Hani A Alfheeaid
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Hani A Alfheeaid

Assistant Professor of Dietetics & Clinical Nutrition
Qassim University

Highest Degree
Ph.D. in Clinical Nutrition and Dietetics from University of Glasgow, U.K

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Area of Interest:

Human Nutrition
100%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Raposo, A., I. Alasqah, H.A. Alfheeaid, Z.D. Alsharari, H.A. Alturki and D. Raheem, 2022. Jellyfish as Food: A Narrative Review. Foods, Vol. 11. 10.3390/foods11182773 .
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  2. H.A. Alfheea and S.I. Rabba, 2022. COVID-19: A Review on the Role of Trace Elements Present in Saudi Arabian Traditional Dietary Supplements. Pakistan J. Biol. Sci., 25: 1-8.
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  3. El-Hady, E.A.A., H.A. Alfheeaid, M.M.A. El-Razik, S.A. Althwab and H. Barakat, 2022. Nutritional, Physicochemical, and Organoleptic Properties of Camel Meat Burger Incorporating Unpollinated Barhi Date Fruit Pulp. Int. J. Food Sci., 10.1155/2022/4581821.
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  4. E.M. Hamad, H. Alfheeaid, S. Althwab, I. Ashoush and H. Mousa, 2022. Ameliorative Effect Of Fermented Goat’s Milk Combined With Desert Truffle And Baobab Aqueous Extract In Ccl4 Induced Liver Lesion In Rats. J. microb. biotech. food sci., Vol. 12. 10.55251/jmbfs.2988.
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  5. Ayaviri-Nina, V.D., N.S. Jaramillo-Quinzo, G.M. Quispe-Fernández and I.M.I. Alasqah et al., 2022. Consumer Behaviour and Attitude towards the Purchase of Organic Products in Riobamba, Ecuador. Foods, Vol. 11. 10.3390/foods11182849.
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  6. Anwar, S., R. Raut, M.A. Alsahli, A. Almatroudi and H. Alfheeaid et al., 2022. Role of Ajwa Date Fruit Pulp and Seed in the Management of Diseases through In Vitro and In Silico Analysis. Biology, Vol. 11. 10.3390/biology11010078.
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  7. Alfheeaid, H.A., D. Raheem, F. Ahmed, F.S. Alhodieb and Z.D. Alsharari et al., 2022. Salicornia bigelovii, S. brachiata and S. herbacea: Their Nutritional Characteristics and an Evaluation of Their Potential as Salt Substitutes Foods, Vol. 11. 10.3390/foods11213402.
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  8. Alsahli, M.A., S. Anwar, F.M. Alzahrani, A. Almatroudi and H. Alfheeaid et al., 2021. Health Promoting Effect of Phyllanthus emblica and Azadiractha indica against Advanced Glycation End Products Formation Appl. Sci., Vol. 11. 10.3390/app11198819.
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  9. Alghamdi, N., H. Alfheeaid, B. Cochrane, S. Adam and P. Galloway et al., 2021. Mechanisms of obesity in children and adults with phenylketonuria on contemporary treatment. Clin. Nutr. ESPEN, 46: 539-543.
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  10. Alfheeaid, H.A., B.I. Alkhalifah, A.A. Alsayegh, M.F. Ahmad, M.I. Khan and F. Ahmed, 2021. Bupleurum turcicum: A Rich Source of Saikosaponin A and D with Potential Use as Adjunct for the Management of Acute Respiratory Diseases: A Meta Review. Biosc. Biotech. Res. Comm., 14: 1444-1451.
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  11. Aleid, I.S., H.A. Alfheeaid, T. Aljutaily, R.M. Alhomaid and H.F. Alharbi et al ., 2021. Gastroprotective Effects of Spirulina platensis, Golden Kiwifruit Flesh, and Golden Kiwifruit Peel Extracts Individually or in Combination against Indomethacin-Induced Gastric Ulcer in Rats. Nutrients, Vol. 13. 10.3390/nu13103499.
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  12. Al Zhrani, M.M., S.A. Althwab, T. Aljutaily, H.A. Alfheeaid, I.S. Ashoush and H. Barakat, 2021. Protective effect of moringa-based beverages against hyperlipidemia and hyperglycemia in type 2 diabetes-induced rats. Food Res., Vol. 5. 10.26656/fr.2017.5(2).536.
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  13. Thom, G., K. Gerasimidis, E. Rizou, H. Alfheeaid and N. Barwell et al., 2020. Validity of predictive equations to estimate RMR in females with varying BMI. J. Nutr. Sci., Vol. 9. 10.1017/jns.2020.11.
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  14. Pereira-Caro, G., M.N. Clifford, T. Polyviou, I.A. Ludwig and H. Alfheeaid et al., 2020. Plasma pharmacokinetics of (Poly) phenol metabolites and catabolites after ingestion of orange juice by endurance trained men. Free Radical Biol. Med., 160: 784-795.
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  15. Al-Qabba, M.M., M.A. El-Mowafy, S.A. Althwab, H.A. Alfheeaid, T. Aljutaily and H. Barakat, 2020. Phenolic profile, antioxidant activity, and ameliorating efficacy of chenopodium quinoa sprouts against CCl4-induced oxidative stress in rats. Nutrients, Vol. 12. 10.3390/nu12102904.
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