Prof. Dr. Victor B. Anihouvi
ProfessorUniversite d`Abomey-Calavi, Benin
Highest Degree
Ph.D. in Food Sciences from University of Ghana, Ghana
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Highest Degree
Ph.D. in Food Sciences from University of Ghana, Ghana
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Victor Bienvenu ANIHOUVI is Associate Professor at the Schol of Nutrition, Sciences and Food Technology, University of Abomey-Calavi, Republic of Benin. Prof. Anihouvi has over 70 scientific papers and projects either presented or published. He is an internationally recognized expert in areas of Food Science including food technology, food mircobiology, food quality and food safety management.