Dr. John Olusola Olayiwola
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Dr. John Olusola Olayiwola

Department of Biological Sciences, Ajayi Crowther University, Oyo, Nigeria

Highest Degree
Ph.D. in Medical Microbiology and Public Health from Federal University of Agriculture Abeokuta, Nigeria

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I, John Olusola Olayiwola is a researcher in Infectious diseases and public health. I have conducted studies on the area of pathogenicity, diagnosis and drug resistance as well as control of infectious diseases. I have about twenty (20) publications in reputable journals which revolve around research, review, column and chapter in book.Currently, I am rounding off my doctoral programme.

Area of Interest:

Molecular Microbiology
Public Health
Medical Sciences

Research Publications in Numbers


Selected Publications

  1. Fasiku, S.A., J.O. Olayiwola, E.O. Babayemi, O.T. Lasekan and A.A. Olanbiwoninu, 2020. Multiple antibiotic resistant surveillance of oxacillin-resistant Staphylococcus aureus isolated from beef and frozen poultry meat (Chicken). J. Appl. Life Sci. Int., 23: 29-35.
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  2. Olayiwola, J.O. and A.S. Bakarey, 2017. Epidemiological trends of Lassa fever outbreaks and insights for future control in Nigeria. Int. J. Trop. Dis. Health, 24: 1-14.
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  3. Olayiwola, J.O., A.S. Bakarey and G.N. Odaibo, 2016. Community based surveillance of Influenza A virus among life bird handlers from selected bird markets and poultry farms in Ibadan, Nigeria. Br. J. Med. Med. Res., 11: 1-7.
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  4. Abiala, M., J. Olayiwola, O. Babatunde, O. Aiyelaagbe and S. Akinyemi, 2016. Evaluation of therapeutic potentials of plant extracts against poultry bacteria threatening public health. BMC Complement. Altern. Med., Vol. 16. 10.1186/s12906-016-1399-z.
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  5. Olayiwola, J.O. and A.A. Adedokun, 2015. Microbiological quality assessment and antibiogram of the bacteria isolated from fish feed, Oyo, South-west Nigeria. J. Anim. Sci. Adv., 5: 1218-1224.
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  6. Ogundeji, P.O., J.O. Olayiwola and I.O. Okunlola, 2015. Surveillance of bacteriological safety of “Wara” (curdled milk) and antibacterial susceptibility of the isolated bacteria. Acad. J. Biotechnol., 4: 211-216.
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  7. Ogunshe, A.A., B.O. Emikpe, J.O. Olayiwola and S.O. Adeyeri, 2011. Potentials of essential oils and plant extracts as bio-antimicrobials on Gram-negative indicator bacterial pathogens of poultry origin. J. Vet. Med. Anim. Health, 3: 112-119.
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