Mr. Basanta Raj Wagle
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Mr. Basanta Raj Wagle

Research Assistant
University of Arkansas, USA


Highest Degree
Ph.D. Student in Poultry Science from University of Arkansas, USA

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Area of Interest:

Animal and Veterinary Sciences
100%
Animal Husbandry
62%
Food Protection
90%
Broiler Chickens
75%
Poultry Science
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Wagle, B.R., K. Arsi, A. Upadhyay, S. Shrestha, K. Venkitanarayanan, A.M. Donoghue and D.J. Donoghue, 2017. β-resorcylic acid, a phytophenolic compounds, reduces Campylobacter in post-harvest poultry. J. Food Prot. .
  2. Wagle, B.R., A. Upadhyay, K. Arsi, S. Shrestha, K. Venkitanarayanan, A.M. Donoghue and D.J. Donoghue, 2017. Application of β-resorcylic acid as potential antimicrobial feed additive to reduce Campylobacter colonization in broiler chickens. Front. Microbiol. .
  3. Wagle, B.R and D.K. Chetri, 2017. Evaluation of wound healing properties of neem (Azadirachta Indica) in dogs. Int. J. Herbal Med., 5: 5-7.
  4. Upadhyay, A., K. Arsi, B.R. Wagle, S. Shrestha, A.M. Donoghue and D.J. Donoghue, 2017. Phytochemicals reduce Campylobacter jejuni colonization factors and expression of virulence genes in vitro. Front. Microbiol., .
  5. Upadhyay, A., K. Arsi, B.R. Wagle, I. Upadhyaya, S. Shrestha, A.M. Donoghue and D.J. Donoghue, 2017. Trans-cinnamaldehyde, carvacrol, and eugenol reduce Campylobacter jejuni colonization factors and expression of virulence genes in vitro. Front. Microbiol., 8: 713-713.
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  6. Shrestha, S., K. Arsi, B.R. Wagle, A.M. Donoghue and D.J. Donoghue, 2017. Ability of select probiotics to reduce enteric campylobacter colonization in broiler chickens. Int. J. Poult. Sci., 16: 37-42.
    CrossRef  |  Direct Link  |  
  7. Regmi, B. and B.R. Wagle, 2017. Habitat type and climatic zone correlate with genome size variation in Osteichthyes fishes. Int. J. Zool. Res., 7: 7-12.
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