1. Rotimi, E.A., A.M. Aliyu and A. Aruwayo, 2021. Morphological characteristics of goat breeds in Nigeria using discriminant analysis approach. Niger. J. Anim. Prod., 48: 30-40.
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2. Aruwayo, A., S.S. Adeola and R.A. Adeleke, 2021. Effects of banditry on ruminant animal production in Katsina State. FUDMA J. Sci., 5: 399-403.
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3. Aruwayo, A., S.S Adeola and U. Ibrahim, 2021. Assessment of the challenges of nomadic farming activities in Daura agricultural zone of Katsina State, Nigeria. Niger. J. Anim. Prod., 48: 200-209.
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4. Aruwayo, A., T.M. Shehu, R.A. Adeleke, U.S. Salisu and Y.R. Jamilu, 2020. Effect of processing techniques on the degradability characteristics of acacia Acacia hockii) leaf. J. Appl. Sci. Environ. Manage., 24: 991-996.
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5. Adeleke, R.A., A. Aruwayo and A. Hamza, 2020. Influence of post-harvest processing methods on chemical composition, dry matter and organic matter degradability of acacia (Acacia hockii) leaf meal. FUDMA J. Sci., 4: 282-288.
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6. Aruwayo, A., K.S. Ahmed and I.R. Muhammad, 2019. Socio-economic characteristics and animal feed resources of ruminant farmers in Katsina State, Nigeria. J. Appl. Sci. Environ. Manage., 23: 1357-1363.
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7. Aruwayo, A., 2018. Use of urea treated crop residue in ruminant feed. Int. J. Adv. Sci. Res. Eng., 4: 54-64.
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8. Muhammad, N., H.M. Tukur, S.A. Maigandi, A.A. Abubakar and H.B. Abubakar et al., 2016. Assessment of growth performance of UDA lambs FED graded Levels of supplemental methionine and lysine in a semi-arid environment. Int. J. Sci. Technoledge, 4: 72-77.
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9. Garba, M.G., L.A. Saulawa and A. Aruwayo, 2015. Nutrients digestibility of rice milling waste (RMW) and soyabean meal residue (SMR) combination fed to Yankasa ram lambs in a fragile ecosystem Nigeria. Sci. J. Anim. Sci., 4: 117-123.
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10. Aruwayo, A. and S.A. Maigandi, 2013. Neem (Azadirachta indica) seed cake/kernel as protein source in ruminants feed. J. Exp. Agric. Int., 3: 482-494.
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