1. Yadav, S., D.K. Arya, P. Pandey, S. Anand and A.K. Gautam et al., 2022. ECM mimicking biodegradable nanofibrous scaffold enriched with curcumin/ZnO to accelerate diabetic wound healing via multifunctional bioactivity. Int. J. Nanomed., 17: 6843-6859.
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2. Vijayakumar, S., M. Divya, B. Vaseeharan, J. Chen and M. Biruntha et al., 2021. Biological compound capping of silver nanoparticle with the seed extracts of blackcumin (Nigella sativa): A potential antibacterial, antidiabetic, anti-inflammatory, and antioxidant. J. Inorg. Organomet. Polym. Mater., 31: 624-635.
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3. Nagendran, M., J. John, K. Annamalai, M.I.G. Sethuraman and N. Balamurugan et al., 2021. Can human overcome viral hijack-? Comprehensive review on COVID-19 in the view of diagnosis and mitigation across countries. J. Drug Delivery Sci. Technol., Vol. 61. 10.1016/j.jddst.2020.102120.
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4. Muthulakshmi, L., J. Annaraj, S. Ramakrishna, S. Ranjan, N. Dasgupta, S.M. Rangappa and S. Siengchin, 2021. A sustainable solution for enhanced food packaging via a science-based composite blend of natural-sourced chitosan and microbial extracellular polymeric substances. J. Food Process. Preserv., Vol. 45. 10.1111/jfpp.15031.
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5. Jain, A., N. Dasgupta, S. Ranjan, V. Singh and H. Singh et al., 2021. Whey protein based electrosprayed nanospheres for encapsulation and controlled release of bioactive compounds from Tinospora cordifolia extract. Innovative Food Sci. Emerging Technol., Vol. 69. 10.1016/j.ifset.2021.102671.
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6. Ganesapillai, M., J. Drewnowski, S. Ranjan and T. Selvaraj, 2021. Sustainable recovery of plant essential Nitrogen and Phosphorus from human urine using industrial coal fly ash. Environ. Technol. Innovation, Vol. 24. 10.1016/j.eti.2021.101985.
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7. Saxena, P., V. Sangela, S. Ranjan, V. Dutta, N. Dasgupta, M. Phulwaria, D.S. Rathore and Harish, 2020. Aquatic nanotoxicology: impact of carbon nanomaterials on algal flora. Energ. Ecol. Environ., 5: 240-252.
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8. Ranjan, S., N. Dasgupta, S. Chinnappan, C. Ramalingam and A. Kumar, 2018. Titanium dioxide nanoparticle–protein interaction explained by docking approach. Int. J. Nanomed., Volume 13: 47-50.
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9. Meghani, N., P. Patel, K. Kansara, S. Ranjan, N. Dasgupta, C. Ramalingam and A. Kumar, 2018. Formulation of vitamin D encapsulated cinnamon oil nanoemulsion: Its potential anti-cancerous activity in human alveolar carcinoma cells. Colloids Surfaces B: Biointerfaces, 166: 349-357.
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10. Kadiyala, N.K., B.K. Mandal, S. Ranjan and N. Dasgupta, 2018. Bioinspired gold nanoparticles decorated reduced graphene oxide nanocomposite using Syzygium cumini seed extract: Evaluation of its biological applications. Mat. Sci. Eng. C, 93: 191-205.
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11. Jain, A., S. Ranjan, N. Dasgupta and C. Ramalingam, 2018. Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues. Crit. Rev. Food Sci. Nutr., 58: 297-317.
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12. Dasgupta, N., S. Ranjan, D. Mishra and C. Ramalingam, 2018. Thermal Co-reduction engineered silver nanoparticles induce oxidative cell damage in human colon cancer cells through inhibition of reduced glutathione and induction of mitochondria-involved apoptosis. Chemico-Biol. Intera., 295: 109-118.
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13. Walia, N., N. Dasgupta, S. Ranjan, L. Chen and R. Chidambaram, 2017. Fish oil based vitamin D nanoencapsulation by ultrasonication and bioaccessibility analysis in simulated gastro-intestinal tract. Ultrasonics Sonochem., 39: 623-635.
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14. Shukla, A., N. Dasgupta, S. Ranjan, S. Singh and R. Chidambaram, 2017. Nanotechnology towards prevention of anemia and osteoporosis: From concept to market. Biotechnol. Biotechnol. Equipment, 31: 863-879.
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15. Sai, K.T., B.K. Mandal, S. Ranjan and N. Dasgupta, 2017. Cytotoxicity study of Piper nigrum seed mediated synthesized SnO₂ nanoparticles towards colorectal (HCT116) and lung cancer (A549) cell lines. J. Photochem. Photobiol. B: Biol., 166: 158-168.
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16. Ranjan, S., N. Dasgupta, N. Walia, C.T. Chand and C. Ramalingam, 2017. Microwave blanching: An emerging trend in food engineering and its effects on Capsicum annuum L. J. Food Process Eng., Vol. 40, No. 2. 10.1111/jfpe.12411.
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17. Ranjan, S., N. Dasgupta and E. Lichtfouse, 2017. Nanoscience in Food and Agriculture 5. Springer International Publishing, Switzerland, ISBN: 978-3-319-58496-6, Pages: 366.
18. Ranjan, S., N. Dasgupta and E. Lichtfouse, 2017. Nanoscience in Food and Agriculture 4. Springer International Publishing, Switzerland, ISBN: 978-3-319-53112-0, Pages: 305.
19. Ranjan, S., N. Dasgupta and E. Lichtfouse, 2017. Nanoscience in Food and Agriculture 3. Springer International Publishing, Switzerland, ISBN: 978-3-319-48008-4, Pages: 289.
20. Maddinedi, S.B., B.K. Mandal, S.H. Patil, V.V. Andhalkar, S. Ranjan and N. Dasgupta, 2017. Diastase induced green synthesis of bilayered reduced graphene oxide and its decoration with gold nanoparticles. J. Photochem. Photobiol. B: Biol., 166: 252-258.
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21. Dasgupta, N., S. Ranjan and R. Chidambaram, 2017. Applications of nanotechnology in agriculture and water quality management. Environ. Chem. Lett., 15: 591-605.
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22. Balaji, S., B.K. Mandal, S. Ranjan, N. Dasgupta and C. Ramalingam, 2017. Nano-zirconia-Evaluation of its antioxidant and anticancer activity. J. Photochem. Photobiol. B: Biol., 170: 125-133.
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23. Shivendu, R., D. Nandita and L. Eric, 2016. Nanoscience in Food and Agriculture 2. 1st Edition, Springer International Publishing, Switzerland., ISBN: 978-3-319-39306-3, Pages: 358..
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24. Shivendu, R., D. Nandita and L. Eric, 2016. Nanoscience in Food and Agriculture 1. 1st Edition, Springer International Publishing, Switzerland., ISBN: 978-3-319-39303-2, Pages: 312..
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25. Ranjan, S., N. Dasgupta, P. Srivastava and C. Ramalingam, 2016. A spectroscopic study on interaction between bovine serum albumin and titanium dioxide nanoparticle synthesized from microwave-assisted hybrid chemical approach. J. Photochem. Photobiol. B Biol., 161: 472-481.
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26. Ranjan, S., N. Dasgupta, B. Rajendran, G.S. Avadhani, C. Ramalingam and A. Kumar, 2016. Microwave-irradiation-assisted hybrid chemical approach for titanium dioxide nanoparticle synthesis: Microbial and cytotoxicological evaluation. Environ. Sci. Pollut. Res., 23: 12287-12302.
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27. Janardan, S., P. Suman, G. Ragul, U. Anjaneyulu and R. Shivendu et al., 2016. Assessment on the antibacterial activity of nanosized silica derived from hypercoordinated silicon (IV) precursors. RSC Adv., 6: 66394-66406.
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28. Jain, A., S. Ranjan, N. Dasgupta and C. Ramalingam, 2016. Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues. Crit. Rev. Food Sci. Nutr., 10.1080/10408398.2016.1160363.
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29. Dasgupta, N., S. Ranjan, S. Mundra, C. Ramalingam and A. Kumar, 2016. Fabrication of food grade vitamin E nanoemulsion by low energy approach, characterization and its application. Int. J. Food Prop., 19: 700-708.
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30. Dasgupta, N., S. Ranjan, M. Shree, M.A.M. Saleh and C. Ramalingam, 2016. Blood coagulating effect of marigold (Tagetes erecta L.) leaf and its bioactive compounds. Orient. Pharm. Exp. Med., 16: 67-75.
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31. Dasgupta, N., S. Ranjan, D. Patra, P. Srivastava, A. Kumar and C. Ramalingam, 2016. Bovine serum albumin interacts with silver nanoparticles with a ''side-on'' or ''end on'' conformation. Chem. Biol. Interact., 253: 100-111.
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32. Dasgupta, N., S. Ranjan, B. Rajendran, V. Manickam, C. Ramalingam, G.S. Avadhani and A. Kumar, 2016. Thermal co-reduction approach to vary size of silver nanoparticle: Its microbial and cellular toxicology. Environ. Sci. Pollut. Res., 23: 4149-4163.
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33. Ranjan, S., N. Dasgupta, S. Chinnappan, C. Ramalingam and A. Kumar, 2015. A novel approach to evaluate titanium dioxide nanoparticle-protein interaction through docking: An insight into mechanism of action. Proc. Natl. Acad. Sci. India Sec. B Biol. Sci., 10.1007/s40011-015-0673-z.
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34. Maddinedi, S.B., B.K. Mandal, S. Ranjan and N. Dasgupta, 2015. Diastase assisted green synthesis of size-controllable gold nanoparticles. RSC Adv., 5: 26727-26733.
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35. Janardan, S., B. Pavankumar, S. Ranjan, N. Dasgupta and M. Samuel et al., 2015. A Chemist's Perspective on Bioenergy: Opportunities and Challenges. In: Bioenergy. Krishnaraj, R.N. and J.S. Yu (Ed.). Apple Academic Press, Canada., ISBN: 978-1-77188-109-8, pp: 299-351..
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36. Dasgupta, N., S. Ranjan, D. Mundekkad, C. Ramalingam, R. Shanker and A. Kumar, 2015. Nanotechnology in agro-food: From field to plate. Food Res. Int., 69: 381-400.
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37. Ranjan, S., N. Dasgupta, A.R. Chakraborty, S.M. Samuel, C. Ramalingam, R. Shanker and A. Kumar, 2014. Nanoscience and nanotechnologies in food industries: opportunities and research trends. J. Nanopart Res., Vol. 16. 10.1007/s11051-014-2464-5.
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38. Ranjan, S., A. Kumar, N. Dasgupta, S. Arunachalam and R. Chidambaram, 2014. Production of dextran using Leuconostoc mesenteroides NCIM-2198 and its media optimization by response surface methodology. J. Pure Applied Microbial., 8: 2359-2367.
39. Nuthalapati, V., C. Ramalingam, N. Dasgupta, S. Ranjan, L.R. Varghese and S.K. Mandal, 2014. Optimization of growth medium using a statistical approach for the production of plant gallic acid from a newly isolated Aspergillus tubingenesis NJA-1. J. Pure Applied Microbiol., 8: 3313-3324.
40. Dasgupta, N., S. Ranjan, S.M.A. Mohammed, P.S. Jadon and S.S. Melvin et al., 2014. Extraction-based blood coagulation activity of marigold leaf: A comparative study. Comp. Clin. Pathol., 23: 1715-1718.
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41. Ranjan, S., N. Dasgupta, A.R. Chakraborty, S.M. Samuel, P.S. Jadon and R. Chidambaram, 2013. Computational approach for enzymes present in Capsicum annuum: A review. Int. J. Drug Dev. Res., 5: 88-97.
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42. Kingsley, J.D., S. Ranjan, N. Dasgupta and P. Saha, 2013. Nanotechnology for tissue engineering: Need, techniques and applications. J. Pharmacy Res., 7: 200-204.
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43. Ranjan, S., N. Dasgupta, P. Saha, M. Rakshit and C. Ramalingam, 2012. Comparative study of antibacterial activity of garlic and cinnamon at different temperature and its use in preservation of fish. Adv. Applied Sci. Res., 3: 495 -501.
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44. Ranjan, S., N. Dasgupta, G. Gour, R. Dubey and K. Amrita, 2012. Comparative analysis for heavy metal binding capacity of cysteine by using uv-vis spectrophotometer. Int. J. Applied Biol. Pharmaceutical Technol., 3: 99-106.
45. Dasgupta, N., S. Ranjan, P. Saha, S. Malhotra, M.A.A.M. Saleh, 2012. Antibacterial activity of leaf extract of mexican marigold (Tagetes erecta) against different gram positive and gram negative bacterial strains. J. Pharmay Res., 5: 4201-4203.