1. Ekin, I. and R. Sesen, 2017. The functions and properties of many engineering microorganisms using in production of biofuels. Int. J. Eng. Manage. Sci., 8: 28-35.
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2. Ekin, I. and R. Sesen, 2017. Investigation of the fatty acid contents of edible snails Helix lucorum, Eobania vermiculata and non-edible slug Limax flavus. Rec. Nat. Prod., 11: 562-567.
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3. Ekin, I., R. Sesen, E. Akbal, H. Alkan and M. Bashan, 2016. Protein content of five organs from some edible and nonedible snails and bivalves distributed within Turkish territories. Int. J. Adv. Biol. Res., 6: 435-438.
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4. Ekin, I., M. Bashan, R.S. Sesen and V. Kizmaz, 2015. Determination of fatty acids from phospholipid subclasses in the total body and cephalopedal tissues from edible snail Helix lucorum. Turk. J. Biochem., 40: 132-139.
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5. Ekin, I., 2015. A comparative study on fatty acid content of main organs and lipid classes of land snails Assyriella escheriana and Assyriella guttata distributed in Southeastern Anatolia. Ital. J. Food Sci., 27: 75-81.
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6. Ekin, I., 2014. Distribution of fatty acids and total lipids in five tissues of edible snail Helix lucorum (L., 1758) from the Southeast of Turkey. Ital. J. Food Sci., 26: 56-61.
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7. Ekin, I., M. Bashan and R. Sesen, 2012. Fatty acid composition of lipid classes in two mussel populations (Anodonta piscinalis and Corbicula fluminalis) living in Tigris River. Turk. J. Biochem., 37: 283-289.
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8. Ekin, I., 2012. Variations of fatty acid contents in selected tissues of freshwater mussel Corbicula fluminalis (Mollusca: Bivalvia) from Tigris River. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 29: 157-164.
9. Ekin, I., 2012. Man's vital energy requirements endanger eight land snail populations from Yontukyazi hill due to agricultural and livestock activities. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 29: 1193-1198.
10. Ekin, I. and N. Ak, 2012. Use of vegetable oils and animal fats in diesel engines. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 28: 515-524.
11. Ekin, I., M. Bashan and R. Sesen, 2011. Possible seasonal variation of the fatty acid composition from Melanopsis praemorsa (L., 1758) (Gastropoda: Prosobranchia), from Southeast Anatolia, Turkey. Turk. J. Biol., 35: 203-213.
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12. Ekin, I., M. Bashan and R. Sesen, 2011. A comparison of the fatty acid composition of the phospholipid and neutral lipid of Unio elongatulus (Bourguignat, 1860) (Bivalvia: Unionidae) mussels from 4 different localities in Southeastern Anatolia, Turkey. Turk. J. Zool., 35: 837-849.
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13. Ekin, I. and M. Bashan, 2010. Fatty acid composition of selected tissues of Unio elongatulus (Bourguignat, 1860) (Mollusca: Bivalvia) collected from Tigris River. Turk. J. Fish. Aquat. Sci., 10: 445-451.
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