Dr. Hadj Mostefa Khelladi
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Dr. Hadj Mostefa Khelladi

Lab Instructor of Clinical and Metabolic Nutrition
Department of Biology, Faculty of Natural Sciences and Life, University Mustapha Stambouli, Mascara, Algeria

Highest Degree
Ph.D. in Clinical and Metabolic Nutrition from University of Mustapha Stambouli Mascara, Mascara, Algeria

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Area of Interest:

Biomedical Sciences
100%
Hypertension
62%
Metabolic Diseases
90%
Atherosclerosis
75%
Heart Failure
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
3
Abstracts
0

Selected Publications

  1. Mostefa, K.H., K. Djamil, D.T. Nawal, G. Akila and M. Hakima, 2024. Lemon peels (Citrus latifolia, Rutaceae) compared to garlic cloves (Allium sativum L.) has the highest antioxidant activity "In vitro" and protect against free radical attack in streptozotocin-induced diabetic Wistar rats. Pak. J. Nutr., 23: 30-38.
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