1. Osman, A.A.B., A.H.M. Hamed, M.M. Muna and S.M. Mysara, 2015. Effects of sodium bicarbonate levels on the performance of broiler chickens under Sudan condition. Asian J. Agric. Food Sci., 3: 88-92.
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2. Hamed A.H.M., N.A. Musharaf and A.A.B. Osman, 2015. Broiler chickens performance as affected by animal fat and plant oil under hot arid conditions of Sudan. Asian J. Agric. Food Sci., 3: 243-244.
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3. Elimam, M.E., the late M.H. Ismail, A.H.M. Hamed and A.A.B. Osman, 2015. Factors affecting calf mortality rate in elneshasheba dairy farm in wad medani, gezira state, Sudan. Asian J. Agric. Food Sci., 3: 308-311.
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4. Beshir, A.A. and H.A.L.M. Abass, 2015. Processed animal waste as a feed for sudanese desert lamb. Int. J. Adv. Multi. Res., 2: 12-17.
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5. Amani, A.E.B., A.A.B. Osman and M.E. Elimam, 2015. Effects of different types of cakes in rations on the performance of culled cyprus shami does in halfa elgadeda, kassala state, Sudan. Int. J. Adv. Multi. Res., 2: 8-11.
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6. Abass, H.A.L.M. and A.A. Beshir, 2015. The effect of substitution of groundnut cake by dried rumen content in ration for lambfattening in Sudan. Int. J. Adv. Multi. Res., 2: 1-11.
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7. Osman, A.A.B., A.H.M. Hamed and M.E. Elimam, 2014. Effects of dried rumen contents level in rations on the performance of shugor desert sheep in halfa elgadedal, kassala state, Sudan. Anim. Rev., 2: 81-86.
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8. Omer, M.O.M., K.A. Ahmed and A.E.B. Amani, 2014. The milk yield and composition of damascus (shami) cyprus goat in intensive system eastern Sudan. Int. J. Multi. Emerging Res., 4: 1035-1037.
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9. Hamed, A.H.M., A.A.B. Osman and M.E. Elimam, 2014. Effects of cotton gin trash level on the performance of desert lambs in new halfa area, kassala state, Sudan. Anim. Rev., 1: 11-16.
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10. Osman, A.A.A.B. and M.E. Elimam, 2012. The effect of different level of mesquite (Prosopis chilensis) pods on the performance of shugur lambs in Halfa Elgadida, Kassala State, Sudan. Gezira J. Agric. Sci., 10: 95-101.
11. Elkhider, I.A.E., I.E.M. El Zubeir and A.A. Basheir, 2012. The Impact of processing methods on the quality of sudanese cheese produced by small scale in new halfa area. Acta Argic. Slovenica, 100: 131-137.
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12. Elkhider, I.A. Elkhider, IEYM El-Zubeir, AE. El-Marouf Basheir and A.A. Fadlelmoula, 2011. Composition and hygienic quality of Sudanese white cheese produced by small scale in rural area of Eastern Sudan. Ann. Food Sci. Technol., 12: 186-192.
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13. Beshir, A.A., Y.M. Yagoub and S.A. Babiker, 2009. Performance of Sudanese desert lambs fed graded levels of water melon (Citrullus lanatus) seed cake instead of groundnut cake. Pak. J. Nutr., 8: 525-529.
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14. Beshir, A.A. and S.A. Babiker, 2009. The effect of substitution of groundnut cake by water melon seed cake (Citrullus lanatus) in ration for lamb fattening in Sudan. Res. J. Agric. Biol. Sci., 5: 1130-1142.
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15. Beshir, A.A. and S.A. Babiker, 2009. The effect of feeding diet with graded levels of roselle (Hibiscus Sabdariffa seed on carcass characteristics and meat quality of sudan desert lamb). Res. J. Anim. Vet. Sci., 4: 35-44.
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16. Beshir, A.A. and S.A. Babiker, 2009. Performance of Sudanese desert lambs fed graded levels of Roselle (Hibiscus sabdariffa) seeds instead of groundnut cake. Pak. J. Nutr., 8: 1442-1445.
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17. Beshir, A.A. and S.A. Babiker, 2009. Digestibility of Sudanese desert lambs fed diets of different proportion of water melon (Cirtrullus lanatus) seeds cake. J. Anim. Vet. Sci., 4: 30-34.
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