Dr. Weyessa  Garedew
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Dr. Weyessa Garedew

Associated Professor
Jimma University, Ethiopia


Highest Degree
Ph.D. in Horticulture from Jimma University, Ethiopia

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Area of Interest:

Plant and Soil Sciences
100%
Horticultural Biotechnology
62%
Plant Adaptations
90%
Horticultural Research
75%
Biotechnology
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Capitani, C., W. Garedew, A. Mitiku, G. Berecha and B.T. Hailu et al., 2018. Views from two mountains: Exploring climate change impacts on traditional farming communities of Eastern Africa highlands through participatory scenarios. Sustain. Sci., 10.1007/s11625-018-0622-x.
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  2. Alemu, A.A., W. Garedew and A. Gebre, 2018. Essential oil yield and yield components of basil (Ocimum basilicum L.) as affected by genotype and intrarow spacing at Jimma, SW Ethiopia. Acta Agrobot., Vol. 71. .
    Direct Link  |  
  3. Garedew, W., F. Lemessa and F. Pinard, 2017. Assessment of berry drop due to coffee berry disease and non-CBD factors in Arabica coffee under farmers fields of Southwestern Ethiopia. Crop Prot., 98: 276-282.
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  4. Garedew, W., B.T. Hailu, F. Lemessa, P. Pellikka and F. Pinard, 2017. Coffee Shade Tree Management: An Adaptation Option for Climate Change Impact for Small Scale Coffee Growers in Southwest Ethiopia. In: Climate Change Adaption in Africa-Fostering Resilience and Capacity to Adapt, Filho, W.L., B. Simane, J. Kalangu, W. Menas, P. Munishi and K. Musiyiwa (Eds.)., Springer, Berlin.
  5. Eshetu, G., T. Johansson and W. Garedew, 2016. Rainfall trend and variability analysis in Setema-Gatira area of Jimma, Southwestern Ethiopia. Afr. J. Agric. Res., 11: 3037-3045.
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  6. Lemessa, F., A. Abera, G. Adunga and W. Garedew, 2015. Association of mycoflora with coffee (Coffea arabica L.) beans at limmu coffee plantation, southwestern Ethiopia. Plant Pathol. J., 14: 136-141.
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  7. Yonas, M., W. Garedew and A. Debela, 2014. Variability and association of quantitative characters among Okra (Abelmoschus esculentus (L.) Moench) collection in South Western Ethiopia. J. Biol. Sci., 14: 336-342.
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  8. Yonas, M., W. Garedew and A. Debela, 2014. Multivariate analysis among okra (Abelmoschus esculentus (L.) Moench) collection in South Western Ethiopia. J. Plant Sci., 9: 43-50.
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  9. Wondimu, T., S. Alamerew, A. Ayana and W. Garedew, 2014. Genetic diversity analysis among Anchote (Coccinia abyssinica) accessions in Western Ethiopia. Int. J. Agric. Res., 9: 145-157.
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  10. Wondimu, T., A. Sentayehu, A. Amsalu and G. Weyessa, 2014. Variability and association of quantitative traits in anchote (Coccinia abyssinica (Lam.) Cogn.) in Ethiopia. Int. J. Plant Breed. Genet., 8: 1-12.
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  11. Gure, S., A. Mohammed, W. Garedew and G. Bekele, 2014. Effect of mucilage removal methods on the quality of different coffee (Coffea Arabica L.) varieties in Jimma, South Western Ethiopia. World Applied Sci. J., 32: 1899-1905.
  12. Teshome, K., A. Debela and W. Garedew, 2013. Effect of drying temperature and duration on biochemical composition and quality of black tea (Camellia sinensis L.) O. Kuntze at Wush Wush, South Western Ethiopia. Asian J. Plant Sci., 12: 235-240.
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  13. Garedew, W., A. Tsegaye, B. Tesfaye and H. Mohammed, 2013. Diversity analysis in Plectranthus edulis (Vatke) agnew collection in Ethiopia. Int. J. Biodiver. Conserv., 5: 549-554.
  14. Tessema, A., T. Kufa, S. Alamerew and W. Garedew, 2011. Genetic diversity analysis for quality attributes of some promising Coffea arabica germplasm collections in southwestern Ethiopia. Int. J. Biol. Sci., 11: 236-244.
  15. Tessema, A., S. Alamerew, T. Kufa and W. Garede, 2011. Variability and association of quality and biochemical attributes in some promising Coffea arabica germplasm collections in Southwestern Ethiopia. Int. J. Plant Bree. Genet., 5: 302-316.
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  16. Kitila, O., S. Alamerew, T. Kufa and W. Garedew, 2011. Variability of quantitative traits in limmu coffee (Coffea arabica L.) in Ethiopia. Int. J. Agric. Res., 6: 482-493.
    CrossRef  |  
  17. Kitila, O., S. Alamerew, T. Kufa and W. Garedew, 2011. Organoleptic characterization of some limu coffee (Coffea arabica L.) germplasm at agaro, Southwestern Ethiopia. Int. J. Agric. Res., 6: 537-549.
    CrossRef  |  
  18. Kitila, O., S. Alamerew, T. Kufa and W. Garedew, 2011. Genetic diversity analysis of limmu coffee (Coffea arabica L.) collection using quantitative traits in Ethiopia. Int. J. Agric. Res., 6: 470-481.
    CrossRef  |  
  19. Kebebew, Z., W. Garedew and A. Debela, 2011. Understanding homegarden in household food security strategy: Case study around jimma, Southwestern Ethiopia. Res. J. Applied Sci., 6: 38-43.
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  20. Garedew, W. and B. Tsegaye, 2011. Trends of avocado (Persea Americana M) production and its constraints in Mana Woreda, Jimma Zone: A potential crop for coffee diversification. Trends Hortic. Res., 1: 20-26.
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  21. Esayas, M., G. Weyessa and A. Million, 2011. Insect natural enemies of coffee leaf-miner, Leucoptera caffeine Washbourn (Lepidoptera: Lyonetiidae) in Ethiopia and their potential for biological control. J. Coffee Res., 39: 1-9.
  22. Garedew, W., A. Tsegaye, B. Tesfaye and H. Mohammed, 2009. Variability and association of quantitative traits in Plectranthus edulis (Vatke) Agnew. East Afr. J. Sci., 3: 61-69.
  23. Nebiyou, A., W. Garedew, A. Tofu, W. Abebe, A. Kifle and E. Etissa, 2008. Variety Development of Other Root and Tuber Crops. In: Root and Tuber Crops: The Untapped Resources, Woldegorgis, G., E. Gebre and Berga (Eds.)., Ethiopia Institutes of Agricultural Research, Addis Ababa, Ethiopia, pp: 303-315.
  24. Nebiyou, A., W. Garedew, A. Tofu, W. Abebe, A. Kifle and E. Etissa, 2008. Crop Management of other Root and Tuber Crops. In: Root and Tuber Crops: The Untapped Resources, Woldegorgis, G., E. Gebre and B. Lemega (Eds.). Ethiopia Institutes of Agricultural Research, Addis Ababa, Ethiopia, pp: 317-322.
  25. Garedew, W., G. Abera, A. Nebiyou and W. Abebe, 2008. Socioeconomics and Technology Transfer of Other Root and Tuber Crops. In: Root and Tuber Crops: The Untapped Resources, Woldegorgis, G., E. Gebre and Berga (Eds.)., Ethiopia Institutes of Agricultural Research, Addis Ababa, Ethiopia, pp: 323-326.