Dr. Mohd Adzim Khalili Bin Rohin
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Dr. Mohd Adzim Khalili Bin Rohin

Senior Lecturer
Universiti Sultan Zainal Abidin, Malaysia


Highest Degree
Ph.D. in Functional Food and Nutraceuticals from Universiti Sultan Zainal Abidin, Malaysia

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Area of Interest:

Food Science and Technology
100%
Community Nutrition
62%
Functional Food
90%
Food Chemistry
75%
Nutraceauticals
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Umar, R.A., M.N. Zahary, M.A.K. Rohin and S. Ismail, 2018. Chemical composition and the potential biological activities of piper betel-A review. Malaysian J. Applied Sci., 3: 1-8.
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  2. Sani, I.H., I. Sulaiman, I. Zubairu, U.S. Abdussalam and M.K.R. Adzim, 2018. Antioxidant potential of Phoenix dactylifera Linn extract and its effects on calcium channel antagonist in the treatment of withdrawal syndrome in morphine dependent rats. Trop. J. Nat. Prod. Res., 2: 309-313.
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  3. Rohin, M.A.K., N. Ridzwan, M.N. Jumli, N. Abd Hadi and A.A. Baig, 2018. Introduction to Food Microbiology for Undergraduates. CreateSpace Independent Publishing Platform, USA., ISBN-13: 9781979680578, Pages: 94.
  4. Rohin, M.A.K., M.N. Jumli, N. Ridzwan, A.A. Baig, A.Z.A. Latif and N.A. Hadi, 2018. Effect of Gynura procumbens extracts on anti-proliferative activity and its associated morphological changes of human glioblastoma multiforme cell line (U-87). Pharmacogn. J., 10: 492-496.
  5. Rohin, M.A.K., A.F.W.J. Ab Rahim, M.N. Zahary, A. Abd Aziz and N.A.S.N. Him et al., 2018. Nutritional status of the temiar orang asli community in Kuala Betis, Gua Musang, Kelantan. Pak. J. Nutr., 17: 311-318.
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  6. Norhaslinda, R., J.M. Noratiqah, B.A. Amin and R.M.A. Khalili, 2018. Quantitative and optimization of anthocyanin extracted from pomegranate (Punica granatum) extract by high-performance liquid chromatography (HPLC). Pharmacogn. J, 10: 650-653.
  7. Noratiqah, J.M., R. Norhaslinda, B.A. Amin and R.M.A. Khalili, 2018. Quantitative and optimization of phenolic acid extracted from pomegranate by high performance liquid chromatography (HPLC). Pharmacogn. J., 10: 969-972.
  8. Mir, Z., A.A. Baig, B. Naeem, I.M. Nadeem and N.B. Simbak et al., 2018. Synergistic molecular effect of BDNF, ApoE and MTHFR in inducing depression in alzheimer's disease. Res. J. Pharm. Technol., 11: 4317-4323.
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  9. Aliyu, I.M., S. Danladi, U.I. Ibrahim, M.A. Hassan, M.A.K. Rohin and N. Mohamad, 2018. Therapeutic potential of pomegranate antioxidant compounds in ameliorating opiate addiction. Pharma Innov., 7: 668-672.
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  10. Sanusi, N.A., R.A. Umar, M.N. Zahary, M.A.K. Rohin, M.R. Pauzi and S. Ismail, 2017. Chemical compositions and antimicrobial properties of piper sarmentosum-A review. IOSR J. Dent. Med. Sci., 16: 62-65.
  11. Rohin, M.A.K.B., N. Ridzwan, M.N. Jumli, N.A. Hadi, S.A.T.T. Johari and A.Z.A. Latif, 2017. Cytotoxicity study and morphological changes of different extraction for Bismillah leaf (Vernonia amygdalina) in human glioblastoma multiforme cell line (U-87). Biomed. Res., 28: 1472-1478.
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  12. Khalili, R.M.A., J.M. Noratiqah, R. Norhaslinda, A.H. Norhayati, B.A. Amin, A. Roslan and A.L.A. Zubaidi, 2017. Cytotoxicity effect and morphological study of different Duku (Lansium domesticum Corr.) extract towards human colorectal adenocarcinoma cells line (HT-29). Pharmacogn. J., 9: 757-761.
  13. Baig, A., Y.I. Abu Bakar, Z. Khairi, M.A.K. Rohin, A.Z. Latif and N.B. Simbak, 2017. X-infect: Halal, non toxigenic, anti-bacterial, anti-fungal and multipurpose cleaning detergent; towards development of multipurpose skin ointment. Res. J. Pharm. Technol., 10: 56-57.
  14. Aman, A., H.M. Yusof, A.M.K. Rohin, S. Iqbal, N. Abd Hadi and A.A. Baig, 2017. Lactose Intolerance in Pakistan: Prevalence and Related Issues. CreateSpace Independent Publishing Platform, USA., ISBN-13: 9781542708227, Pages: 74.
  15. Shehu, A., S. Ismail, M.A.K. Rohin, A. Harun, A.A. Aziz and M. Haque, 2016. Antifungal properties of Malaysian tualang honey and stingless bee propolis against Candida albicans and Cryptococcus neoformans. J. Applied Pharmaceut. Sci., 6: 44-50.
  16. Rohin, M.A.K., M.N. Jumli, N.H. Ridzwan, N. Abd Hadi and S. Ismail et al., 2016. Anti-proliferative effect of duku (Lansium domesticum Corr) extracts on human colorectal adenocarcinoma cell lines. Res. J. Pharmaceut. Biol. Chem. Sci., 7: 1078-1083.
  17. Rohin, M.A.K., M.N. Jumli, N. Ridzwan, N.A. Hadi and S. Ismail, 2016. Screening of Bismillah leaf (Vernonia amygdalina) extraction for antiproliferative activies in human glioblastoma brain cancer cell lines. Res. J. Pharmaceut. Biol. Chem. Sci., 7: 1084-1089.
  18. Norhayati, A.H., R.M.A. Khalili, M.Z.Z. Hulwany, M.A.I.S. Munira, B.A. Amin, D.V. Muralidhara and L.A. Zubaidi, 2016. Potential effects of duku (Lansium domesticum corr) and langsat (Lansium domesticum jack) extracts on the growth of Bifidobacteria spp. Int. J. Pharm. Pharmaceut. Sci., 8: 69-74.
    CrossRef  |  
  19. Hadi, N.A., M. Mohamad, M.A.K. Rohin and R.M. Yusof, 2016. Effects of red pitaya fruit (Hylocereus polyrhizus) consumption on blood glucose level and lipid profile in type 2 diabetic subjects. Borneo Sci., 31: 113-129.
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  20. Shehu, A., M.A.K. Rohin, A. Abd Aziz and S. Ismail, 2015. Antifungal, characteristic properties and composition of bee glue (propolis). J. Chem. Pharmaceut. Res., 7: 1992-1996.
  21. Sani, I.H., N.H.A. Bakar, M. Rohin, A. Khalili, I. Suleiman, M.I. Umar and N. Mohamad, 2015. Phoenix dactylifera Linn as a potential novel anti-oxidant in treating major opioid toxicity. J. Applied Pharmaceut. Sci., 5: 167-172.
  22. Sani, I.H., M.I. Umar, N. Mohamad, U.M. Rao, R.M.A. Khalili, N. Hidayah and A. Bakar, 2015. Reviews on calcium mediated secondary messengers in chronic opioids exposure/addiction. J. Appl. Pharma. Sci., 5: 114-119.
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  23. Nasir, M.N., M. Habsah, M.K.R. Adzim, A.H. Norhayati, D.V. Muralidhara and A.L. Zubaidi, 2015. Acute effects of triterpene compounds on locomotor performance and Morris water maze tasks in spraque-dawley rats. Biomed. Res., 26: 304-310.
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  24. Sulaiman, I., R.M. Farouk, I.S. Aliya, M.A.K. Rohin and H.A. Younis et al., 2014. Microbiota in obesity. Interdisciplinary J. Microinflamm., 1: 1-5.
  25. Rohin, M.A.K., U.H. Adalan, N. Abd Hadi, M. Zahid and Z. Hulwany et al., 2014. Nutritional status and quality of life during Ramadan among higher institution learning centre staffs with different body weight status. World J. Pharmaceut. Res., 3: 1-13.
  26. Rohin, M.A.K., N. Abd Hadi, R. Naim, A.A. Baig and K. Mahmud, 2014. Study on antioxidant capacity and anticancer activity of Bismillah leaf (Vernonia amygdalina). World J. Pharmaceut. Res., 3: 14-29.
  27. Rohin, M.A.K., M. Zahid, Z. Hulwany, N. Abd Hadi and M. Nor et al., 2014. Study on ramadan fasting towards lipid profiles and total antioxidant status (tas) among higher institution learning centre staffs World J. Pharmaceut. Res., 3: 47-57.
  28. Rohin, M.A.K., E.S. Semen, N. Abd Hadi, M. Azmi and I.S. Munira et al., 2014. Cardiovascular and blood glucose adaptation during ramadan fasting among different weight status subjects. Annu. Res. Rev. Biol., 4: 3771-3779.
  29. Rohin, M.A.K., A. Bakar, C. Abdullah and A.M. Ali, 2014. Isolation and characterization of oligosaccharides composition in organically grown red pitaya, white pitaya and papaya. Int. J. Pharm. Pharmaceut. Sci., 6: 131-136.
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  30. Masaud, I.A., M.A.K. Rohin, A.A. Baig and N. Mohamad, 2014. Potential of therapeutic antioxidant compounds from pomegranate as anti-cancer agent. J. Chem. Pharm. Res., 6: 427-433.
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  31. Baig, A.A., U.H.A. Younis, A. Malik, N. Simbak, K. Mn, M.A.K. Rohin and S.A. Khan, 2014. Isolation of vibrio cholerae in homogenized tissues of liver, gall bladder and bile in rabbit model. Interdisciplinary J. Microinflamm., 1: 1-7.
  32. Rohin, M.A.K., N. Rozano, N. Abd Hadi, M.N.M. Nor, S. Abdullah and M.D. Venkateshaiah, 2013. Anthropometry and body composition status during Ramadan among higher institution learning centre staffs with different body weight status. Sci. World J. 10.1155/2013/308041.
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  33. Rohin, M.A.K., N. Abd Hadi, M.F. Ghazali, A. Mamat, T.Z. Mohamed and A.Z.A. Latif, 2013. Screening of seven types terengganu herbs for their potential antibacterial activity against selected food microorganisms. Borneo Sci. J., 31: 9-23.
  34. Khalili, R.M.A., S.E. Shafekh, A.A. Norhayati, I.M. Fatahudin, R. Rahimah, H. Norkamaliah and A.N. Azimah, 2013. Total phenolic content and in vitro antioxidant activity of winged bean (Psophocarpus tetragonolobus). Pak. J. Nutr., 12: 416-422.
  35. Shafekh, S.E., R.M.A. Khalili, C.C.W. Catherine, Z.A. Siti Syakiroh and A.U. Habibah et al., 2012. Total phenolic content and in vitro antioxidant activity of Vigna sinensis. Int. Food Res. J., 19: 1393-1400.
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  36. Rohin, M.A.K., A. Bakar, C. Abdullah and A.M. Ali, 2012. Total antioxidant activity, total phenolic content and radical scavenging activity both flesh and peel of red pitaya, white pitaya and papaya. Int. J. Pharm. Pharmaceut. Sci., 4: 113-122.
  37. Rohin, M.A.K., A. Bakar, C. Abdullah and A.M. Ali, 2012. Antibacterial activity of flesh and peel methanol fractions of red pitaya, white pitaya and papaya on selected food microorganisms. Int. J. Pharm. Pharmaceut. Sci., 4: 185-190.