Dr. Muhammad Sirajo
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Dr. Muhammad Sirajo

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Department of Chemistry, Sokoto State University, Sokoto, Nigeria

Highest Degree
Ph.D. in Applied Chemistry from Usmanu Danfodiyo University, Nigeria

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Area of Interest:

Chemistry
100%
Biochemistry
62%
Chemical Science
90%
Chemical Engineering
75%
Applied Chemistry
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
29
Abstracts
0

Selected Publications

  1. Sirajo, M., K.J. Umar and S.W. Hassan, 2019. Toxicity studies of african palmyrah palm (Borassus aethiopum) shoots. Afr. J. Pure Appl. Chem., 13: 27-33.
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  2. Sirajo, M., 2019. Physico-chemical, fatty acids and amino acids composition of the seeds of african grapes (Lannea microcarpa) fruits. J. Appl. Sci., 11: 82-87.
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  3. Tambuwal, A.D., N.A. Sani, M. Sirajo, C.P. Ogbiko and I.B. Muhammad, 2018. Compositional Analyses of Solanum lycopersicum stalk and its hydrolysis Using Aspergillus Niger isolated from maize grains for reducing sugar production. Int. J. Innov. Sci. Eng. Technol., 5: 53-57.
  4. Sirajo, M., B. Muhammad, S.A. Yerima and B.B. Ladan, 2018. Microbiological and physicochemical assessment of soil contaminated with dye effluent in sokoto state, Nigeria. Int. J. Curr. Microbiol. App. Sci., 7: 3800-3807.
  5. Muhammad, S., L.G. Hassan, K.J. Umar and N.A. Sani, 2018. African grapes (Lannea microcarpa) fruits: The nutritional compositions. Int. J. Basic. Appl. Innovat. Res., 7: 121-128.
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  6. Dahiru, T.A., M.I. Babanladi, A. Sani, M. Sirajo and O. Cyril, 2018. Morphological and biochemical characterization of isolated Aspergillus niger, Saccharomyces cerevisiae and Zymomonas mobilis from local indigenous sources. GSC Biol. Pharm. Sci., 05: 078-085.
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  7. Dahiru, T.A., M.I. Babanladi, A. Sani, M. Sirajo and O. Cyril, 2018. Production and characterization of bioethanol from Solanum lycopersicum stalk hydrolysates by the simultaneous saccharification and fermentation using Zymomonas mobilis and saccharomyces cerevisae. GSC Biol. Pharm. Sci., 05: 071-077.
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  8. Aminu, A., H. Jibril, Z.M. Gwadabawa, N.S. Gada and M. Sirajo, 2018. Effect of goronyo dam on soil physical & chemical characteristic in upstream and down stream soils. Int. J. Res. Innovat. Soc. Sci., 2: 396-400.
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  9. Shamsuddeen, A.A., M. Surajo and U. Jamilu, 2016. Analysis of bismuth content in a pepto-bismol tablets using X-Ray Fluorescence spectroscopy (XRF). Eur. J. Pure Applied Chem., 3: 1-10.
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  10. Umar, K.J., M.J. Muhammad, N.A. Sani, S. Muhammad ands M.T. Umar, 2015. Comparative study of antioxidant activities of the leaves and stem of Ipomoea aquatic Forsk (Water Spinach). Nigerian J. Basic Applied Sci., 23: 81-84.
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  11. Umar, K.J., L.G. Hassan, S.M. Dangoggo, S.A. Maigandi, S. Muhammad and N.A. Sani, 2015. Toxicity studies of Amaranth viridis Linn (Spiny Amaranth) using albino rats. Int. J. Sci. Basic Applied Res., 21: 368-377.
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  12. Sirajo, M. and N.A. Sani, 2015. Effect of fermentation on nutritional composition of Prosopis africana seeds. Food Sci. Technol., 16: 454-461.
  13. Sani, N.A., L.G. Hassan, S.M. Dangoggo, M.J. Ladan, K.J. Umar, S. Muhammad and M.T. Umar, 2015. Fatty acids and amino acids profile of some varieties of Lagenaria siceraria seed. Int. J. Sci. Global Sustainability, 1: 30-37.
  14. Muhammad, S., L.G. Hassan, S.M. Dangoggo, S.W. Hassan, R.A. Umar and K.J. Umar, 2015. Nutritional and antinutritional composition of Sclerocarya birrea peels. Int. J. Sci. Basic Applied Res., 21: 39-48.
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  15. Muhammad, S., K.J. Umar, N.A. Sani and M.A. Sokoto, 2015. Analysis of nutrients, total polyphenols and antioxidant activity of gingerbread plum (Neocarya macrophylla) fruits from sokoto. Int. J. Pure Applied Sci. Technol., 29: 20-25.
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  16. Muhammad, S., K.J. Umar and N.A. Sani, 2015. Evaluation of nutritional and anti-nutritional composition of gingerbread plum (Neocarya macrophylla) seed kernel from Sokoto State, Nigeria. Int. J. Sci. Technol., 4: 361-367.
  17. Author, C. and M. Sirajo, 2015. Analyses of nutritional and antinutritional composition of the peels of gingerbread plum (Neocarya macrophylla) fruits. Int. J. Sci. Technol. Vol. 5. .
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  18. Muhammad, S., L.G. Hassan, S.M. Dangoggo, S.W. Hassan, R.A. Umar and K.J. Umar, 2014. Acute and subchronic toxicity studies of Sclerocarya birrea peels extract in rats. Int. J. Sci. Basic Applied Res., 13: 111-118.
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  19. Muhammad, S., L.G Hassan, S.M. Dangoggo, S.W. Hassan, K.J. Umar and N.A. Sani, 2012. Physico-chemical and fatty acids composition of Scelerocarya birrea kernel oil. Int. J. Chem. Sci., 5: 89-92.
  20. Muhammad, S., L.G. Hassan, S.M. Dangoggo, S.W. Hassan, K.J. Umar and R.U. Aliyu, 2011. Acute and subchronic toxicity studies of kernel extract of Sclerocarya birrea in rats. Sci. World J., 6: 11-14.
  21. Muhammad, S., L.G Hassan, S.M. Dangoggo, S.W. Hassan, K.J. Umar and R.U. Aliyu, 2011. Nutritional and antinutritional composition of Scelerocarya birrea seed kernel. Vasile Goldis Life Sci. Ser., 21: 693-699.
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  22. Hassan, L.G., S.M. Dangoggo, S.W. Hassan, S. Muhammad and K.J. Umar, 2011. Serum biochemical response of rats fed with Sclerocarya birrea juice extracts. Afr. J. Food Sci., 5: 208-212.
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  23. Hassan, LG., S.M. Dangoggo, S.W. Hassan, S. Muhammad and K.J. Umar, 2010. Nutritional and antinutritional composition of Sclerocarya birrea fruit juice. Niger. J. Basic Applied Sci., 18: 222-228.
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  24. Yahaya, M.I., S. Mohammad and B.K. Abdullahi, 2009. Seasonal variations of heavy metals concentration in abattoir dumping site soil in Nigeria. J. Applied Sci. Environ. Manage., 13: 9-13.
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  25. Hassan, L.G., S. Muhammad and M.G. Abubakar, 2005. Preliminary physico-chemical and toxicological analysis of 'Ota pia-pia' insecticide marketed within sokoto metropolis. Biol. Environ. Sci. J. Trop., 2: 15-20.