Mondal and P. Sharma, 2013. Virulence analysis and genetic diversity of Xanthomonas campestris pv. campestris causing black rot of crucifers. Arch. Phytopathol. Plant Protect., 46: 227-242.
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  74. Raghavendra, B.T., D. Singh, D.K. Yadava, K.K. Mondal and P. Sharma, 2013. Pathogenic variability and genetic diversity using BOX -PCR of Xanthomonas campestris pv. campestris isolated from cole crops. Indian J. Agric. Sci., 83: 1090-1094.
  75. Gupta, A., A.K. Gupta, R. Mahajan, D. Singh and K. Khosla et al., 2013. Protocol for isolation and identification of Agrobacterium Isolates from Stone Fruit plants and sensitivity of native A. tumefaciens isolates against agrocin produced by A. radiobacter strain K84. Natl. Acad. Sci. Lett., 36: 79-84.
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  76. Singh, D., D.K. Yadav, S. Sinha and B.K. Upadhyay, 2012. Utilization of plant growth promoting Bacillus subtilis isolates for the management of bacterial wilt incidence in tomato caused by Ralstonia solanacearum race 1 biovar3. Indian Phytopath., 65: 18-24.
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  77. Singh, D., D. K. Yadav, S.a Sinha and H. Singh, 2012. Effect of safe chemicals and bleaching powder on bacterial wilt incidence in tomato caused by Ralstonia solanacearum race 1 bv. 3. Ann. Plant. Protec. Sci., 20: 426-429.
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  78. Singh, D. and R.R. Sharma, 2012. Post Harvest Diseases of Horticultural produce and their Management. Division of Post Harvest Technology, New Delhi.
  79. Singh, D. and R.K. Sharma, 2012. Khumb Men Jiwanu Roagon Ka Prabandhan. In: Mushroom Utpadan, Sharma, R.K. and D. Kamil(Ed.)., Division of Plant Pathology, New Delhi, pp: 81- 89.
  80. Sharma, R.R., R.K. PAL, D. Singh, J. Singh, M.R. Dhiman and M.R. Rana, 2012. Relationships between storage disorders and fruit calcium contents, lipoxygenase activity, and rates of ethylene evolution and respiration in ‘Royal Delicious’ apple (Malus × domestica Borkh.). J. Hortic Sci.Biotechnol., 87: 367-373.
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  81. Raghavendra, B.T., D Singh, H. Rajshekara, S. Sinha and D.K. Yadavet al., 2012. ERIC-PCR generated fingerprinting of Xanthomonas campestris pv campestris causing black rot of crucifers. Environ. Ecol., 31: 338-341.
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  82. Mondal K.K., T.P. Rajendran, C. Phaneendra, C. Mani and J. Sharma, et al., 2012. The reliable and rapid polymerase chain reaction (PCR) diagnosis for Xanthomonas axonopodis pv. punicae in pomegranate. Afr. J. Microbiol. Res., 6: 5950-5956.
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  83. Asrey, R., C. Sashikala and D. Singh, 2012. Debaryomyces hansenii bioagent and1-methylecyclopropen (1-MCP) on shelf-life and quality attributes of Kinnow mandarin. Hortflora Res. Spectrum, 1: 103-109.
  84. Thind, T.S., R.K. Jain, P. Sharma, S.M.P. Khurana and R. Aggarwalet al., 2011. Plant Pathology in India: Vision 2030. Indian Phytopathological Society, Division of Plant Pathology, New Delhi, ISBN: 97-8184659597, Pages: 294..
  85. Singh, D., S. Dhar and D.K. Yadava, 2011. Genetic and pathogenic variability of Indian strains of Xanthomonas campestris pv. campestris causing black rot disease in crucifers. Curr. Microbiol., 63: 551-560.
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  86. Singh, D., K.K. Mondal and R. Kishun, 2011. Current Status and future Strategies in Plant Bacteriology in India. In: Plant Pathology in India: Vision 2030, Thind, T.S., R.K. Jain, P. Sharma, S.M.P. Khurana and R. Aggarwalet al(Eds.)., Indian Phytopathological Society, New Delhi, ISBN: 9788184659597.
  87. Singh, D., 2011. Potentiality of Rhizobacteria to Control Soil Borne Bacterial Diseases. In: Protection, Diversity and conversation, Prasad, D. and S. Kumar (Eds.)., Biotech Books, New Delhi. pp: 372–386.
  88. Singh, D. and S. Dhar, 2011. Bio-PCR based diagnosis of Xanthomonas campestris pathovars in black rot infected leaves of crucifers. Indian Phytopathol., 64: 7-11.
  89. Singh, D. and R.R. Sharma, 2011. Beneficial effects of pre-harvest carbendazim and calcium nitrate sprays in kinnow {Citrus nobilis × C. deliciosa) storage. Indian J. Agril. Sci., 81: 470-472.
  90. Singh, D. and R.K. Sharma, 2011. Khumb men Jiwanu Roagon ka Prabandhan. In: Khumb ki Kheti, Sharma, R.K. (Ed.)., Division of Plant Pathology, New Delhi, pp: 60-64.
  91. Singh, D. and R.R. Sharma, 2011. Bacterial Diseases of Fruit Crops and their Management. In: Potential Plant Protection Strategies, Prasad, D.and R. Sharma(Eds.)., I K International Publishing House Pvt. Ltd., New Delhi.
  92. Sharma, P., G. Vimla, Prakash, D. Singh and P. Chowdappa, 2011. Biocontrol Strategies 2030-Research and Industry Applications. Division of Plant Pathology, New Delhi, ISBN: 9788184659597.
  93. Singh, S.K., R. Chand, D. Singh and D. Kumar, 2010. Comparative study of leaf spot and leaf blight symptoms of Xanthomonas campestris pv. parthenii on Parthenium. Ann. Pl. Protec. Sci., 18: 184-187.
  94. Singh, D., S. Sinha, D.K. Yadav, J.P. Sharma and D.K. Srivastavaet al., 2010. Characterization of biovar/ races of Ralstonia solanacearum, the incitant of bacterial wilt in solanaceous crops. Indian phytopath, 63: 261-265.
  95. Singh, D., S. Sinha and D.K. Yadav, 2010. Genomic Fingerprinting of PhytopathoGenic Bacteria Through Rep-PCR. In: Pathogenomics and Diagnostics- Cloning, Sequencing and Bioinformatics of Genomic Regions of Plant Pathogens and Developing Diagnostics, Division of Plant Pathology, New Delhi, pp: 60-64.
  96. Singh, D., S. Dhar and D.K. Yadav, 2010. Effect of endophytic bacterial antagonists against black rot disease of cauliflower caused by Xanthomonas campestris pv. campestris. Indian Phytopathol., 63: 122-126.
  97. Singh, D. and R.K. Sharma, 2010. Khumb men Jiwanu Roagon ka Prabandhan. In: Khumb ki Kheti, Sharma, R.K. (Ed.)., Division of Plant Pathology, New Delhi, Pages: 60.
  98. Sharma, R.R., R.K. Pal, D. Singh, D.V.K. Samuel, A. Kar, and R. Asrey, 2010. Storage life and fruit quality of individually shrink-wrapped apples (Malus domestica) in zero energy cool chamber. Indian J Agric. Sci., 80: 338-341.
  99. Sharma, R.R., D. Singh, R. Singh, D.B. Singh and V.K. Saharan, 2010. Effect of modified atmospheric packing on the quality and shelf-life of apple (Malus domestica). Indian J Agric. Sci., 80: 222-226.
  100. Sharma, R.R. and D. Singh, 2010. Phenolic content pattern, polyphenol oxidase and lipoxygenase activity in relation to Albinism, fruit malformation and nubbins production in strawberry (Fragaria x ananassa Duch). J. Plant Biochem. Biotechnol., 19: 67-72.
  101. Sharma, R.R. and D. Singh, 2010. Effect of different packing materials on shelf life and quality of apple during storage. Indian J. Hort., 67: 94-104.
  102. Singh, D.B., D. Singh and R.R. Sharma, 2009. Studies on suitability of low chilling peach cultivars for irrigated arid ecosystem. The Asian J. Hort., 4: 44-46.
  103. Singh, D., Sharma, R.R., Samuel, D.V.K. and R.K. Pal, 2009. Enhancing the bio- efficacy of Debaryomyces hansenii with sodium salts for reducing the blue mould rot in apples. Indian Phytopath., 626: 478-483.
  104. Singh, D., G. Mondal and R.R. Sharma, 2009. Effect of individual shrink wrapping on spoilage and quality of peaches during storage. J. Agril. Eng., 46: 22-25.
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  105. Singh, D. and R.R. Sharma, 2009. Post harvest behaviour of peaches (Prunus persica) pre- treated with antagonist Debaryomyces hansenii and calcium chloride. Indian J. Agril. Sci., 79: 674-678.
  106. Sharma, R.R., D. Singh and R. Singh, 2009. Studies on transportation losses and quality parameters in apple packed in different containers. Indian J. Hort., 66: 245-248.
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  107. Sharma, R.R., D. Singh and R. Singh, 2009. Biological control of postharvest diseases of fruits and vegetables by microbial antagonists: A review. Biol. Control, 50: 205-221.
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  108. Singh, S.K., D. Singh, R. Chand and J. Singh, 2008. A new virulent strain of Xanthomonas campestris pv. parthenii causing leaf spot of parthenium. Indian Phytopath, 61: 317-317.
  109. Singh, D., R.K. Jain and N. Prasad, 2008. Application of lac wax emulsion in combination with fungicide on kinnow fruit to enhance shelf life. Indian J. Citriculture, 3: 43-49.
  110. Singh, D., P.C. Sarkar, R.R. Sharma and S. Srivastava, 2008. Effect of lac based formulations on incidence of Penicillium italicum on kinnow fruits. Indian Phytopath., 60: 79-82.
  111. Singh, D., 2008. Strategies for Augmenting Soil Fertility and Productivity. Division of Agronomy, IARI, New Delhi.
  112. Singh, D. and A.K. Thakur, 2008. Effect of juice extraction methods on the quality and organoleptic acceptability of kinnow juice. New Agric., 18: 95-98.
  113. Sharma, R.R., R. Singh, D. Singh and R.K. Gupta, 2008. Influence of row covers and mulching interaction on leaf physiology, fruit yield and albinism incidence in 'Sweet Charlie' strawberry (Fragaria x ananassa Duch.). Fruits, 63: 103-110.
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  114. Sharma, R.R. and D. Singh, 2008. Maturity Standards for Commercially Important Fruits. In: Post Harvest Management of Horticultural Crops, Patil, M.T., K.V. Prasad, D.V.S. Raju, K.P. Singh, K. Swaroop and S.S. Sindhu,(Eds.)., Delhi Agri-Horticultural Society, Pusa New Delhi.
  115. Gangawar, L.S., D. Singh and G. Mondal, 2008. Economic evaluation of peach cultivation in North Indian Plains. Agric. Econ. Res. Rev., 21: 123-129.
  116. Singh, D. and R.R. Sharma, 2007. Post harvest wax coating of kinnow fruits to retain quality during storage. Agric. Eng., 31: 15-17.
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  117. Singh, D. and R.R. Sharma, 2007. Post Harvest Diseases of Fruits and Vegetables and Their Management. In: Sustainable Pest Management, Prasad, D.D.(Ed.)., Publishing house, Delhi.
  118. Singh, D. and G. Mandal, 2007. Incidence of mycoflora and fruit rot in peach: Opening in packaging materials. Ann. Pl. Protec. Sci., 15: 161-164.
  119. Mandal, G., D. Singh and R.R. Sharma, 2007. Effect of hot water treatment and bio control agent (Debaryomyces hansenii) on shelf life of peach. Indian J. Hort., 64: 25-28.
  120. Gangawar, L.S., D. Singh and D.B. Singh, 2007. Estimation of post-harvest losses in kinnow mandarin in punjab using a modified formula. Agric. Econ. Res. Rev., 20: 315-331.
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  121. Singh, D., P.C. Sarkar, R.K.. Jain and S. Srivastava, 2006. Suitability of lac based formulation on kinnow fruits to enhance shelf life. J. Food Sci. Technlo., 43: 648-650.
  122. Singh, D., G. Mandal, M.K. Agarwal, P. Kumar and R.K. Jain, 2006. Effect of hot water dip treatments to reduce incidence of Rhizopus rot in peach fruits. Indian Phytopath., 59: 52-55.
  123. Singh, D. and G. Mandal, 2006. Post harvest quality and spoilage of peach fruits stored in perforated poly bags. J. Indian Hort., 63: 390-392.
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  124. Singh, D. and G. Mandal, 2006. Improved control of spoilage with a combination of hot water immersion and Debaryomyces hansenii of peach fruit during storage. Indian Phytopath, 59: 168-173.
  125. Agarwal, M.K., R.K. Jain and D. Singh, 2006. Determination of CFB boxes dimensions for packaging of kinnow fruit. J. Agril. Eng., 43: 75-77.
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  126. Thakur, A.K., D. Singh and R. Mahajan, 2005. Effect of heat treatment and preservative on quality of stored kinnow juice. Beverage Food World, 326: 48-49.
  127. Singh, D., A.K. Thakur and V.R. Bhagwat, 2005. Effect of Fungicides on fruit drop of kinnow. New Agric., 16: 47-50.
  128. Singh, D., 2005. Interactive effect of Debaryomyces hansenii and calcium chloride to reduce Rhizopus rot of peaches. Mycol. Pl. Pathol., 35: 118-121.
  129. Singh, D. and J.S. Srivastava, 2005. Effect of fungicides on survived of bradyrdizobia on moong bean seeds. New Agric., 16: 135-138.
  130. Singh, D. and A.K. Thakur, 2005. Effect of fungicides on spoilage caused by mycoflora in kinnow (Citrus reticulate) fruits during storage. J. Mycol. Pl. Pathol., 35: 125-128.
  131. Gangawar, L.S. S.M. Ilyas, D. Singh and S. Kumar, 2005. An economic evaluation if kinnow mandarin cultivation in Punjab. Agric. Econ. Res. Rev., 18: 71-80.
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  132. Singh, D., 2004. Effect of Debaryomyces hansenii and calcium salt on fruit rot of peach (Rhizopus macrosporus. Ann. Plant Protec. Sci., 12: 301-304.
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  133. Singh, D. and R.K. Jain, 2004. Post harvest losses in distance marketing of kinnow. Plant Dis. Res., 19: 36-39.
  134. Singh, D., R.K. Jain, K.M. Agarwal and A. Kumar, 2003. Effect of harvesting methods and transportation of kinnow fruits on extent of losses and economic feasibility. Indian J. Citriculture 2: 57-64.
  135. Singh, D. and A.K. Thakur, 2003. Effect of pre harvest spraying of fungicides and calcium nitrate on fruit rot and occurrence of mycoflora on kinnow during low temperature storage. Plant Dis. Res., 18: 9-11.
  136. Singh, D. and A.K. Thakur, 2003. Effect of packaging on quality and rotting of kinnow fruits during storage. Haryana J. Hort. Sci., 32: 191-196.
  137. Singh, D., 2002. Efficacy of fungicides against green and blue mould rot of kinnow. Ann. Plant Protection Sci., 10: 272-276.
  138. Singh, D. and A.K. Thakur, 2002. Suppression of the post harvest decay in kinnow fruits by hot water immersion treatment. Indian Phytopathol., 55: 282-285.
  139. Srivastava, J.S., D.h Singh, U.P. Singh and K.G. Wagner, 2000. Differential sensitivity of rhizobial strains to ajoene, a constituent of garlic (Allium sativum L.). New Agric., 11: 1-4.
  140. Singh, D. and J.S. Srivastava, 1998. Nodule occupancy by the inoculant strains of Bradyrhizobium sp. (Vigna) in green gram: seed treatment with fungicides. Acta Botanica Indica, 26: 149-155.
  141. Singh, D. and J.S. Srivastava, 1997. Chloramphenicol resistant mutants of mung bean bean rhizobia showing cross resistance against thiram (Tetramethyl thiuram disulphide). New Agric., 8: 105-110.
  142. Chand, R., B.D. Singh, D. Singh and P.N. Singh, 1995. Xanthomonas campestris pv. partheni pv. nov. incitent of leaf blight of parthenium. Antonie Van Leeuwenhock J., 68: 161-164.
  143. Chand, R., P.N. Singh, D. Singh and R. Singh, 1994. Copper and streptomycin resistance in Xanthomonas campestris pv. viticola / Resistenz von Xanthomonas campestris pv. viticola gegen Kupfer und Streptomycin. J. Plant Dis. Prot., 10: 487-491.
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  144. Chand, R., D. Singh, V. Prasad, S. Chaurasia and M. Lal, 1994. Inoculation technique for the fruit phase of bacterial spot (Xanthomonas campestris pv. vesicatoria (Doidge) Dye) disease of tomato. New Agric., 7: 67-71.
  145. Singh, D., A.P. Chaturvedi, and R. Dayal, 1992. Decompsition of leaf litter by fungi in aquatic habitate. Proc. Nat. Acad. Sci., 62: 593-596.