Prof. Yuli  Retnani

Prof. Yuli Retnani

Professor
Bogor Agricultural University, Indonesia


Highest Degree
Ph.D. in Animal Science from Bogor Agricultural University, Bogor, Indonesia

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Biography

Dr. Yuli Retnani is currently working as Senior Lecturer and Researcher at Department of Nutritional Science and Feed Technology, Faculty of Animal Science - Bogor Agricultural University, Indonesia. She obtained her PhD in Animal Sciences from same University. Her area of expertise includes Feed, Feed Technology, Feed Processing, Mash, Pellet, Crumble, Biscuit Feed, Wafer Complete Feed, Proximate Analysis, Physical Characteristic, Feeding Trial, Growth Performance, Digestibilty, Feed Conversion, Feed Consumption, Mortality, Nutrition, Productivity, Feed Industry, Egg Production, Hen Day, Hatchability, Feed Supplement, Quality of Milk, Milk Production, Palatability, Quail, Broiler Chicken, Sheep, Dairy Goat, Calf, and Cattle. She has 7 publications in journals.

Area of Interest:

Animal and Veterinary Sciences
100%
Animal Genetics
62%
Animal Nutrition
90%
Milk Production
75%
Feed Technology
55%

Selected Publications

  1. Retnani, Y., I.G. Permana, N.R. Komalasari and Taryati, 2015. Increase of milk production and calcium content by feeding biscuit of Carica papaya. Curr. Res. Dairy Sci. .
    Direct Link  |  

  2. Retnani, Y., T.M.W. Dan and Taryati, 2014. Morinda citrifolia L. leaf extract as antibacterial Salmonella typhimurium to increase productivity of quail (Coturnix coturnix Japonica). Pak. J. Biol. Sci., 17: 560-564.
    CrossRef  |  Direct Link  |  

  3. Retnani, Y., I.G. Permana, N.R. Komalasari, R. Roslina and A. Ikhwanti 2014. Biscuit bio-supplement for increasing milk production and quality in dairy goat farm. Asian J. Anim. Sci., 8: 15-23.
    CrossRef  |  Direct Link  |  

  4. Retnani, Y., I.G. Permana and L.C. Purba, 2014. Physical characteristic and palatability of biscuit bio-supplement for dairy goat. Pak. J. Biol. Sci., 17: 725-729.
    CrossRef  |  Direct Link  |  

  5. Retnani, Y., A. Saenab and Taryati, 2014. Vegetable waste as wafer feed for increasing productivity of sheep. Asian J. Anim. Sci., 8: 24-28.
    CrossRef  |  

  6. Retnani, Y., N. Furqaananida, R.G. Pratas and M.N. Rofiq, 2010. Husk corn as complete feed wafer for sheep. MIP J. Faculty Anim. Sci., 13: 37-41.

  7. Retnani, Y., F.P. Syananta, L. Herawati, W. Widiarti and A. Saenab, 2010. Physical characteristic and palatability of market vegetable waste wafer for sheep. J. Anim. Prod., 12: 29-33.
    Direct Link  |  

  8. Retnani, Y.W., I. Widiarti, L. Amiroh, D. Herawati and K.B. Satoto, 2009. Storage period and palatability of wafer complete ration based on sugar cane sprout and bagasse for calf. J. Anim. Sci. Technol., 32: 130-136.
    Direct Link  |  

  9. Retnani, Y., E. Suprapti, I. Firmansyah and L.H.R. Mutia, 2009. Effect of coloring agent addition in the broiler chicken rations on performance, percentage of bursa of fabricius, carcass and viscera. J. Indonesian Trop. Anim. Agric., 34: 115-121.
    Direct Link  |  

  10. Retnani, Y., E. Suprapti, I. Firmansyah and L.H. dan Rita Mutia, 2009. The addition of colouring agent in broiler chickens rations on performance, bursa fabrisius, carcass and viscera. JPPT J. Faculty Anim. Sci., 34: 115-121.