Dr. Priyanka  Sarkar
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Dr. Priyanka Sarkar

Certification Officer
Tata projects Limited


Highest Degree
Ph.D. in Biosciences from Barkatullaha University, Bhopal, Madhya Pradesh, India

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Biography

Dr. Priyanka Sarkar is currently working as Program Officer M & E with Public Health Foundation of India (PHFI) under the project Partnership: Impact through Prevention, Private Sector & Evidence-Based Programming (PIPPSE) with Public Health Foundation-USAID funded of India as on 9th Feb 2015 till date in Panjim office Goa. She has completed her Ph.D. in Biosciences from Barkatullaha University, Bhopal, Madhya Pradesh, India. She also appointed as Research Associate (National Agriculture Innovative Project-Indian Council of Agricultural Research, New Delhi World Bank Founded. She is member of The Indian Science Congress Association (ISCA), Society of Plant Science and Research, India, and Hind Agri-Horticultural Society of Plant Sciences, India. Dr. Priyanka received honors including Rank 2nd in BRPM Oral presentation competition, Young Scientist award by Indian Science Congress Association (ISCA), and Young Scientist award 25th Young Scientist award M.P Council of Science and Technology, Bhopal. She has 4 publications in journals.

Area of Interest:

Plant and Soil Sciences
100%
Cloning
62%
Phototropin Receptors Expression
90%
Phototropin Receptors Purification
75%
Genetic Analysis
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Banerjee, P and S. Priyanka, 2009. Effect of growth hormones on in vitro somatic embryogenesis of Stevia rebaudiana Bertoni. Int. J. Plant Sci., 3: 321-323.
  2. Banerjee, M and S. Priyanka, 2008. In vitro callusing in stevia rebaudiana bertoni using cyanobacterial media- a novel approach to tissue culture. Int. J. Integr. Biol., 3: 164-164.
  3. Sarkar, P and B. Meenakshi, 2007. Improved Protocol for the In vitro regeneration of the Stevia rebaudiana Bertoni- a medicinal plant. J. Plant Sci. Res., 25: 175-183.
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  4. Banerjee, M and S. Priyanka, 2007. Stevia- The zero calorie sweeteners and Biotechnology Importance. Indian Biotech. J., 2: 12-15.