Area of Interest:

Food Science and Technology

100%

Environmental Science

62%

Chemical Technology

90%

Meat Science

75%

Nutrition

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
0

Abstracts
0

Selected Publications

Okuskhanova, E., M. Rebezov, Z. Yessimbekov and A. Suychinov, 2017. Study of water binding capacity, ph, chemical composition and microstructure of livestock meat and poultry. Ann. Res. Rev. Biol., 14: 1-7.
Direct Link |
Okuskhanova, E., B. Assenova, M. Rebezov, K. Amirkhanov and Z. Yessimbekov et al., 2017. Study of morphology, chemical and amino acid composition of red deer meat. Vet. World, 10: 623-629.
PubMed | Direct Link |
Kumarbek Amirkhanov, Aidyn Igenbayev, Almagul Nurgazezova, Eleonora Okuskhanova, Samat Kassymov, Nazerke Muslimova, Zhanibek Yessimbekov 2017. Comparative Analysis of Red and White Turkey Meat Quality Pak. J. Nutr., 16: 412-416.
CrossRef |
Kakimov, A., I. Smirnova, Y. Zharykbasov, Z. Kakimova, Z. Yessimbekov,et al 2017. Specific activity of cs-137 in milk of semey region of east kazakhstan area. ARRB, 12: 1-6.
Direct Link |
Okuskhanova, E., B. Assenova, M. Rebezov, Z. Yessimbekov, B. Kulushtayeva, O. Zinina and M. Stuart, 2016. Mineral composition of deer meat pate. Pak. J. Nutr., 15: 217-222.
CrossRef | Direct Link |
Kakimov, A., Z. Yessimbekov, Z. Kakimova, A. Bepeyeva and M. Stuart, 2016. Cs-137 in milk, vegetation, soil, and water near the former soviet union’s semipalatinsk nuclear test site. Environ. Sci. Poll. Res., 23: 4931-4937.
Direct Link |
Kakimov, A., Z. Yessimbekov, B. Kabulov, A. Bepeyeva, N. Kuderinova and N. Ibragimov, 2016. Studying chemical composition and yield stress of micronized grinded cattle bone paste. Res. J. Pharm. Biol. Chem. Sci., 7: 805-812.
Direct Link |
Assenova, B., E. Okuskhanova, M. Rebezov, N. Korzhikenova, Z. Yessimbekov and S. Dragoev, 2016. Trace and toxic elements in meat of maral (red deer) grazing in Kazakhstan. Res. J. Pharmaceut. Biol. Chem. Sci., 7: 1425-1433.
Direct Link |
Kakimov, A., Z. Yessimbekov, A. Bepeyeva, B. Kabulov and Z. Kakimova, 2015. Consistency cone penetrometry for food products. Pak. J. Nut., 14: 837-840.
CrossRef |
Duyssembaev, S., B. Lozowicka, A. Serikova, D. Iminova, E. Okuskhanova, Z. Yessimbekov and P. Kaczynsk, 2014. Radionuclide content in the soil-water-plant-livestock product system in east kazakhstan. Pol. J. Environ. Stud., 23: 1983-1993.
Direct Link |
Yessimbekov, Z., D. Sergazy, D. Iminova, E. Okushanova and M. Stuart, 2013. Determination and quantification of trace elements, by icp_ms, in the river water of sarzhal and akzhar village. J. Environ. Prot., 4: 1067-1070.
CrossRef | Direct Link |
Kakimov, A., Z. Kakimova, Z. Yessimbekov, A. Bepeyeva, K. Zharykbasova and Y. Zharykbasov, 2013. Heavy metals distribution in soil, water, vegetation and meat in the regions of east-kazakhstan. J. Environ. Prot., 4: 1292-1295.
CrossRef | Direct Link |