1. Marquez-Escalante, J.A., A.L. Martinez-Lopez, E. Carvajal-Millan, Y.L. Lopez-Franco and J. Lizardi-Mendoza et al., 2015. Antioxidant Capacity of Enzymatically Modified Ferulated Arabinoxylans and their Gels. In: Ferulic Acid Antioxidant Properties, Uses and Potential Health Benefits, Warren, B. (Ed.). Nova Science Publishers Inc., New York, USA., pp: 135-150.
2. Salazar-Leyva, J.A., J. Lizardi-Mendoza, J.C. Ramirez-Suarez, G. Garcia-Sanchez and J.M. Ezquerra-Brauer et al., 2014. Utilization of chitin and chitosan based materials for protease immobilization: stabilization effects and applications. Rev. Mex. Ing. Quim., 13: 129-150.
3. Harris-Valle, C., E.M. Valenzuela-Soto, A. Sanchez, R. Gaitan-Hernandez and M. Esqueda, 2014. Variability in the ligninolytic enzymes activity by Lentinula edodes in submerged culture with lignin and glucose. Am. J. Agric. Biol. Sci., 93: 369-378.
4. Figueroa-Soto, C.G., E. Teran-Acuna and E.M. Valenzuela-Soto, 2014. Changes in trehalase activity are associated with the hydric status of Selaginella lepidophylla plants. BioTecnia, 16: 15-19.
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5. Villalba-Villalba, A.G., J.C. Ramirez-Suarez, R. Pacheco-Aguilar, E.M. Valenzuela-Soto, M.E. Lugo-Sanchez and C.G. Figueroa-Soto, 2013. Purification and characterization of chymotrypsin from viscera of vermiculated sailfin catfish, Pterygoplichthys disjunctivus, Weber, 1991. Fish Physiol. Biochem., 39: 121-130.
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6. Villalba-Villalba, A.G., J.C. Ramirez-Suarez, E.M. Valenzuela-Soto, G.G. Sanchez, G.C. Ruiz and R. Pacheco-Aguilar, 2013. Trypsin from viscera of vermiculated sailfin catfish, Pterygoplichthys disjunctivus, Weber, 1991: Its purification and characterization. Food Chem., 141: 940-945.
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7. Salazar-Leyva, J.A., J. Lizardi-Mendoza, J.C. Ramirez-Suarez, E.M. Valenzuela-Soto, J.M. Ezquerra-Brauer, F.J. Castillo-Yanez and R. Pacheco-Aguilar, 2013. Acidic proteases from monterey sardine (Sardinops sagax caerulea) immobilized on shrimp waste chitin and chitosan supports: Searching for a by-product catalytic system. Applied Biochem. Biotechnol., 171: 795-805.
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8. Cabrera, R., E.M. Valenzuela-Soto, Y. Reyes, M. Esqueda and A. Asaff, 2013. [Characterization of methanolic extracts of vineyard pruning and wheat straw and its oxidation by extracellular enzymes from Lentinula edodes]. Rev. Mex. Micol., 37: 61-67.
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9. Torres‐Arreola, W., J.M. Ezquerra‐Brauer, R. Pacheco‐Aguilar, E.M. Valenzuela‐Soto, O. Rouzaud‐Sandez, M.E. Lugo‐Sanchez and G. Carvallo‐Ruiz, 2012. Lysyl oxidase from jumbo squid (Dosidicus gigas) muscle: Purification and partial characterization. Int. J. Food Sci. Technol., 47: 947-953.
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10. Rosas-Rodriguez, J.A., H.F. Flores-Mendoza, C.G. Figueroa-Soto, E. Moran-Palacio and E.M. Valenzuela-Soto, 2012. Structural and Activity Changes in Renal Betaine Aldehyde Dehydrogenase Caused by Oxidants. In: Oxidative Stress: Molecular Mechanisms and Biological Effects, Lushchak, V.I. and H. Semchyshyn (Eds.). In Tech, New York, USA., pp: 231-252.
11. Harris-Valle, C., M. Esqueda, A. Orozco-Avitia, A.E. Castellanos, A. Gardea and E.M. Valenzuela-Soto, 2012. Energy metabolism of Cucurbita pepo mycorrhized with fungi of the sonoran desert and grown with salinity or moisture deficit. Rev. Fitotec. Mex., 35: 51-59.
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12. Villalba-Villalba, A.G., R. Pacheco-Aguilar, J.C. Ramirez-Suarez, E.M. Valenzuela-Soto, F.J. Castillo-Yanez and E. Marquez-Rios, 2011. Partial characterization of alkaline proteases from viscera of vermiculated sailfin catfish Pterygoplichthys disjunctivus Weber, 1991. Fish. Sci., 77: 697-705.
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13. Torres-Arreola, W., J.M. Ezquerra-Brauer, C.G. Figueroa-Soto, E.M. Valenzuela-Soto, G. Garcia-Sanchez, E. Marquez-Rios and R. Pacheco-Aguilar, 2011. Lysyl oxidase from jumbo squid (Dosidicus gigas) muscle: Detection and partial purification. Int. J. Food Sci. Technol., 46: 1711-1715.
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14. Rosas-Rodriguez, J.A. and E.M. Valenzuela-Soto, 2011. Inactivation of porcine kidney betaine aldehyde dehydrogenase by hydrogen peroxide. Chemico-biol.interact., 191: 159-164.
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15. Harris-Valle, C., M. Esqueda, E. Valenzuela-Soto and A. Castellanos, 2011. Tolerance to drought and salinity by Cucurbita pepo var. pepo associated with arbuscular mycorrhizal fungi of the Sonoran desert. Agrociencia, 45: 959-970.
16. Corella-Madueno, M.A., M.K. Harris, A.A. Fu-Castillo, M.A. Martinez-Tellez, E.M. Valenzuela-Soto, J.C. Galvez-Ruiz and I. Vargas-Arispuro, 2011. Volatiles emitted by Carya illinoinensis (Wang.) K. Koch as a prelude for semiochemical investigations to focus on Acrobasis nuxvorella Nuenzig (Lepidoptera: Pyralidae). Pest Manage. Sci., 67: 1522-1527.
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17. Salazar-Medina, A.J., L. Garcia-Rico, K.D. Garcia-Orozco, E. Valenzuela-Soto and C.A. Contreras-Vergara et al., 2010. Inhibition by Cu²⁺ and Cd²⁺ of a mu-class glutathione S-transferase from shrimp Litopenaeus vannamei. J. Biochem. Mol. Toxicol., 24: 218-222.
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18. Rosas-Rodriguez, J.A., C.G. Figueroa-Soto and E.M. Valenzuela-Soto, 2010. Inhibition of porcine kidney betaine aldehyde dehydrogenase by hydrogen peroxide. Redox Rep., 15: 282-287.
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19. Rosas-Rodriguez, J.A. and E.M. Valenzuela-Soto, 2010. Enzymes involved in osmolyte sintesis: How does oxidative stress affect osmoregulation in renal cells? Life Sci., 87: 515-520.
20. Garcia-Triana, A., S. Gomez-Jimenez, A.B. Peregrino-Uriarte, A. Lopez-Zavala and G. Gonzalez-Aguilar et al., 2010. Expression and silencing of Selenoprotein M (SelM) from the white shrimp Litopenaeus vannamei: Effect on peroxidase activity and hydrogen peroxide concentration in gills and hepatopancreas. Comp. Biochem. Physiol. Part A: Mol. Integrat. Physiol., 155: 200-204.
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21. Sotelo-Mundo, R.R., E.F. Moran-Palacio, K.D. Garcia-Orozco, C. Figueroa-Soto, M.G. Romo-Figueroa, E.M. Valenzuela-Soto and G. Yepiz-Plascencia, 2009. Kinetic characterization, expression and molecular modeling of a chitinase from the Pacific white shrimp Litopenaeus vannamei. J. Food Biochem., 33: 246-259.
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22. Pacheco-Aguilar, R., J.C. Ramirez-Suarez, F.J. Castillo-Yanez, E.A. Pena-Ramos, E.M. Valenzuela-Soto and E. Marquez-Rios, 2009. Isolation and properties of 5'-nucleotidase isolated from jumbo squid (Dosidicus gigas) mantle muscle from the Gulf of California, Mexico. Food Chem., 112: 880-884.
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23. Harris-Valle, C., M. Esqueda, E.M. Valenzuela-Soto and A.E. Castellanos, 2009. Water stress tolerance in plant-arbuscular mycorrhizal fungi interaction: Energy metabolism and physiology. Revista Fitotecnia Mexicana, 32: 265-271.
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24. Gonzalez-Aguilar, G.A., E. Valenzuela-Soto, J. Lizardi-Mendoza, F. Goycoolea and M.A. Martinez-Tellez et al., 2009. Effect of chitosan coating in preventing deterioration and preserving the quality of fresh-cut papaya maradol. J. Sci. Food Agric., 89: 15-23.
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25. Castillo, A., A. Rascon-Chu, G. Vargas, E. Carvajal-Millan, E. Valenzuela-Soto, R.R. Sotelo-Mundo and A.L. Martinez, 2009. Trametes sp. as a Source Of Biopolymer Cross-Linking Agents: Laccase Induced Gelation Of Ferulated Arabinoxylans. Molecules, 14: 4159-4165.
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26. Arvizu-Flores, A.A., E. Aispuro-Hernandez, K.D. Garcia-Orozco, A. Varela-Romero and E. Valenzuela-Soto et al., 2009. Functional identity of the active sites of crustacean and viral thymidylate synthases. Comp. Biochem. Physiol. Part C: Toxicol. Pharmacol., 150: 406-413.
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27. Munoz-Clares, R.A. and E.M. Valenzuela-Soto, 2008. Betaine Aldehyde Dehydrogenases: Evolution, Physiological Functions, Mechanism, Kinetics, Regulation, Structure and Stability. In: Advances in Protein Physical Chemistry, Garcia-Hernandez, E. and D.A. Fernandez-Velasco (Eds.). Research Signpost, Kerala, India, pp: 279-302.
28. Gutierrez-Mendez, N., E. Valenzuela-Soto, A.F. Gonzalez-Cordova and B. Vallejo-Cordoba, 2008. Alpha-Ketoglutarate biosynthesis in wild and industrial strains of Lactococcus lactis. Lett. Applied Microbiol., 47: 202-207.
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29. Gardea, A.A., J.R. Noriega, J.A. Orozco, M. Garcia-Banuelos, E. Carvajal-Millan, E.M. Valenzuela-Soto and A. Aguilar-Valenzuela, 2008. Advanced maturity of Perlette table grapes by training systems which increase foliage exposure to sun light. Revista Fitotecnia Mexicana, 31: 27-33.
30. Contreras-Vergara, C.A., E.M. Valenzuela-Soto, A.A. Arvizu-Flores, R.R. Sotelo-Mundo and G. Yepiz-Plascencia, 2008. Role of invariant tyrosines in a crustacean mu-class glutathione S-transferase from shrimp Litopenaeus vannamei: Site-directed mutagenesis of Y7 and Y116. Biochimie, 90: 968-971.
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31. Sotelo-Mundo, R.R., A.A. Lopez-Zavala, K. Garcia-Orozco, A.A. Arvizu-Flores and E.F. Velazquez-Contreras et al., 2007. The Lysozyme from insect (Manduca sexta) is a cold-adapted enzyme. Prot. Pept. Lett., 14: 774-778.
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32. Harris-Valle, C., M. Esqueda, A. Sanchez, M. Beltran-Garcia and E.M. Valenzuela-Soto, 2007. Polar vineyard pruning extracts increase the activity of the main ligninolytic enzymes in Lentinula edodes cultures. Can. J. Microbiol., 53: 1150-1157.
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33. Contreras-Vergara, C.A., E. Valenzuela-Soto, K.D. Garcia-Orozco, R.R. Sotelo-Mundo and G. Yepiz-Plascencia, 2007. A Mu-class glutathione S-transferase from gills of the marine shrimp Litopenaeus vannamei: Purification and characterization. J. Biochem. Mol. Toxicol., 21: 62-67.
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34. Ayala-Castro, H.G., E.M. Valenzuela-Soto, C.G. Figueroa-Soto and R.A. Munoz-Clares, 2007. Complex, unusual conformational changes in kidney betaine aldehyde dehydrogenase suggested by chemical modification with disulfiram. Arch. Biochem. Biophys., 468: 167-173.
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35. Ayala-Castro, H.G. and E.M. Valenzuela-Soto, 2007. Ionic strength dependency of Urea and its Effect on Renal Betaine Aldehyde Dehydrogenase Stability. In: Enzymology and Molecular Biology of Carbonyl Metabolism 12, Maser, E., B. Plapp, R. Lindahl and H. Weiner (Eds.). Purdue University Press, West Lafayette, pp: 77-82.
36. Ruiz-Lopez, J.C., C.G. Figueroa-Soto and E.M. Valenzuela-Soto, 2006. Mn²⁺ inactivation of porcine kidney betaine aldehyde dehydrogenase. Excli J., 5: 140-149.
37. Marquez-Escalante, J.A., C.G. Figueroa-Soto and E.M. Valenzuela-Soto, 2006. Isolation and partial characterization of trehalose 6-phosphate synthase aggregates from Selaginella lepidophylla plants. Biochimie, 88: 1505-1510.
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38. Valenzuela-Soto, E.M., H.G. Ayala-Castro and R.A Munoz-Clares, 2005. Effects of Monovalent and Divalent Cations on the Thermostability of Mammal Betaine Aldehyde Dehydrogenase. In: Enzymology and Molecular Biology of Carbonyl Metabolism 12, Maser, E., B. Plapp, R. Lindahl and H. Weiner (Eds.). Purdue University Press, West Lafayette, pp: 104-109.
39. Valenzuela-Avendano, J.P., I.A.E. Mota, G. Lizama Uc, R.S. Perera, E.M. Valenzuela-Soto and J.J.Z. Aguilar, 2005. Use of a simple, suitable method to isolate intact rna from partially hydrated Selaginella Lepidophylla plants. Plant Mol. Biol. Rep., 22: 199a-199g.
40. Vazquez-Ortiz, F.A. and E.M. Valenzuela-Soto, 2004. HPLC determination of trehalose in Selaginella lepidophylla plants. J. Liquid Chromatogr. Related Technol., 27: 1937-1946.
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41. Valenzuela-Soto, E.M., J.A. Marquez-Escalante, G. Iturriaga and C.G. Figueroa-Soto, 2004. Trehalose 6-phosphate synthase from Selaginella lepidophylla: Purification and properties. Biochem. Biophys. Res. Commun., 313: 314-319.
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42. Figueroa-Soto, C.G., G. Iturriaga and E.M. Valenzuela-Soto, 2004. Changes in trehalose 6-phosphate synthase activity in Selaginella lepidophylla plants in response to hydration and deseccation. Revista Fitotecnia Mexicana, 27: 17-22.
43. Valenzuela-Soto, E.M., R. Velasco-Garci, C. Mujica-Jimenez and R.A. Munoz-Clares, 2003. Monovalent cations requirements for the stability of betaine aldehyde dehydrogenase from Pseudomonas aeruginosa, porcine kidney and amaranth leaves. Chemico-Biol. Interact., 143: 139-148.
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44. Figueroa-Soto, C.G. and E.M. Valenzuela-Soto, 2001. Purification of a heterodimeric betaine aldehyde dehydrogenase from wild amaranth plants subjected to water deficit. Biochem. Biophys. Res. Commun., 285: 1052-1058.
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45. Figueroa-Soto, C.G. and E.M. Valenzuela-Soto, 2000. Kinetic study of porcine kidney betaine aldehyde dehydrogenase. Biochem. Biophys. Res. Commun., 269: 596-603.
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