Dr. Ali Sabir
My Social Links

Dr. Ali Sabir

Professor
Department Horticulture, Faculty of Agriculture, Selcuk University, Konya, Turkiye

Highest Degree
Ph.D. in Horticultural Science from Cukurova University, Turkiye

Share this Profile

Area of Interest:

Agricultural Sciences
100%
Viticulture
62%
Molecular Markers
90%
Horticulture
75%
Plant Physiology
55%

Research Publications in Numbers

Books
0
Chapters
2
Articles
75
Abstracts
0

Selected Publications

  1. Yılmaz, G., A. Uzun, A. Sabır and H. Pınar, 2022. Genetic characterization and conservation of grapevine Germplasms in Kayseri Province of Turkey. Erwerbs-Obstbau, 64: 55-63.
    CrossRef  |  Direct Link  |  
  2. Sabir, F.K., A. Sabir and S. Unal, 2021. Maintaining the grape quality on organically grown vines (Vitis vinifera L.) at vineyard condition under temperate climate of Konya Province. Erwerbs-Obstbau, 63: 71-76.
    CrossRef  |  Direct Link  |  
  3. Sabir, F., A. Sabir and S. Unal, 2021. Quality response of minimally processed ‘Alphonse Lavallée’ table grapes during cold storage as influenced by preharvest sustained deficit irrigation and postharvest UV-C irradiation. Erwerbs-Obstbau, 63: 141-148.
    CrossRef  |  Direct Link  |  
  4. Sabir, A., Y. Gayretli, S.A.A. Abdulhadi and U.C. Karaca, 2021. Differential responses of grapevine rootstocks (Vitis spp.) to saline irrigation water applications. Erwerbs-Obstbau, 63: 9-14.
    CrossRef  |  Direct Link  |  
  5. Kara, Z., A. Sabır, F. Koç, F.K. Sabır, A. Avcı, M. Koplay and O. Doğan, 2021. Silver nanoparticles synthesis by grape seeds (Vitis vinifera L.) extract and rooting effect on grape cuttings. Erwerbs-Obstbau, 63: 1-8.
    CrossRef  |  Direct Link  |  
  6. Sabir, F.K., A. Sabir and S. Unal, 2020. Chitosan coating and UV-C irradiation to maintain postharvest quality of minimally processed table grapes cv ‘Michele Palieri’. Erwerbs-Obstbau, 62: 35-42.
    CrossRef  |  Direct Link  |  
  7. Sabir, A., S. Kilinc and F. Sabir, 2020. Qualitative and quantitative responses of early ripening table grape cultivars (Vitis vinifera L.) to pollination treatments under controlled growing condition. Erwerbs-Obstbau, 62: 75-80.
    CrossRef  |  Direct Link  |  
  8. Sabir, A., F. Sabir and A.I.M. Jawshle, 2020. Quality changes in grape berry as affected by the use of different colored shade nets proposed to alleviate the adverse effects of climate change. Asian J. Agric. Food Sci., 8: 1-5.
    CrossRef  |  Direct Link  |  
  9. Sabir, A. and H. Kucukbasmaci, 2020. Agronomic response of ‘Michele palieri’ (Vitis vinifera L.) table grape to intraspecific diploid and interspecific tetraploid pollinizers. Sci. Hortic., Vol. 272. 10.1016/j.scienta.2020.109589.
    CrossRef  |  Direct Link  |  
  10. Sabir, A. and F.K. Sabir, 2020. Mitigating the constraints of high temperature and low humidity conditions of climate change on grapevine physiology and grape quality with iron and calcite pulverizations. Int. J. Agric. Environ. Food Sci., 4: 493-500.
    CrossRef  |  Direct Link  |  
  11. Demiray, M.B., A. Sabir, S.H. Attar and E. Kafkas, 2020. Changes in physical and biochemical features of grape (Vitis vinifera L. cv ‘prima’) seeds as influenced by sustained deficit irrigation under different rootstock effect. Erwerbs-Obstbau, 62: 101-107.
    CrossRef  |  Direct Link  |  
  12. Sabir, F.K., A. Sabir, S. Unal, M. Taytak, A. Kucukbasmaci and O.F. Bilgin, 2019. Postharvest quality extension of minimally processed table grapes by chitosan coating. Int. J. Fruit Sci., 19: 347-358.
    CrossRef  |  Direct Link  |  
  13. Sabir, F.K. and A. Sabir, 2019. Pre-harvest micronized calcium and postharvest uv-c treatments extend the quality of ‘crimson seedless’ (Vitis vinifera L.) grapes. Erwerbs-Obstbau, 61: 25-32.
    CrossRef  |  Direct Link  |  
  14. Sabir, F., S. Ozcelik and A. Kucukbasmaci, 2019. Maintenance of postharvest quality of blackberry (Rubus fructicosus L.) fruits through salicylic acid and CaCl2 immersions. Acta Sci. Polonorum Hortorum Cultus, 18: 121-128.
    CrossRef  |  Direct Link  |  
  15. Sabir, A., F. Sabir, Z. Kara, Y. Gayretli, O.J.M. Mohammed, A.I.M. Jawshle and A.D. Kus, 2019. Berry set and quality response of soilless grown ‘Prima’ grapes to foliar and inflorescence pulverization of various substances under glasshouse condition. Erwerbs-Obstbau, 61: 47-51.
    CrossRef  |  Direct Link  |  
  16. Sabir, A. and G. Sari, 2019. Zinc pulverization alleviates the adverse effect of water deficit on plant growth, yield and nutrient acquisition in grapevines (Vitis vinifera L.). Sci. Hortic., 244: 61-67.
    CrossRef  |  Direct Link  |  
  17. Kucukbasmaci, A. and A. Sabir, 2019. Long-term impact of deficit irrigation on the physiology and growth of grapevine cv. ‘Prima’ grafted on various rootstocks. Acta Sci. Pol. Hortorum Cultus, 18: 57-70.
    CrossRef  |  Direct Link  |  
  18. Gayretli, Y., A.I.M. Jawshle, A.D. Kus, M.B. Demiray, H. Zengin and A. Sabir, 2019. Changes in certain agronomic characteristics of table grape cultivar alphonse lavallee’ in response to water deficit under the different rootstock effect. Int. J. Sustainable Agric. Res., 6: 110-116.
    CrossRef  |  Direct Link  |  
  19. Sabir, F.K. and A. Sabir, 2018. Effects of different storage conditions on rooting and shooting performance of grapevine (Vitis vinifera L.) cuttings in hydroponic culture system. Int. J. Sustainable Agric. Res., 5: 46-53.
    CrossRef  |  Direct Link  |  
  20. Sabir, A., H. Ikten, N. Mutlu and D. Sari, 2018. Genetic identification and conservation of local Turkish Grapevine (Vitis vinifera L.) genotypes on the edge of extinction. Erwerbs-Obstbau, 60: 31-38.
    CrossRef  |  Direct Link  |  
  21. Kara, Z., A. Sabır, K. Yazar, O. Doğan and M.M. Şit, 2018. Effects of colchicine treatments on some grape rootstock and grape varieties at cotyledon stage. Selcuk J. Agric. Food Sci., 32: 424-429.
    CrossRef  |  Direct Link  |  
  22. Sabir, A., K. Yazar, F. Sabir, Z. Kara, M.A. Yazici and N. Goksu, 2014. Vine growth, yield, berry quality attributes and leaf nutrient content of grapevines as influenced by seaweed extract (Ascophyllum nodosum) and nanosize fertilizer pulverizations. Scientia Horticulturae, 175: 1-8.
    CrossRef  |  Direct Link  |  
  23. Sabir, A., 2014. Xenia and metaxenia in grapes: Differences in berry and seed characteristics of maternal grape cv. Narince (Vitis vinifera L.) as influenced by different pollen sources. Plant Biol. (In Press). .
    PubMed  |  
  24. Sabir, A., Y. Dogan, S. Tangolar and S. Kafkas, 2010. Analysis of genetic relatedness among grapevine rootstocks by AFLP (Amplified Fragment Length Polymorphism) markers. J. Food Agric. Environ., 8: 210-213.
    Direct Link  |  
  25. Sabır, A. and F.K. Sabır, 2009. Postharvest treatments to preserve table grape quality during storage and approaches to find better ways alternative for SO2. Adv. Environ. Biol., 3: 286-295.
    Direct Link  |  
  26. Kafkas, S., Y. Dogan, A. Sabır, A. Turan and H. Seker, 2009. Genetic characterization of hazelnut (Corylus avellana L.) cultivars from Turkey using molecular markers. HortScience, 44: 1557-1561.
    Direct Link  |  
  27. Sabir, A., S. Kafkas, S. Tangolar and S. Buyukalaca, 2008. Genetic relationship of grape cultivars by issr (inter-simple sequence repeats) markers. Eur. J. Hortic. Sci., 73: 84-88.
    Direct Link  |  
  28. Tangolar, S.G., S. Tangolar, H. Blllr, G. Ozdemir, A. Sabir and B. Cevlk, 2007. The effects of different irrigation levels on yield and quality of some early grape cultivars grown in greenhouse. Asian J. Plant Sci., 6: 634-647.
    CrossRef  |  Direct Link  |  
  29. Sabir, A., Z. Kara, F. Kucukbasmact and N.K. Yucel, 2004. Effect of different rooting media and auxin treatments on the rooting ability of Rupestris du Lot (Vitis rupestris) rootstock cuttings. J. Food Agric. Environ., 2: 307-309.
    Direct Link  |