Dr. Tri Yuliana
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Dr. Tri Yuliana

Lecturer and Researcher
Faculty of Agricultural Industrial Technology (FTIP), Universitas Padjadjaran, Bandung, West Java, Indonesia

Highest Degree
Ph.D. in Microbiology from Chiba University, Japan

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Area of Interest:

Biology
100%
Microbiology
62%
Antimicrobials
90%
Genomics
75%
Isolation
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
18
Abstracts
5

Selected Publications

  1. Yuliana, T., F. Hayati, T. Rialita and Y. Cahyana, 2022. Partial purification of bacteriocin from Lactobacillus pentosus strain 124-2 isolated from "Dadih". Pak. J. Biol. Sci., 25: 796-802.
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  2. Mardawati, E., E.A. Febrianti, H.N. Fitriana, T. Yuliana, N.A. Putriana, S. Suhartini and Kasbawati, 2022. An integrated process for the xylitol and ethanol production from oil palm empty fruit bunch (OPEFB) using Debaryomyces hansenii and Saccharomyces cerevisiae. Microorganisms, Vol. 10. 10.3390/microorganisms10102036.
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  3. Yuliana, T., E. Mardawati, E.A. Febrianti, A.T. Hartono and S. Rahimah, 2021. Screening and enzyme activity of cellulase-producing bacteria isolated from Kemiri Sunan (Reutealis trisperma (Blanco) Airy Shaw) and empty fruit bunches of the palm oil (Elaieis guineensis). Int. J. Adv. Sci. Eng. Inf. Technol., 11: 191-196.
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  4. Yuliana, T., D.Z. Komara, G.L.U. Saripudin, E. Subroto and R. Safitri, 2021. Potential of lignocellulosic waste for laccase production by Trametes versicolor under submerged fermentation. Pak. J. Biol. Sci., 24: 699-705.
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  5. Hayati, F., T. Yuliana and T. Rialita, 2021. Antimicrobial activity of bacteriocin like inhibitory substance (BLIS) and lactic acid bacteria (LAB) isolated from traditional fermented buffalo milk from West Sumatra, Indonesia. IOP Conf. Ser.: Earth Environ. Sci., Vol. 924. 10.1088/1755-1315/924/1/012082.
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  6. Yuliana, T., N.Z. Putri, D.Z. Komara, E. Mardawati, I. Lanti and S. Rahimah, 2020. Study of Ganoderma lucidum in laccase production using corncob and paddies straw substrates on submerged fermentation system. Pak. J. Biol. Sci., 23: 1060-1065.
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  7. Yuliana, T., F. Hayati, Y. Cahyana, T. Rialita, E. Mardawati, B.M. Harahap and R. Safitri, 2020. Indigenous bacteriocin of lactic acid bacteria from “Dadih” a fermented buffalo milk from West Sumatra, Indonesia as chicken meat preservative. Pak. J. Biol. Sci., 23 : 1572-1580.
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  8. Mardawati, E., Y. Sinurat and T. Yuliana, 2020. Production of crude xylanase from Trichoderma sp. using Reutealis trisperma exocarp substrate in solid state fermentation. IOP Conf. Ser.: Earth Environ. Sci., 10.1088/1755-1315/515/1/012024.
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  9. Cahyana, Y., A. Rangkuti, T.S. Halimah, H. Marta and T. Yuliana, 2020. Application of heat-moisture-treated banana flour as composite material in hard biscuit. CyTA J. Food, 18: 599-605.
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  10. Yuliana, T., E. Mardawati, S. Rahimah and Y. Son, 2019. Potential of basidiomycetes Marasmiellus sp. and Ganoderma lucidum in xylanase enzyme production and its activity using agroindustry waste. IOP Confer. Ser.: Earth Environ. Sci., Vol. 230. 10.1088/1755-1315/230/1/012078.
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  11. Utama, G.L., S. Meliana, M. Djali, T. Yuliana and R.L. Balia, 2019. Probiotic candidates yeast isolated from dangke-Indonesian traditional fermented buffalo milk. Acta Univ. Agric. Silvicult. Mendelianae Brunensis, 67: 179-187.
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  12. Rialita, T., E. Sukarminah, T. Yuliana, D.M. Sumanti and I. Kurnianingrium et al., 2019. Isolation and identification of lactic acid bacteria producing biopreservative bacteriosin from smoked fish. IOP Confer. Ser.: Earth Environ. Sci., Vol. 347. 10.1088/1755-1315/347/1/012031.
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  13. Mardawati, E., A.V. Putri, T. Yuliana, S. Rahimah, S. Nurjanah and I. Hanidah, 2019. Effects of substrate concentration on bioethanol production from oil palm empty fruit bunches with Simultaneous Saccharification and Fermentation (SSF). IOP Confer. Ser.: Earth Environ. Sci., Vol. 230. 10.1088/1755-1315/230/1/012079.
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  14. Mardawati, E., N. Maharani, D.W. Wira, B.M. Harahap, T. Yuliana and E. Sukarminah, 2018. Xylitol production from oil palm empty fruit bunches (OPEFB) via simultaneous enzymatic hydrolysis and fermentation process. J. Ind. Inf. Technol. Agric., 2: 29-36.
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  15. Yuliana, T., N. Nakajima, S. Yamamura, M. Tomita, H. Suzuki and S. Amachi, 2017. Draft genome sequence of Roseovarius sp. A-2, an iodide-oxidizing bacterium isolated from natural gas brine water, Chiba, Japan. J. Genomics, 5: 51-53.
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  16. Sunyoto, M. and T. Yuliana, 2016. Formulation of 'Rasi'-based extrusion products as an alternative staple food in Indonesia. J. Penelitian Pangan, 1: 31-39.
  17. Yuliana, T., K. Ebihara, M. Suzuki, C. Shimonaka and S. Amachi, 2015. A novel enzyme-based antimicrobial system comprising iodide and a multicopper oxidase isolated from Alphaproteobacterium strain Q-1. Applied Microbiol. Biotechnol., 99: 10011-10018.
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