1. Khalid, T., A. Hasan, Jamal e Fatima, S.A. Faridi, A.F. Khan and S.S. Mir, 2023. Therapeutic role of mTOR inhibitors in control of SARS-CoV-2 viral replication. Mol. Biol. Rep., 50: 2701-2711.
   CrossRef  |  Direct Link  |  
2. Jouvairiya, U., M.F. Alvi, S.A. Faridi, K. Osama and A. Vimal, 2022. Varying effects of Iron Oxide Nanoparticles (IONPs) on the bacterial cells. Nanosci. Nanotechnol. Asia, 10.2174/2210681212666220822123017.
   CrossRef  |  Direct Link  |  
3. Akhlaq, S., D. Singh, N. Mittal, G. Srivastava, S. Siddiqui, S.A. Faridi and M.H. Siddiqui 2022. Polyhydroxybutyrate biosynthesis from different waste materials, degradation, and analytic methods: a short review. Polym. Bull., 10.1007/s00289-022-04406-9.
   CrossRef  |  Direct Link  |  
4. Shukla, P., P. Chaurasia, K. Younis, O.S. Qadri, S.A. Faridi and G. Srivastava, 2019. Nanotechnology in sustainable agriculture: studies from seed priming to post-harvest management Nanotechnol. Environ. Eng., 10.1007/s41204-019-0058-2.
   CrossRef  |  Direct Link  |  
5. Bhadauria, R.S., A.K. Chaurasia, M.H. Siddiqui, K. Habib and S.A. Faridi, 2019. Enzymatic activity of hybrid maize cultivar seeds stored in different packaging Materials under ambient conditions with different seed coatings. Int. J. Curr. Microbiol. App. Sci., 8: 2393-2404.
   CrossRef  |  Direct Link  |  
6. Qadri, O.S., 2018. Different approaches to manage type-2 diabetes: special emphasis on dietary fibre. Nutri. Food Sci. Int. J., 10.19080/NFSIJ.2017.04.555637.
   CrossRef  |  Direct Link  |  
7. Naseer, B., G. Srivastava, O.S. Qadri, S.A. Faridi, R.Ul. Islam and K. Younis, 2018. Importance and health hazards of nanoparticles used in the food industry. Nanotechnol. Rev., 7: 623-641.
   CrossRef  |  Direct Link  |  
8. Ahmad, S., A. Amir, Md. Zafaryab, K. Osama, S.A. Faridi, M.H. Siddiqui, M.A.M. Rizvi and Md.A. Khan, 2017. Production and characterization of polyhydroxybutryrate biopolymer from azohydromonas australica using sucrose as a sole carbon source. J. Microb. Biochem. Technol., 09: 82-86.
   CrossRef  |  Direct Link  |