1. Sidaoui, A., N. Karkachi, A. Bertella, S. Haouhach and S. Gharbi et al., 2021. Total protein polymorphism of some isolates of Fusarium oxysporum f. sp. albedinis using SDS-PAGE. Pak. J. Phytopathol., 33: 7-15.
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2. Bellil, Y., W.C. Bellil, Z. Benmechernene and M. Kihal, 2021. Potential antimicrobial and antiadhesive activity of crude bio-surfactants produced by Leuconostoc sp strains coated on rubber-silicone tubes. South Asian J. Exp. Biol., 11: 106-114.
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3. Bekada, D.E., M.A. Ahmed, N. Settache, F.Z. Bensadoun and I. Takarli et al., 2021. Microbiological study in the case of chronic inflammatory bowel disease. Biodivers. J., 12: 213-224.
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4. Abekhti, A., B. Taminiau, C. Nezer, S. Hiligsman, K. Mabrouk and G. Daube, 2021. Metabarcoding analysis and fermentation performance of the dominant fungal microbiota associated with the Algerian traditional date product “btana”. Int. Microbiol., 24: 351-361.
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5. Zebboudj, N., W. Yezli, N. Hamini-Kadar and M. Kihal, 2020. Antifungal activity of lactic acid bacteria against Fusarium species responsible for tomato crown and root rots. Environ. Exp. Biol., Vol. 18. 10.22364/eeb.18.02.
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6. Saidi, Y., B. del Rio, D.E. Senouci, B. Redruello and B. Martinez et al., 2020. Polyphasic characterisation of non-starter lactic acid bacteria from Algerian raw camel’s milk and their technological aptitudes. Food Technol. Biotechnol., 58: 260-272.
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7. Mokdad, F.H., Z. Benmechernene, A. Benyoucef, N. Russo, C.l. Randazzo, C. Caggia and M. Kihal, 2020. Characterization of bioactive Leuconostoc mesenteroides producing bacteriocin strains isolated from camel`s and goat`s Algerian raw milks PONTE Int. Sci. Res.es J., 76: 32-61.
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8. Mohammed, A.S., N.H. Kadar, M. Djaafer, A. Baghdad and M. Kihal et al., 2020. In vitro activity of Lavandula dentata essential oil against Fusarium oxysporum f. sp. radicis-lycopersici in Algeria. South Asian J. Exp. Biol., 10: 249-254.
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9. Mahdjoubi, C.K., N. Arroyo-Manzanares, N. Hamini-Kadar, A.M. GarcØa-CampaÜa, K. Mebrouk and L. GÌmiz-Gracia, 2020. Multi-mycotoxin occurrence and exposure assessment approach in foodstuffs from Algeria. Toxins, Vol. 12. 10.3390/toxins12030194.
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10. Bessadat, N., B. Hamon, N. Bataille-simoneau, K. Mabrouk and P. Simoneau, 2020. Alternaria telliensis sp. nov., a new species isolated from Solanaceae in Algeria. Phytotaxa, 440: 89-100.
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11. Bessadat, N., B. Hamon, N. Bataille-Simoneau, C. Chateau, K. Mabrouk and P. Simoneau, 2020. Occurrence of leaf spot disease caused by Alternaria crassa (sacc.) rands on jimson weed and potential additional host plants in Algeria. Plant Pathol. J., 36: 179-184.
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12. Adjoudj, F., B. Guessas, G. Spano, V. Capozzi and M. Kihal, 2020. Phenotypic and genotypic characterization of lactobacilli and pediococci isolated from traditional Algerian fermentation products. South Asian J. Exp. Biol., 10: 95-103.
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13. Yezli, W., N. Hamini-Kadar, N. Zebboudj, L. Blondin, D. Tharreau and M. Kihal, 2019. First report of crown and root rot of tomato caused by Fusarium equiseti in Algeria. J. Plant Pathol., 10.1007/s42161-019-00311-9.
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14. Ouiddir, M., G. Bettache, M.L. Salas, A. Pawtowski and C. Donot et al., 2019. Selection of Algerian lactic acid bacteria for use as antifungal bioprotective cultures and application in dairy and bakery products. Food Microbiol., 82: 160-170.
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15. Ider, S., Y. Belguesmia, F. Coucheney, M. Kihal and D. Drider, 2019. Impact of seasonality and environmental conditions on yeast diversity from camel's milk collected in Algeria. Arch. Microbiol., 201: 399-407.
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16. Bessadat, N., B. Hamon, N. Bataille-Simoneau, K. Mabrouk and P. Simoneau, 2019. First report of Alternaria dauci causing leaf blight of coriander (Coriandrum sativum) in Algeria. Plant Dis., 10.1094/PDIS-03-19-0582-PDN.
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17. Benhouna, I.S., A. Heumann, A. Rieu, J. Guzzo and M. Kihal et al., 2019. Exopolysaccharide produced by Weissella confuse: Chemical characterisation, rheology and bioactivity. Int. Dairy J., 90: 88-94.
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18. Bellil, Y., Z. Benmechernene, W.C. Bellil and M. Kihal, 2019. Antibacterial and antibiofilm activity of the bacteriocin-producing strain Leuconostoc mesenteroides CHBY46 isolated from Algerian dromedary milk against Pseudomonas aeruginosa and Staphylococcus aureus biofilms. S. Asian J. Exp. Biol., 8: 120-131.
19. Bekada, D.E., A.M.A. Bekada, N. Settache, F. Zohra and Bensadoun et al., 2019. Contribution to the evaluation of gastric microbiota, case of B gastritis. Int. J. Biosci., 14: 522-536.
20. Bahloul, H.A., H. Miloud and M. Kihal, 2019. Isolation and characterization of bifidobacteria from diverse ecosystems. S. Asian J. Exp. Biol., 8: 43-48.
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21. Zarour, K., A. Prieto, A. Perez-Ramos, M. Kihal and P. Lopez, 2018. Analysis of technological and probiotic properties of Algerian L. mesenteroides strains isolated from dairy and non-dairy products. J. Funct. Foods, 49: 351-361.
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22. Eddine, S.D., S. Yasmine, G. Fatima, Z. Amina, G. Battache and K. Mebrouk, 2018. Antifungal and antibacterial activity of some lactobacilli isolated from camel's milk biotope in the South of Algeria. J. Microbiol. Biotech. Food Sci., 8: 871-877.
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23. Chaalal, W., N. Chaalal, N. Bourafa, M. Kihal, S.M. Diene and J.M. Rolain, 2018. Characterization of Staphylococcus aureus isolated from food products in Western Algeria. Foodborne Pathog. Dis., 15: 353-360.
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24. Bertella, A., K. Benlahcen, S. Abouamama, D.C. Pinto, K. Maamar, M. Kihal and A.M. Silva, 2018. Artemisia herba-alba Asso. essential oil antibacterial activity and acute toxicity. Indust. Crops Prod., 116: 137-143.
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25. Abouamama, S., K. Noureddine, B. Anis, T. Ryme, C. Mostafa and K. Mebrouk, 2018. Correlation between hydrolytic enzymes activity, geographical origin and pathogenicity of some isolates of Fusarium oxysporum f. sp. albedinis. Arch. Pharm. Pharmacol. Res., Vol. 1. 10.33552/APPR.2018.01.000509.
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26. Abouamama, S., K. Noureddine, B. Anis, E.G. Younes and H. Sadika et al., 2018. Pathogenicity and biological control of Bayoud disease by Trichoderma longibrachiatum and Artemisia herba-alba essential oil. J. Applied Pharm. Sci., 8: 161-167.
27. Sidaoui, A., N.P. Karkachi, A.P. Bertella, S.P. Boudeffeur, M.P. Chhiba, A.P. Tebyaoui, Y. El Goumi and M. Kihal, 2017. Morphological study and Caracterisation of Fusarium oxysporum f.sp.albedinis. by Isozymes systems. Int. J. Sci. Eng. Res., 8: 1764-1768.
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28. Meriem, M., H.S. Aissa, H. Laredj and K. Mebrouk, 2017. Immobilization of lactic acid bacteria on bentonite clay particles of maghnia region West-Algerian. Adv. Environ. Biol., 10: 33-39.
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29. Kheira, B., M.A. Eddine, D. Youcef, S.I. Feriel and K. Mebrouk, 2017. Microbiological characterization of algerian traditional cheese "Klila". J. Purity Util. React. Environ., 6: 1-9.
30. Benyoucef, A., N. Hansal, M.A.E.H. Said, H. Bentabet, M. Kihal and Z. Benmechernene, 2017. Of technological properties of Leuconostoc mesenteroÙdes (V1) strain isolated from Algerian goat’s milk. Adv. Environ. Biol., 11: 26-38.
31. Ahmed, B., M. Kihal, C. Khelifi and B. Benali, 2017. Generation of bioethanol from common date byproducts, Teggaza and Lebghel in Southern Algeria. Afr. J. Biotechnol., 16: 41-50.
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32. Ahmed, B., M. Kihal and C. Khelifi, 2017. Fermentative strength of yeasts strain, naturally isolated using common date in South-West of Algeria. Int. J. ChemTech Res., 10: 180-188.
33. Youssef, D., H. Miloud, M.A. Eddine and K. Mebrouk, 2016. Effect of cold storage and industrial aromas on the viability of bifidobacteria in fermented dairy products. World J. Dairy Food Sci., 11: 18-23.
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34. Nadjia, B., G. Philippe, M. Ismahene, D.P. Yves, K. Mebrouk, 2016. Multilocus sequence and spa typing for characterization of staphylococcus aureus methicillin-sensitive isolated from bovine mastitis cases in algeria dairy farms. J. Pure Applied Microbiol., 10: 2557-2562.
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35. Mohammed, A.S., N.H. Kadar, M. Kihal, J.E. Henni, J. Sanchez, E. Gallego and J.A. Garrido-Cardenas, 2016. Characterization of fusarium oxysporum isolates from tomato plants in algeria. Afr. J. Microbiol. Res., 10: 1156-1163.
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36. Eddine, S.D., B. Saliha, B. Nacera, G. Battache, H. Miloud and K. Mebrouk, 2016. Eliker-trimethoprim medium: A new selective tool for the isolation and growth of Lactococcus species. Adv. Environ. Biol., 10: 39-42.
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37. Chaalal, W., N. Chaalal, M. Kihal and J.M. Rolain, 2016. First occurrence of NDM-1 in Acinetobacter baumannii ST85 isolated from Algerian dairy farms. J. Global Antimicrob. Resistance, 7: 150-151.
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38. Boulal, A., M. Kihal, C. Khelifi and B. Benali, 2016. Bioethanol production from date palm fruit waste fermentation using solar energy. African J. Biotechnol., 15: 1621-1627.
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39. Bessadat, N., R. Berruyer, B. Hamon, N.B. Simoneau, S. Benichou, M. Kihal , D.E. Henni and P. Simoneau, 2016. Alternaria species associated with early blight epidemics on tomato and other Solanaceae crops in northwestern Algeria. Eur. J. Plant Pathol., 148: 181-197.
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40. Aggad, C.W.H., K. Zidane, N. Saidi and M. Kihal, 2016. Antimicrobial susceptibility profiling of Staphylococcus aureus isolates from milk. Br. Microbiol. Res. J., 13: 1-7.
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41. Terbeche, R., N.E. Karkachi, S. Gharbi, M. Kihal and J.E. Henni, 2015. Isolation and physicochemical test studies of Ascochyta pisi. Int. J. Biosci., 6: 9-19.
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42. Zebboudj, N., W. Yezli, N. Hamini-Kadar, M. Kihal and J.E. Henni, 2014. Antifungal activity of lactic acid bacteria against Fusarium oxysporum f. sp. albedinis isolated from diseased date palm in south Algeria. Int. J. Biosci., 5: 99-106.
    Direct Link  |  
43. Salih, B.M., B. Nour-Eddine, H. Jamal-Eddine, B. Benabdallah and K. Mebrouk, 2014. Genetic characterization of shiga toxin-producing Escherichia coli strains isolated from frozen bovine meat in Algeria. Adv. Environ. Biol., 8: 6-13.
    Direct Link  |  
44. Noureddine, K., Gharbi, Samia, K. Mebrouk and H.J. Eddine, 2014. Study of pectinolytic activity of Fusarium oxysporum f.sp albedinis agent responsible for bayoud in Algeria. Int. J. Agron. Agric. Res., 5: 40-45.
    Direct Link  |  
45. Nabahat, B., S. Philippe, B. Soumaya, S. Benali and K. Mabrouk et al., 2014. Morphological, physiological and pathogenic variability of small-spore Alternaria sp. causing leaf blight of Solanaceous plants in Algeria. Afr. J. Microbiol. Res., 8: 3422-3434.
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46. Hamini-Kadar, N., H. Benaouili, S. Benichou, M. Kihal and S. Benali et al., 2014. In vitro effect of two fungicides on pathogenic fungi causing root rot on tomato in Algeria. Afr. J. Agric. Res., 9: 2584-2587.
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47. Hamini-Kadar, N., F. Hamdane, R. Boutoutaou, M. Kihal and J.E. Henni, 2014. Antifungal activity of clove (Syzygium aromaticum L.) essential oil against phytopathogenic fungi of tomato (Solanum lycopersicum L) in Algeria. J. Exp. Biol. Agric. Sci., 2: 447-454.
    Direct Link  |  
48. Benaouali, H., N. Hamini-Kadar, A. Bouras, S.L. Benichou and M. Kihal et al., 2014. Isolation, pathogenicity test and physicochemical studies of Fusarium oxysporum f.sp radicis lycopersici. Adv. Environ. Biol., 8: 36-49.
    Direct Link  |  
49. Anas, M., K. Ahmed and K. Mebrouk, 2014. Study of the antimicrobial and probiotic effect of lactobacillus plantarum isolated from raw goat's milk from the region of western Algeria. Int. J. Sci. Basic Appl. Res., 13: 18-27.
    Direct Link  |  
50. Amina, Z., S. Noureddine, A. Venkatesan, V. Perumal and B. Hichem et al., 2014. Characterization and potential probiotic attributes of Lactobacillus plantarum DU10 isolated from Algerian raw camel milk. Biotechnology, 13: 282-288.
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51. Aicha, C., B.H.M. Bey and K. Mebrouk, 2014. Physical and chemical characterization of different stages of landfill leachate from ain temouchent engineered landfill (Algeria). Adv. Environ. Biol., 8: 18-24.
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52. Aicha, B., H.K. Nisserine, S.M. Abdeslem, B.Hadjira and B.S. Lalia et al., 2014. Antagonist effect of nonpathogenic Fusarium oxysporum strain Fo47 on Fusarium oxysporum f. sp. radicis-lycopersici the cause of fusarium crown and root rot in tomato cultivation. Adv. Environ. Biol., 8: 50-56.
    Direct Link  |  
53. Yamina, M., C. Wassila, Z. Kenza, Z. Amina and S. Noureddine et al., 2013. Physico-chemical and microbiological analysis of Algerian raw camel's milk and identification of predominating thermophilic lactic acid bacteria. J. Food Sci. Eng., 3: 55-63.
    Direct Link  |  
54. Samia, G., K. Noureddine, K. Mebrouk and H.J. Eddine, 2013. Carbon sources and pH effect on pectinolytic activity production by Ascochyta rabiei isolated from chickpea (Cicer arietinum L.) in West Algeria. Afr. J. Microbiol. Res., 7: 3483-3488.
    Direct Link  |  
55. Moulay, M., K. Benlahcen, H. Aggad and M. Kihal, 2013. Diversity and technological properties of predominant lactic acid bacteria isolated from Algerian raw goat's milk. Adv. Environ. Biol., 7: 999-1007.
    Direct Link  |  
56. Malek, F., B.M. Boudjemaa, A. Aouar-Metri and M. Kihal, 2013. Identification and genetic diversity of Bacillus cereus strains isolated from a pasteurized milk processing line in Algeria. Dairy Sci. Technol., 93: 73-82.
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57. Mahmoudi, F., M. Hadadji, B. Guessas and M. Kihal, 2013. Evaluation of in vitro antagonism and protection against enteropathogenic experimental challenge of different strains of Bifidobacterium. Afr. J. Microbiol. Res., 7: 3816-3823.
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58. Mahmoudi, F., H. Miloud, G. Bettache and K. Mebrouk, 2013. Identification and physiological properties of Bifidobacterium strains isolated from different origin. J. Food Sci. Eng., 3: 196-206.
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59. Laref, N., B. Guessas and M. Kihal, 2013. Antifungal compounds production in different temperatures, pH and on modified MRS agar by Lactobacillus strains. J. Biol. Sci., 13: 94-99.
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60. Ghazi, F., Z. Benmechernene, M. Kihal and G.C. Gurakan, 2013. The reproducibility of random amplified polymorphic DNA (RAPD) profiles of Streptococcus thermophilus strains with XD9, M13 and OPI-02 MOD primers. Afr. J. Biotechnol., 12: 6245-6252.
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61. Fouzia, R., S. Noureddine and K. Mebrouk, 2013. Evaluation of the factors affecting the variation of the physicochemical composition of Algerian camel's raw milk during different seasons. Adv. Environ. Biol., 7: 4879-4884.
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62. Fatima, D. and K. Mebrouk, 2013. Characterization and determination of the factors affecting anti-listerial bacteriocins from Lactobacillus plantarum and Pediococcus pentosaceus isolated from dairy milk products. Afr. J. Food Sci., 7: 35-44.
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63. Fatima, B.A.A., B. Kheira, G. Bettache, A. Habib and K. Mebrouk, 2013. Evaluation of microbiological and sanitary quality of ewe's raw milk in western of Algeria and detection of antibiotic residue by delvotes. Adv. Environ. Biol., 7: 1027-1033.
    Direct Link  |  
64. Chahrour, W., Y. Merzouk, J.E. Henni, M. Haddaji and M. Kihal, 2013. Screening and identification of lactic acid bacteria isolated from sorghum silage processes in west Algeria. Afr. J. Biotechnol., 12: 1703-1709.
    Direct Link  |  
65. Benmechernene, Z., I. Fernandez-No, M. Kihal, K. Bohme and P. Calo-Mata et al., 2013. Recent patents on bacteriocins: food and biomedical applications. Recent Pat. DNA Gene Sequences, 7: 66-73.
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66. Benlahcen, K., F. Mouloudi and M. Kihal, 2013. study of the microbiological and physicochemical quality of raw milk from cows exposed to environmental pollutants in the region of west Algeria. Int. J. Environ. Eng. Sci. Technol. Res., 1: 229-240.
    Direct Link  |  
67. Benhamed, N. and M. Kihal, 2013. Phenotypic and genotypic characterization of Staphylococcus aureus agents of dairy cows'mastitis in Algeria. J. Appl. Sci. Res., 9: 86-93.
    Direct Link  |  
68. Benhamed, N. and M. Kihal, 2013. Etiology, antimicrobial susceptibility of udder pathogens phenotypic and genotypic characterization of Staphylococcus aureus Involved in Bovine Mastitis in Algeria. Res. J. Appl. Sci., 8: 262-267.
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69. Benhamed, N. and M. Kihal, 2013. Biodiversity of molecular profile of Staphylococcus aureus isolated from bovine mastitis cases in West Algeria. J. Bacteriol. Res., 5: 41-45.
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70. Abekhti, A., K. Zarour, A. Boulal, Z. Benmechernene and M. Kihal, 2013. Evaluation of microbiological quality of the date fruit product Btana produced in adrar South Algeria. J. Microbiol. Res., 3: 163-170.
    Direct Link  |  
71. Zarour, K., Z. Benmechernene, M. Hadadji, B. Moussa-Boudjemaa and D.J. Henni et al., 2012. Bioprospecting of Leuconostoc Mesenteroides Strains Isolated from Algerian Raw Camel and Goat Milk for Technological Properties Useful as Adjunct Starters. Afr. J. Microbiol. Res., 6: 3192-3201.
    Direct Link  |  
72. Malek, F., B. Moussa-Boudjemaa, F. Khaouani-Yousfi, A. Kalai and M. Kihal, 2012. Microflora of biofilm on algerian dairy processing lines: An approach to improve microbial quality of pasteurized milk. Afr. J. Microbiol. Res., 6: 3836-3844.
    Direct Link  |  
73. Djadouni, F. and M. Kihal, 2012. Antimicrobial activity of lactic acid bacteria and the spectrum of their biopeptides against spoiling germs in foods. Braz. Arch. Biol. Technol., 55: 435-443.
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74. Bettache, G., A. Fatma, H. Miloud and K. Mebrouk, 2012. Isolation and Identification of Lactic Acid Bacteria from Dhan, a Traditional Butter and Their Major Technological Traits. World Appl. Sci. J., 17: 480-488.
    Direct Link  |  
75. Benhamouche, N., M. Talhi and M. Kihal, 2012. Selection of lactic acid bacteria producing antimicrobial strain such the genus lactococcus isolated from algerian raw goat's milk. Int. J. Nutr. Food Sci., 1: 23-32.
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76. Bendimerad, N., M. Kihal and F. Berthier, 2012. Isolation, Identification, and Technological Characterization of Wild Leuconostocs and Lactococci for Traditional Raib Type Milk Fermentation. Dairy Sci. Technol., 92: 249-264.
    CrossRef  |  Direct Link  |  
77. Auras, B.H. and H. Miloud, G. Bettache, S. Noureddine and K. Mebrouk, 2012. Characterization and technological properties of Bifidobacterium strains isolated from breast-fed infants. J. Food Sci. Eng., 2: 576-582.
78. Anas, M., B.A. Zinedine, H.A. Rizk, H.J. Eddine and K. Mebrouk, 2012. Screening of autochthonous Lactobacillus species from Algerian raw goats' milk for the production of bacteriocin-like compounds against Staphylococcus aureus. Afr. J. Biochem., 11: 4595-4607.
    Direct Link  |  
79. Anas, M., B.A. Zinedine, H.A. Rizk, H.J. Eddine and K. Mebrouk, 2012. Screening of Autochthonous Lactobacillus Species from Algerian raw Goats' Milk for the Production of Bacteriocin-Like Compounds Against Staphylococcus Aureus. Afr. J. Microbiol. Res., 6: 2888-2898.
    Direct Link  |  
80. Zineddine, B.A., M. Anas, H.A. Rizk, H.J. Eddine and K. Mebrouk, 2011. Identification and characterization of functional and technological Lactobacillus plantarum strains isolated from raw goat and camel milk collected in Algeria. J. Pure Applied Microbiol., 5: 553-566.
    Direct Link  |  
81. Marroki, A., M. Zuniga, M. Kihal and G. Perez-Martinez, 2011. Characterization of Lactobacillus from Algerian goat's milk based on phenotypic, 16S rDNA sequencing and their technological properties. Braz. J. Microbiol., 42: 158-171.
    CrossRef  |  Direct Link  |  
82. Benhamed, N., M. Moulay, H. Aggad, J.E. Henni and M. Kihal, 2011. Prevalence of mastitis infection and identification of causing bacteria in cattle in the region West Algeria. J. Animal Vet. Adv., 10: 3002-3005.
83. Belkacem, B. and K. Mebrouk, 2011. Antibiotic resistance of some lactobacilli isolated from the gut microflora of broiler. Afr. J. Microbiol. Res., 5: 1707-1709.
    Direct Link  |  
84. Belkacem, B. and K. Mebrouk, 2011. Antibiotic resistance of some lactobacilli isolated from the digestive tract of broiler in Western Algeria. J. Anim. Vet. Adv., 10: 1859-1862.
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85. Karkachi, N.E., S. Gharbi, M. Kihal and J.l.E. Henni, 2010. Biological control of Fusarium oxysporum f.sp. lycopersici Isolated from algerian tomato by Pseudomonas fluorescens, Bacillus cereus, Serratia marcescens and Trichoderma harzianum. Res. J. Agron., 4: 31-34.
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86. Barka, M.S. and M. Kihal, 2010. Prevalence of Escherichia coli enterohemorragic O157: h7 in frozen bovine meat in Algeria. World J. Dairy Food Sci., 5: 183-187.
87. Barka, M.S. and M. Kihal, 2010. Prevalence of Escherichia coli enterohemorragic O157: h7 in frozen bovine meat in Algeria. J. Applied Sci. Res., 6: 1576-1580.
88. Anas, M., H.A. Rizk, H.J. Eddine, K. Ahmed and K. Mebrouk, 2010. [Anti-bacterial activity of Lactobacillus plantarum isolated from Algerian raw gaot's milk against Staphylococcus aureus]. Technologies Laboratoire, 5: 26-33, (In French).
    Direct Link  |  
89. Aggad, H., Y.A. Ammar, A. Hammoudi and M. Kihal, 2010. Antimicrobial resistance of Escherichia coli isolated from chickens with colibacillosis. Global Vet., 4: 303-306.
    Direct Link  |  
90. Aggad, H., Y.A. Ammar and M. Kihal, 2010. Efficacite comparee de plusieurs antigenes d'agglutination rapide dans le diagnostic de la brucellose animale. Rev. Microbiol. Ind. San Environ., 4: 69-82.
91. Kihal, M., H. Prevost, D.E. Henni, Z. Benmechernene and C. Divies, 2009. Carbon dioxide production by Leuconostoc mesenteroides grown in single and mixed culture with Lactococcus lactis in skim milk. Sci. Res. Essay, 4: 1348-1353.
    Direct Link  |  
92. Ghazi, F., Z. Benmechernene, D.E. Henni and M. Kihal, 2009. Phenotypic and whole cell protein analysis by SDS-page for the identification of dominants lactic acid bacteria isolated from Algerian raw milk. World J. Dairy Food Sci., 4: 78-87.
    Direct Link  |  
93. Drici, H., C. Gilbert, M. Kihal and D. Atlan, 2009. Atypical citrate-fermenting Lactococcus lactis strains isolated from dromedary's milk. J. Applied Microbiol., 108: 647-657.
    PubMed  |  
94. Belkacem, B., M. Meriem and K. Mebrouk, 2009. Probiotic potential of thermotolerants lactobacilli isolated from chicken gastrointestinal digestive and their use as poultry feed. World Applied Sci. J., 7: 951-957.
95. Aggad, H., F. Mahouz, Y.A. Ammar and M. Kihal, 2009. [Assessment of milk hygienic quality in Western Algeria]. Revue Medecine Veterinaire, 12: 590-595.
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96. Kihal, M., H. Prevost, D.E. Henni, Z. Benmechernene and C. Divies, 2008. Kinetic of carbon dioxide production by Leuconostoc mesenteroides in single and mixed culture with Lactocccus lactis in skimmed milk. Res. J. Dairy Sci., 2: 30-35.
97. Divies, C., D.E. Henni, H. Prevost, M. Kihal and Z. Benmechernene, 2008. Kinetic of carbon dioxide production by Leuconostoc mesenteroides grown in single and mixed culture with Lactococcus lactis in skimmed milk. Res. J. Dairy Sci., 2: 51-56.
98. Benmerine, B., H.J. Eddine, A.A.A. Kadhum and K. Mebrouk, 2008. Evaluation de la qualite sanitaire des eaux brutes de consommation: Cas de la ville de Beni-abbes du sud ouest Algerien. Geographie et Amenagement Bull. de l'A.G.A.T, 13: 67-77.
99. Anas, M., H.J. Eddine and K. Mebrouk, 2008. Antimicrobial activity of Lactobacillus species isolated from Algerian raw goat's milk against Staphylococcus aureus. World J. Dairy Food Sci., 3: 39-49.
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100. Laouabdia, N.S., A. Badis, J. Guetarni R. Ouzroute and M. Kihal, 2007. Caracteruisation phenotypique of lactic acid bacteria isolees from believed milk of goat of two caprine populations local Arabia and Kabile. J. Animal Vet. Adv., 6: 1474-1481.
101. Kihal, M., H. Prevost, D.E. Henni, Z. Benmechernene and C. Divies, 2007. Carbon dioxide production by Leuconostoc mesenteroides in single and mixed culture with Lactocccus lactis in skimmed milk. World J. Dairy Food Sci., 2: 62-68.
102. Moulay, M., H. Aggad, Z. Benmechernene, B. Guessas, D.E. Henni and M. Kihal, 2006. Proteolytic activity of cultivable lactic acid bacteria isolated from Algerian raw goat's milk. World J. Dairy Food Sci., 1: 12-18.
103. Kihal, M., J.E. Henni, H. Prevost and C. Divies, 2006. A new manometric method for measuring carbon dioxide production by dairy starter cultures, a case of Leuconostoc mesenteroides. Afr. J. Biotechnol., 5: 378-383.
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104. Ghazi, F., Z. Benmechernene, H. Aggad, B. Guessas, B. Moussa-Boudjamaa, D. Henni and M. Kihal, 2006. Phenotypic identification and whole cell protein analysis by sds-page of dominants lactic acid bacteria isolated from Algerian raw milk. J. Algerien des Zones Arides, 5: 25-35.
105. Saidi, D., M. Kihal, A. Hamama, A. Chekroun, D.E. Henni and O. Kheroua, 2005. Characterization of algrian raw camel's milk identification of dominant lactic acid bacteria and proteins analysis. J. Algerien des Zones Arides, 4: 01-09.
106. Hadadji, M., R. Benaama, N. Saidi, D.E. Henni and M. Kihal, 2005. Identification of cultivable Bifidobacterium species isolated from breast-fed infants faeces in West-Algeria. Afr. J. Biotechnol., 4: 422-430.
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107. Guessas, B., M. Hadadji, N. Saidi and M. Kihal, 2005. Inhibition of Staphylococcus aureus growth in milk by lactic acid bacteria. Dirassat, 32: 53-60.
108. Badis, A., N. Laouabdia-Sellami, D. Guetarni, M. Kihal and R. Ouzrout, 2005. Caracterisation phenotypique des bacteries lactiques isolees a partir de lait cru de chevre de deux populations caprines locales Arrabia et Kabyle. Sci. Technologie, 23: 30-37.
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109. Guessas, B. and M. Kihal, 2004. Characterization of lactic acid bacteria isolated from Algerian arid zone raw goats milk. Afr. J. Biotechnol., 3: 339-342.
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110. Boudjemaa, B.M., M. Kihal, M. Lopez and J. Gonzalez, 2004. The incidence of Bacillus cereus in Algerian raw milk: A study of the chief soureces of contamination. Arch. Fur Lebensmittelhyg, 55: 93-96.
111. Boudjemaa, B.M., E. Tarnadijo, A. Bensoltane, J.M. Fresno and M. Kihal, 2004. Actividad antimicrobiana de bacterias Lacticas sobre Listeria monocytogenes. Alimentaria, 335: 11-16.
112. Badis, A., D. Guetarni, M. Kihal and M.W. Naceur, 2004. Etude physiologique des bacteries lactiques isolees du lait cru de chevre de la race Oulezd djellal. J. Algerien des Zones Arides, 3: 15-19.
113. Badis, A., D. Guetarni, B. Moussa-Boudjema, D.E. Henni, M.E. Tornadijo and M. Kihal, 2004. Identification of cultivable lactic acid bacteria isolated from Algerian raw goat's milk and evaluation of their technological properties. Food Microbiol., 21: 343-349.
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114. Badis, A., D. Guetarni, B. Moussa-Boudjema, D.E. Henni and M. Kihal, 2004. Identification and technological properties of lactic acid bacteria isolated from raw goat milk of four Algerian races. Food Microbiol., 21: 579-588.
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115. Bensalah, F., N. Saidi and M. Kihal, 2003. Cartographie d'un plasmide pSU 100 isole a partir de Lactobacillus casei isole du lait cru d'Algerie. Sci. Technol., 19: 1004-1110.
116. Bahira, B., M. Kihal and F. Bensalah, 2003. Contribution a l'etude de lactobacilles thermophiles a caractere probiotiques isolees du tractus digestif de la volaille. MagVet, 46: 5-7.
117. Saidi, N., B. Guessas, F. Bensalah, A. Badis, M. Hadadji, D.E. Henni, H. Prevost and M. Kihal, 2002. Caracterisation des bacteries lactiques isolees du lait cru de chevre des regions arides. J. Alg. Reg. Arides, 1: 01-11.
118. Kihal, M., Z. Boutiba, D.E. Henni and A.K. Al-Aboudi, 2002. Microbiological quality of drinking water at arid zones in Adrar South Algeria. J. Alg. Reg. Arides, 1: 45-50.
119. Kihal, M., A. Chekroun, D. Saidi, D.E. Henni and O. Kheroua, 2002. Phenotypic identification of dominant homofermentative lactic acid bacteria isolated from Algerian whole camels milk. Sele. Res. Pap., 33: 10-16.
120. Chekroune, A., N.A.I.T. Hammadouche, M. Kihal, A. Bensoltane, D. Saidi, F. Mazmase and O. Kheroua, 1998. Hydrolytic activity of lactic acid bacteria on bovine beta-lactoglobulin. effects on its immunological reactivity. Microbiol. Aliment. Nutrition, 16: 211-220.
121. Bensoltane, A., M. Hadjadji, R. Benaama and M. Kihal, 1997. Etude bibliographique sur la caracterisation des bifidobacteries. Annales de l'Univ. d'Oran, 5: 5-31.
122. Kihal, M., H. Prevost, M.E. Lhotte, D.Q. Huang and C. Divies, 1996. Instability of plasmid-encoded citrate permease in Leuconostoc. Lett. Applied Microbiol. (Mars), 22: 219-223.
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123. Kihal, M., C. Belhadri, C. Hebbar, Z. Iftene and D.E. Henni, 1996. Etude comparative de l'activite cellulolytique de Fusarium oxysporum f. sp. Lycopersici et Trichoderma harzianum. Bull. Soc. Hist. Nat. Afr. Nord., 71: 31-41.
124. Mathot, A.G., M. Kihal, H. Prevost and C. Divies, 1994. Selective enumeration of Leuconostoc on vancomycine agar media. Inter. Dairy. J., 4: 459-469.
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125. Huang, D.Q., H. Prevost, M. Kihal and C. Divies, 1994. Instability of plasmid encoding for beta-galactosidase in Leuconostoc mesenteroides subsp. Mesenteroides. J. Basic. Microbiol., 34: 23-30.
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126. Kihal, M. and M.E. Harche, 1989. Contribution a letude des composes azotes de la feuille d'Alfa. Biocenose, 4: 91-94.
127. Kihal, M. and M. Harche, 1985. Donnes recentes sur l'evolution des conduites d'eau a Ouarouroute. Seminaire U.R.A.S.C. Adrar, 1: 113-115.
128. Alihaimoud, A., M. Harche, M. Kihal, N. Zeriahene, N. Bounaga and A. Amir, 1984. Vers un amenagement integre des steppes a Alfa. Seminaire Sur Les Steppes Saida, 1: 1-5.
129. Kihal, M., 1983. Les fluctuations de la microflore rhizospherique de Stipa tenacissima L. Seminaire. Biol. Sol. Constantine, 1: 34-43.