1. Adulkarim, A., K.M. Aljameel, S.A. Maigandi and Y. Na-Allah, 2022. Diagnostic survey on utilization of Kanwa by ruminant livestock farmers in Sokoto State, Nigeria. Niger. J. Anim. Prod., 49: 285-293.
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2. Usman, H.B., K.M. Aljameel, M.M. Mika’ilu, S.A. Maigandi, A.Z. Sanusi and S. Ibrahim, 2021. Haematology and serum biomakers of broiler birds fed graded levels of clove (Sygzium aromaticum (L.) buds meal in semi arid Nigeria. Arch. Curr. Res. Int., 21: 23-29.
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3. Usman, H.B., K.M. Aljameel, B.M. Musa, S. Ibrahim and I. Bata, 2021. Assessing the hematology and serum biomarkers of broiler birds fed graded levels of kapok (Bombax costatum). Asian J. Adv. Res. Rep., 15: 1-7.
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4. Usman, H.B., K.M. Aljameel, B.M. Musa, I. Bata and S. Ibrahim, 2021. Performance and carcass characteristics of broiler birds fed graded levels of kapok (Bombax costatum). J. Appl. Life Sci. Int., 24: 10-16.
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5. Usman, A.A., T.S. Olugbemi, J.J. Omage and K.M. Aljameel, 2021. Chemical and microbial analysis of bedding material (wood shavings) treated with graded levels of aluminium sulphate (alum). Arch. Curr. Res. Int., 21: 32-41.
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6. Usman, A.A., T.S. Olugbemi J.J. Omage and K.M. Aljameel, 2021. Performance, carcass characteristic and haematology of broiler chickens managed on alum treated and untreated wood shavings. Asian J. Res. Anim. Vet. Sci., 8: 145-151.
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7. Abdulkarim, A., U.M. Sani, S.B. Adamu, H.M. Inuwa, U.U. Ahmadu and K.M. Aljameel, 2018. Comparative effect of Moringa oleifera seed meal on nutrient digestibility of finisher broiler chickens. Int. J. Livest. Res., 8: 58-64.
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8. Sani, H., K. Aljameel, N. Muhammad, B. Maina and A. Abdulkarim, 2017. Performance and carcass characteristics of rabbit fed graded levels of cassia tora seed meal. J. Agric. Ecol. Res. Int., Vol. 13. 10.9734/jaeri/2017/34316.
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9. Aljameel, K.M., N. Muhammad and A. Abdulkarim, 2017. Serum chemistry of UDA rams fed graded levels of Parkia biglobosa (African locust bean) fruit pulp. Curr. Trends Biomed. Eng. Biosci., Vol. 6. 10.19080/ctbeb.2017.06.555681.
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10. Zakariyau, A., M. Jibir, N. Muhammad, K. Aljameel, A. Danmusa and A. Abbas, 2016. Perceived preference over salting of meat - the ethnic and gender perspective. Int. J. Livest. Res., 6: 69-75.
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11. Musa, I., K. Aljameel, N. Muhammad, S. Maigandi, S. Buhari and M. Mikailu, 2016. Heamatology and serum chemistry of uda rams with graded levels of Xylopia aethiopica (ethiopian pepper). J. Applied Life Sci. Int., 6: 1-6.
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12. Muhammad, N., I. Musa, S. Maigandi, S. Buhari and K. Aljameel, 2016. Performance, nutrient intake and digestibility of UDA sheep with graded levels of Xylopia aethiopica (ethiopian pepper). Am. J. Exp. Agric., Vol. 12. 10.9734/ajea/2016/26581.
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13. Muhammad, N., B. Maina, K. Aljameel, S. Maigandi and S. Buhari, 2016. Nutrient intake and digestibility of uda rams fed graded levels of Parkia biglobosa (African locust bean) yellow fruit pulp. Int. J. Livest. Res., 6: 33-42.
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14. Mikailu, M., K. Aljameel, S. Maigandi, N. Muhammad and I. Abubakar, 2016. Performance and carcass characteristics of rabbits fed graded levels of balsam apple (Mormodica balsamina L). Int. J. Livest. Res., 6: 99-107.
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15. Aljameel, K., A. Girgiri, I. Bata and N. Muhammad, 2016. Chemical composition, in vitro degradation and cost of production of some formulated feeds for ruminant animals. J. Agric. Ecol. Res. Int., 8: 1-8.
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