1. Alexopoulos, A., S. Plessas, Y. Kourkoutas, C. Stefanis and S. Vavias et al., 2017. Experimental effect of ozone upon the microbial flora of commercially produced dairy fermented products. Int. J. Food Microbiol., 246: 5-11.
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2. Papafotopoulou-Patrinou, E., A.I. Gialleli, M. Kallis, S. Plessas and A. Alexopoulos et al., 2016. Microbiological assessment of tubular cellulose filters used for liquid foods cold pasteurization. LWT-Food Sci. Technol., 67: 151-158.
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3. Stoica, P., M. Rapa, M.C. Chifiriuc, M. Lungu and R. Tatia et al., 2015. Antifungal bionanocomposites based on poly(lactic acid) and silver nanoparticles for potential medical devices. Rom. Biotechnol. Lett., 20: 10696-10707.
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4. Stavropoulou, E. and E. Bezirtzoglou, 2015. A mosaic of cytochromes from bacteria to man. Chem. Sci. Rev. Lett., 4: 459-473.
5. Saviuc, C.M., V. Drumea, L. Olariu, M.C. Chifiriuc, E. Bezirtzoglou and V. Lazar, 2015. Essential oils with microbicidal and antibiofilm activity. Curr. Pharmaceut. Biotechnol., 16: 137-151.
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6. Popa, M., D. Hussien, A. Cirstea, R. Grigore and V. Lazar et al., 2015. Insights on metal based dental implants and their interaction with the surrounding tissues. Curr. Top. Med. Chem., 15: 1614-1621.
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7. Pop, C.S., D. Hussien, M. Popa, A. Mares and A.M. Grumezescu et al., 2015. Metallic-based micro and nanostructures with antimicrobial activity. Curr. Top. Med. Chem., 15: 1577-1582.
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8. Nouska, C., I. Mantzourani, A. Alexopoulos, E. Bezirtzoglou and A. Bekatorou et al., 2015. Saccharomyces cerevisiae and kefir production using waste pomegranate juice, molasses and whey. Czech J. Food Sci., 33: 277-282.
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9. Mantzourani, I., M. Panopoulou, I. Theodoridou, I. Tsirogiannis and V. Papaemmanouil et al., 2015. Comparative antimicrobial susceptibility profiling of tigecycline and other antibiotics against clinical and environmental isolates. Int. J. Curr. Microbiol. Applied Sci., 4: 384-396.
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10. Ionescu, D., M.C. Chifiriuc, B. Ionescu, V.C. Cristea and B. Sacagiu et al., 2015. Frequency and phenotypic virulence features of Streptococcus pyogenes strains isolated from throat carriage in Romanian population. Rom. Biotechnol. Lett., 20: 10470-10477.
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11. Ionescu, B., D. Ionescu, I. Gheorghe, C. Curutiu and O. Banu et al., 2015. Virulence patterns of Staphylococcus aureus hospital strains isolated in Bucharest, Romania. Rom. Biotechnol. Lett., 20: 10536-10546.
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12. Fournomiti, M., A. Kimbaris, I. Mantzourani, S. Plessas and I. Theodoridou et al., 2015. Antimicrobial activity of essential oils of cultivated oregano (Origanum vulgare), sage (Salvia officinalis) and thyme (Thymus vulgaris) against clinical isolates of Escherichia coli, Klebsiella oxytoca and Klebsiella pneumoniae. Microb. Ecol. Health Dis., Vol. 26, No. 1. 10.3402/mehd.v26.23289.
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13. Antipa, C., M. Popa, L. Marutescu, C. Bleotu and L. Veronica et al., 2015. Virulence profiles of bacterial strains isolated from periodontal lesions. Rom. Biotechnol. Lett., 20: 10662-10669.
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14. Stefanis, C., A. Alexopoulos, C. Voidarou, S. Vavias and E. Bezirtzoglou, 2014. Prevalence of C. perfringens in agricultural fields with different vegetation types. Folia Microbiol., 59: 1-4.
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15. Poulis, N., A. Kyriacou, M. Kotsou, E. Bezirtzoglou, A. Prombonas and N. Drakoulis, 2014. Effectiveness of low-flow high-ozone concentration disinfection of dental impressions: A comparative study to immersion disinfection. Br. J. Applied Sci. Technol., 4: 2528-2537.
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16. Mantzourani, I., S. Plessas, G. Saxami, A. Alexopoulos, A. Galanis and E. Bezirtzoglou, 2014. Study of kefir grains application in sourdough bread regarding rope spoilage caused by Bacillus spp. Food Chem., 143: 17-21.
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17. Holban, A.M., C. Bleotu, M.C. Chifiriuc, E. Bezirtzoglou and V. Lazar, 2014. Role of Pseudomonas aeruginosa Quorum Sensing (QS) molecules on the viability and cytokine profile of human mesenchymal stem cells. Virulence, 5: 303-310.
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18. Ditu, L.M., M.C. Chifiriuc, E. Bezirtzoglou, L. Marutescu and C. Bleotu et al., 2014. Immunomodulatory effect of non-viable components of probiotic culture stimulated with heat-inactivated Escherichia coli and Bacillus cereus on holoxenic mice. Microb. Ecol. Health Dis., Vol. 25. 10.3402/mehd.v25.23239.
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19. Chifiriuc, M.C., A.M. Grumezescu, V. Grumezescu, E. Bezirtzoglou, V. Lazar and A. Bolocan, 2014. Biomedical applications of natural polymers for drug delivery. Curr. Org. Chem., 18: 152-164.
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20. Bilcu, M., A.M. Grumezescu, A.E. Oprea, R.C. Popescu and G.D. Mogosanu et al., 2014. Efficiency of vanilla, patchouli and ylang ylang essential oils stabilized by iron oxide@C₁₄ nanostructures against bacterial adherence and biofilms formed by Staphylococcus aureus and Klebsiella pneumoniae clinical strains. Molecules, 19: 17943-17956.
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21. Stefanis, C., A. Alexopoulos, C. Voidarou, S. Vavias and E. Bezirtzoglou, 2013. Principal methods for isolation and identification of soil microbial communities. Folia Microbiol., 58: 61-68.
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22. Koutroumanidou, E., A. Kimbaris, A. Kortsaris, E. Bezirtzoglou, M. Polissiou, K. Charalabopoulos and O. Pagonopoulou, 2013. Increased seizure latency and decreased severity of pentylenetetrazol-induced seizures in mice after essential oil administration. Epilepsy Res. Treat. 10.1155/2013/532657.
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23. Cotar, A.I., C. Saviuc, R.A. Nita, E. Bezirtzoglou, V. Lazar and M.C. Chifiriuc, 2013. Anti-pathogenic strategies for fighting Pseudomonas aeruginosa infections-probiotic soluble compounds as inhibitors of quorum sensing genes expression. Curr. Org. Chem., 17: 155-161.
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24. Cotar, A.I., B. Ionescu, D. Pelinescu, C. Voidarou, V. Lazar, E. Bezirtzoglou and M.C. Chifiriuc, 2013. Current solutions for the interception of quorum sensing in Staphylococcus aureus. Curr. Org. Chem., 17: 97-104.
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25. Chifiriuc, M.C., A.M. Grumezescu, E. Andronescu, A. Ficai and A.I. Cotar et al., 2013. Water dispersible magnetite nanoparticles influence the efficacy of antibiotics against planktonic and biofilm embedded Enterococcus faecalis cells. Anaerobe, 22: 14-19.
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26. Alexopoulos, A., S. Plessas, Z. Abas, V. Lagka, A. Zdragas and E. Bezirtzoglou, 2013. Occurrence and antibiotic susceptibility profile of Streptococcus spp. isolated from Ewe's milk. J. Food Sci. Eng., 3: 657-661.
27. Alexopoulos, A., S. Plessas, S. Ceciu, V. Lazar and I. Mantzourani et al., 2013. Evaluation of ozone efficacy on the reduction of microbial population of fresh cut lettuce (Lactuca sativa) and green bell pepper (Capsicum annuum). Food Control, 30: 491-496.
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28. Voidarou, C., G. Rozos, A. Alexopoulos, S. Plessas and E. Stavropoulou et al., 2012. Modified atmosphere packaging failure and its effect on the microbiological quality of the product. J. Food Sci. Eng., 2: 336-340.
29. Plessas, S., L. Bosnea, A. Alexopoulos and E. Bezirtzoglou, 2012. Potential effects of probiotics in cheese and yogurt production: A review. Eng. Life Sci., 12: 433-440.
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30. Plessas, S., A. Alexopoulos, A. Bekatorou and E. Bezirtzoglou, 2012. Kefir immobilized on corn grains as biocatalyst for lactic acid fermentation and sourdough bread making. J. Food Sci., 77: C1256-C1262.
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31. Bezirtzoglou, E.E.V., 2012. Intestinal cytochromes P450 regulating the intestinal microbiota and its probiotic profile. Microb. Ecol. Health Dis., Vol. 23, No. 1. 10.3402/mehd.v23i0.18370.
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32. Voidarou, C., E. Bezirtzoglou, A. Alexopoulos, S. Plessas and C. Stefanis et al., 2011. Occurrence of Clostridium perfringens from different cultivated soils. Anaerobe, 17: 320-324.
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33. Voidarou, C., D. Vassos, G. Rozos, A. Alexopoulos and S. Plessas et al., 2011. Microbial challenges of poultry meat production. Anaerobe, 17: 341-343.
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34. Voidarou, C., A. Tzora, O. Malamou, K. Akrida-Demertzi and P.G. Demertzis et al., 2011. Chemical and microbiological characterization of artisan inoculants used for the fermentation of traditional dairy products in Epirus area (Greece). Anaerobe, 17: 354-357.
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35. Voidarou, C., A. Alexopoulos, S. Plessas, H. Noussias and E. Stavropoulou et al., 2011. Microbiological quality of grey-mullet roe. Anaerobe, 17: 273-275.
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36. Voidarou, C., A. Alexopoulos, S. Plessas, E. Stavropoulou and K. Fotou et al., 2011. Hygienic quality and antibiotic resistance profile of sliced butchery. Anaerobe, 17: 344-350.
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37. Voidarou, C., A. Alexopoulos, S. Plessas, A. Karapanou and I. Mantzourani et al., 2011. Antibacterial activity of different honeys against pathogenic bacteria. Anaerobe, 17: 375-379.
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38. Vavias, S., A. Alexopoulos, S. Plessas, C. Stefanis, C. Voidarou, E. Stavropoulou and E. Bezirtzoglou, 2011. Microbial ecology of the watery ecosystems of Evros river in North Eastern Greece and its influence upon the cultivated soil ecosystem. Anaerobe, 17: 325-329.
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39. Plessas, S., A. Alexopoulos, I. Mantzourani, A. Koutinas, C. Voidarou, E. Stavropoulou and E. Bezirtzoglou, 2011. Application of novel starter cultures for sourdough bread production. Anaerobe, 17: 486-489.
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40. Plessas, S., A. Alexopoulos, C. Voidarou, E. Stavropoulou and E. Bezirtzoglou, 2011. Microbial ecology and quality assurance in food fermentation systems. The case of kefir grains application. Anaerobe, 17: 483-485.
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41. Plessas, S., A. Alexopoulos, A. Bekatorou, I. Mantzourani, A.A. Koutinas and E. Bezirtzoglou, 2011. Examination of freshness degradation of sourdough bread made with kefir through monitoring the aroma volatile composition during storage. Food Chem., 124: 627-633.
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42. Pircalabioru, G., S. Plessas, E. Bezirtzoglou, A. Papageorgiou and A. Alexopoulos et al., 2011. Detection of enteropathogenic Escherichia coli (EPEC) using multiplex PCR. Biointerface Res. Applied Chem., 1: 9-14.
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43. Mielcarek, C., P.C. Romond, M.B. Romond and E. Bezirtzoglou, 2011. Modulation of bacterial translocation in mice mediated through lactose and human milk oligosaccharides. Anaerobe, 17: 361-366.
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44. Mantzourani, I., S. Plessas, A. Alexopoulos, C. Voidarou and E. Bezirtzoglou, 2011. Antibiotic activity of tigecycline against clinical pathogens by the micro dilution method. Anaerobe, 17: 391-393.
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45. Gerokomou, V., C. Voidarou, A. Vatopoulos, E. Velonakis and G. Rozos et al., 2011. Physical, chemical and microbiological quality of ice used to cool drinks and foods in Greece and its public health implications. Anaerobe, 17: 351-353.
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46. Fotou, K., A. Tzora, C. Voidarou, A. Alexopoulos and S. Plessas et al., 2011. Isolation of microbial pathogens of subclinical mastitis from raw sheep's milk of Epirus (Greece) and their role in its hygiene. Anaerobe, 17: 315-319.
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47. Ditu, L.M., M.C. Chifiriuc, E. Bezirtzoglou, C. Voltsi and C. Bleotu et al., 2011. Modulation of virulence and antibiotic susceptibility of enteropathogenic Escherichia coli strains by Enterococcus faecium probiotic strain culture fractions. Anaerobe, 17: 448-451.
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48. Bezirtzoglou, E., A. Tsiotsias and G.W. Welling, 2011. Microbiota profile in feces of breast- and formula-fed newborns by using fluorescence in situ hybridization (FISH). Anaerobe, 17: 478-482.
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49. Bezirtzoglou, E. and E. Stavropoulou, 2011. Immunology and probiotic impact of the newborn and young children intestinal microflora. Anaerobe, 17: 369-374.
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50. Alexopoulos, A., S. Plessas, C. Voidarou, H. Noussias and E. Stavropoulou et al., 2011. Microbial ecology of fish species ongrowing in Greek sea farms and their watery environment. Anaerobe, 17: 264-266.
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51. Alexopoulos, A., G. Tzatzimakis, E. Bezirtzoglou, S. Plessas, E. Stavropoulou, E. Sinapis and Z. Abas, 2011. Microbiological quality and related factors of sheep milk produced in farms of NE Greece. Anaerobe, 17: 276-279.
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52. Alexopoulos, A., A.C. Kimbaris, S. Plessas, I. Mantzourani and I. Theodoridou et al., 2011. Antibacterial activities of essential oils from eight Greek aromatic plants against clinical isolates of Staphylococcus aureus. Anaerobe, 17: 399-402.
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53. Koutelidakis, I.M., E. Bezirtzoglou, E.J. Giamarellos-Bourboulis, V. Grosomanidis and K. Kotzampassi, 2010. Impact of synbiotics on the intestinal flora of critically ill patients with multiple injuries. Int. J. Antimicrob. Agents, 36: 90-91.
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54. Voidarou, X., A. Alexopoulos, S. Plessas and E. Bezirtzoglou, 2009. Antibiotic profile of common pathogens related to food safety and health. Ege Acad. Rev., 9: 961-967.
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55. Vassos, D., E. Bezirtzoglou, C. Voidarou, A. Alexopoulos and V. Maipa, 2009. Survey of probiotic enterococci from traditional dairy products and their impact upon the infant intestinal microbiota. J. Gen. Applied Microbiol., 55: 311-315.
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56. Vassos, D., E. Bezirtzoglou, C. Voidarou, A. Alexopoulos and V. Maipa, 2009. Biochemical and antimicrobial profile of Enterococcus faecium and E. faecalis isolated from traditional dairy products and infant intestinal microbiota. Microb. Ecol. Health Dis., 21: 241-250.
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57. Vassos, D., V. Maipa, C. Voidarou, A. Alexopoulos and E. Bezirtzoglou, 2008. Development of human lactic acid (LAB) gastrointestinal microbiota in a Greek rural population. Open Life Sci., 3: 55-60.
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58. Bezirtzoglou, E., S.M. Cretoiu, M. Moldoveanu, A. Alexopoulos, V. Lazar and M. Nakou, 2008. A quantitative approach to the effectiveness of ozone against microbiota organisms colonizing toothbrushes. J. Dentistry, 36: 600-605.
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59. Bezirtzoglou, E., C. Voidarou, A. Papadaki, A. Tsiotsias, O. Kotsovolou and M. Konstandi, 2008. Hormone therapy alters the composition of the vaginal microflora in ovariectomized rats. Microb. Ecol., 55: 751-759.
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60. Bezirtzoglou, E., A. Alexopoulos and C. Voidarou, 2008. Apparent antibiotic misuse in environmental ecosystems and food. Microb. Ecol. Health Dis., 20: 197-198.
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61. Voidarou, C., D. Vassos, T. Kegos, A. Koutsotoli and A. Tsiotsias et al., 2007. Aerobic and anaerobic microbiology of the immersion chilling procedure during poultry processing. Poult. Sci., 86: 1218-1222.
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62. Voidarou, C., A. Tzora, I. Skoufos, D. Vassos, G. Galogiannis, A. Alexopoulos and E. Bezirtzoglou, 2007. Experimental effect of ozone upon some indicator bacteria for preservation of an ecologically protected watery system. Water Air Soil Pollut., 181: 161-171.
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63. Skoufos, I., C. Voidarou, E. Bezirtzoglou and A. Tzora, 2006. Effects of machine-milking on the bacterial flora of teat duct and mammary gland of ewes. Zoonoses Public Health, 53: 499-501.
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64. Konstandi, M., C. Voidarou, A. Papadaki, A. Tsiotsias, O. Kotsovolou, E. Evangelou and E. Bezirtzoglou, 2006. Stress modifies the vaginal flora in cyclic female rats. Microb. Ecol. Health Dis., 18: 161-169.
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65. Bezirtzoglou, E., V. Maipa, N. Chotoura, E. Apazidou and A. Tsiotsias et al., 2006. Occurrence of Bifidobacterium in the intestine of newborns by fluorescence in situ hybridization. Comp. Immunol. Microbiol. Infect. Dis., 29: 345-352.
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66. Alexopoulos, A., C. Voidarou, C. Stefanis, I. Papadopoulos and S. Vavias et al., 2006. Antibiotic resistance profiles and integrons in Enterobacteriaceae from the riverside of Evros-Ardas with respect to chemical and waste pollution. Microb. Ecol. Health Dis., 18: 170-176.
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67. Nerantzaki, A., A. Tsiotsias, E.K. Paleologos, I.N. Savvaidis, E. Bezirtzoglou and M.G. Kontominas, 2005. Effects of ozonation on microbiological, chemical and sensory attributes of vacuum-packaged rainbow trout stored at 4±0.5°C. Eur. Food Res. Technol., 221: 675-683.
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68. Koutsotoli, A.D., D.S. Dimou, E.E. Bezirtzoglou, Y.P. Alamanos and V.E. Maipa, 2005. Long-term and short-term inducible effects of trifluralin on Escherichia coli and Enterococcus faecalis. Microb. Ecol. Health Dis., 17: 121-127.
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69. Kourkoutas, Y., V. Xolias, M. Kallis, E. Bezirtzoglou and M. Kanellaki, 2005. Lactobacillus casei cell immobilization on fruit pieces for probiotic additive, fermented milk and lactic acid production. Process Biochem., 40: 411-416.
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70. Tsiotsias, A., C. Voidarou, J. Skoufos, C. Simopoulos, M. Konstandi, D. Kostakis and E. Bezirtzoglou, 2004. Stress-induced alterations in intestinal microflora. Microb. Ecol. Health Dis., 16: 28-31.
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71. Lazar, V., E. Bezirtzoglou, C. Balotescu, R. Cernat, L. Ilina, D. Bulai, E. Vadineanu and E. Tache, 2004. Study of adhesive and invasion capacity of some opportunistic enterobacterial strains and interaction with probiotics. Rom. Biotechnol. Lett., 9: 1705-1712.
72. Papakostas, C., E. Bezirtzoglou, M. Pitiakoudis, A. Polychronidis and C. Simopoulos, 2003. Endotoxinemia in the portal and the systemic circulation in obstructive jaundice. Clin. Exp. Med., 3: 124-128.
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73. Elezi, O., Y. Kourkoutas, A.A. Koutinas, M. Kanellaki, E. Bezirtzoglou, Y.A. Barnett and P. Nigam, 2003. Food additive lactic acid production by immobilized cells of Lactobacillus brevis on delignified cellulosic material. J. Agric. Food Chem., 51: 5285-5289.
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74. Mullie, C., M.B. Romond, A. Yazourh, C. Libersa, E. Bezirtzoglou and C. Romond, 2002. Influence of stress on faecal carriage of Clostridium perfringens. Microb. Ecol. Health Dis., 14: 118-121.
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75. Lazar, V., E. Bezirtzoglou, P. Vezyraki, C. Voidarou and A. Tsiotsias et al., 2002. Influence of Lactobacillus casei strains on the adhesion and invasion capacity of some opportunistic bacteria's rain to HeLa cell line. Microecol. Ther., 29: 163-172.
76. Kyriacou, A., C. Voidarou, A. Tsiotsias, S. Tassiopoulou, M. Kotsou, N. Andrikopoulos and E. Bezirtzoglou, 2002. Occurrence of Clostridium perfringens in traditional herbal plants. Microecol. Ther., 29: 157-161.
77. Kagalou, I., G. Tsimarakis and E. Bezirtzoglou, 2002. Inter-relationships between bacteriological and chemical variations in Lake Pamvotis-Greece. Microb. Ecol. Health Dis., 14: 37-41.
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78. Chronopoulos, G., A. Bekatorou, E. Bezirtzoglou, A. Kaliafas, A.A. Koutinas, R. Marchant and I.M. Banat, 2002. Lactic acid fermentation by Lactobacillus casei in free cell form and immobilised on gluten pellets. Biotechnol. Lett., 24: 1233-1236.
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79. Savvaidis, I., T. Kegos, C. Papagiannis, C. Voidarou and A. Tsiotsias et al., 2001. Bacterial indicators and metal ions in high mountain lake waters. Microb. Ecol. Health Dis., 13: 147-152.
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80. Mullie, C., M.B. Romond, A. Yazourh, J. Behra-Miellet, E. Bezirtzoglou and C. Romond, 2001. Modulation of bacterial translocation in mice mediated through viable Bifidobacterium breve or cell-free whey intake. Microb. Ecol. Health Dis., 13: 160-165.
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81. Maipa, V., Y. Alamanos and E. Bezirtzoglou, 2001. Seasonal fluctuation of bacterial indicators in coastal waters. Microb. Ecol. Health Dis., 13: 143-146.
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82. Papapetropoulou, M. and E. Bezirtzoglou, 2000. Viruses introduced by foods. Microb. Ecol. Health Dis., 12: 93-95.
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83. Kleessen, B., E. Bezirtzoglou and J. Matto, 2000. Culture-based knowledge on biodiversity, development and stability of human gastrointestinal microflora. Microb. Ecol. Health Dis., 12: 53-63.
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84. Bezirtzoglou, E., V. Maipa, C. Voidarou, A. Tsiotsias and M. Papapetropoulou, 2000. Food-borne intestinal bacterial pathogens. Microb. Ecol. Health Dis., 12: 96-104.
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85. Bezirtzoglou, E., 2000. Non-bacterial agents of foodborne illness. Microb. Ecol. Health Dis., 12: 105-109.
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86. Singer, E., A. Yazourh, M.B. Romond, M.F. Odou, E. Bezirtzoglou, L. Dubreuil and C. Romond, 1999. In vivo relationship between intestinal bifidobacteria overgrowth and Bacteroides fragilis repression induced by consumption of bifidobacterial cell-free whey. Anaerobe, 5: 505-508.
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87. Mullie, C., M.B. Romond, A. Yazourh, E. Bezirtzoglou and C. Romond, 1999. Modification to intestinal glycosidase activities following Bifidobacterium breve C50 oral challenge in C3H mice. Anaerobe, 5: 499-504.
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88. Drigiannakis, D., C. Antonopoulou-Kaliouli, A. Leventakou, I. Drigiannakis, A. Ikonomaki and E. Bezirtzoglou, 1999. Septicaemia from Streptococcus bovis biotype I: Indication of carcinoma of the colon. Microecol. Ther., 28: 21-24.
89. Bezirtzoglou, E., M. Konstandi, C. Voidarou, D. Kostakis and M. Marselos, 1999. Influence of psychological stress on the faecal carriage of indicator bacteria. Microecol. Ther., 28: 49-54.
90. Bezirtzoglou, E., E. Norin and T. Midtvedt, 1999. Influence of roxithromycin on some microflora associated characteristics. Microecol. Ther., 28: 241-248.
91. Bezirtzoglou, E., 1999. Rapid diagnosis of anaerobic infections and susceptibility testing. Microecol. Ther., 28: 1-9.
92. Bezirtzoglou E., C. Kaliouli-Antonopoulou and D. Driyiannakis, 1999. Occurrence of Lactobacilli in oral cavity. Microecol. Ther., 28: 17-20.
93. Romond, M.B., E. Bezirtzoglou and C. Romond, 1998. Colonization of the murine gut by Bifidobacterium bifidum and Clostridium perfringens during ageing. Microb. Ecol. Health Dis., 10: 91-94.
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94. Papastathopoulou, A., E. Bezirtzoglou and N.J. Legakis, 1998. A new selective and differentiative medium for the isolation of Bacteroides fragilis. Microb. Ecol. Health Dis., 10: 110-113.
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95. Papastathopoulou, A., E. Bezirtzoglou and N.J. Legakis, 1997. Bacterioides fragilis: Production and sensitivity to bacteriocins. Anaerobe, 3: 203-206.
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96. Bezirtzoglou, E., A. Panagiou, I. Savvaidis and V. Maipa, 1997. Distribution of Clostridium perfringens in polluted lake environments. Anaerobe, 3: 169-172.
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97. Bezirtzoglou, E., 1997. The intestinal microflora during the first weeks of life. Anaerobe, 3: 173-177.
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98. Bezirtzoglou, E., S. Golegou, I. Savvaidis, C. Bezirtzoglou, A. Beris and T. Xenakis, 1996. A relationship between serum gentamicin concentrations and minimal inhibitory concentration. Drugs Exp. Clin. Res., 22: 57-60.
    PubMed  |  Direct Link  |  
99. Bezirtzoglou, E., D. Dimitriou and A. Panagiou, 1996. Occurrence of Clostridium perfringens in river water by using a new procedure. Anaerobe, 2: 169-173.
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100. Kavallierou, L., E. Bezirtzoglou, D. Passomenos, I. Kampas, A. Tavernaraki and N. Renieri, 1995. Antibodies prevalence to cytomegalovirus (CMV), Epstein-Barr Virus (EBV) and Herpes Simplex Virus (HSV) in cancer patients. Mediterr. J. Infect. Parasitic Dis., 10: 15-19.
101. Bezirtzoglou, E., E. Norin, J. Chen and T. Midtvedt, 1995. Influence of roxitromycin on mucin degradation in rats. Microecol. Ther., 25: 168-172.
102. Bezirtzoglou, E., C. Jie, E. Norin and T. Midtvedt, 1995. Influence of roxithromycin on the faecal tryptic activity in conventional rats. Microecol. Ther., 23: 102-106.
103. Bezirtzoglou, E., A. Panagiou, D. Theodorou, O. Tsolas and G. Antoniadis, 1995. A new and rapid method for identification of C. perfringens in cave waters. Microecol. Ther., 23: 188-194.
104. Simopoulos, C., C. Kouskoukis, A. Polychronides and E. Bezirtzoglou, 1994. Effect of different combinations of antibiotics on experimental septic peritonitis in rabbits. Int. J. Clin. Lab. Res., 24: 167-170.
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105. Bezirtzoglou, E., D. Dimitriou, A. Panagiou, I. Kagalou and Y. Demoliates, 1994. Distribution of Clostridium perfringens in different aquatic environments in Greece. Microbiol. Res., 149: 129-134.
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106. Bezirtzoglou, E., 1994. Recent advances on AIDS virus. Mediterr. J. Infect. Parasitic Dis., 9: 200-210.
107. Bezirtzoglou, E., 1994. An epidemiological review of AIDS in Mediterranean countries. Mediterr. J. Infect. Parasitic Dis., 9: 231-233.
108. Bezirtzoglou, E., M.B. Romond and C. Romond, 1992. Regulation of the bacterial intestinal implantation in infant born by caesarian section. Comp. Immunol. Microbiol. Infect. Dis., 15: 71-74.
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109. Bezirtzoglou, E. and C. Romond, 1992. Quantitative distribution of Clostridia in babies born by cesarian section. Microbiologia Medica, 7: 93-96.
110. Bezirtzoglou, E. and C. Romond, 1991. Nosocomial infections of ocular conjunctiva in newborns delivered by cesarian section. Ophthalmic Res., 23: 79-83.
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111. Bezirtzoglou, E. and C. Romond, 1991. Gram (+) anaerobic intestinal cocci in healthy adults and neonates. Clin. Exp. Obstetr. Gynecol., 18: 235-239.
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112. Bezirtzoglou, E. and C. Romond, 1991. Bacterial interactions in the intestine of the newborn delivered by cesarean section. Ann. Ostetr. Ginecol. Med. Perinatale, 112: 75-82.
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113. Bezirtzoglou, E. and C. Romond, 1990. Rapid identification and enumeration of Clostridium perfringens in the human faecal flora. Microb. Ecol. Health Dis., 3: 159-163.
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114. Bezirtzoglou, E. and C. Romond, 1990. Occurrence of Enterobacteriaceae and E. coli in the intestine of the newborn by caesarean section. Acta Microbiologica Bulgarica, 25: 76-81.
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115. Bezirtzoglou, E. and C. Romond, 1990. Occurrence of Bifidobacterium in the feces of newborns delivered by cesarean section. Neonatology, 58: 247-251.
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116. Bezirtzoglou, E. and C. Romond, 1990. Effect of the feeding practices on the establishment of bacterial interactions in the intestine of the newborn delivered by cesarian section. J. Perinatal Med., 18: 139-143.
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117. Bezirtzoglou, E. and C. Romond, 1990. Apparition of Clostridium sp. and Bacteroides in the intestine of the newborn delivered by cesarian section. Comp. Immunol. Microbiol. Infect. Dis., 13: 217-221.
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118. Bezirtzoglou, E., M.B. Romond and C. Romond, 1989. Modulation of Clostridium perfringens intestinal colonization in infants delivered by caesarean section. Infection, 17: 232-236.
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119. Neut, C., E. Bezirtzoglou, C. Romond, H. Beerens, M. Delcroix and A.M. Noel, 1987. Bacterial colonization of the large intestine in newborns delivered by cesarean section. Zentralblatt Bakteriol. Mikrobiol. Hyg. Ser. A: Med. Microbiol. Infect. Dis. Virol. Parasitol., 266: 330-337.
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