1. Asker, A.S., H.A.A.A. Alhamdani and A.A. Alhamdani 2021. Effect of addition of different levels of ginger (Zingiber officiale) and vitamin e to the rations of awassi ewes on some blood traits Biochem. Cell. Arch., 21: 727-732.
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2. Asker, A.S., A.A. Tawfeeq, H.A.A.A. Alhamdani and A.A. Alhamdani 2021. Effect of addition of ginger (Zingiber officinale) and vitamin E on level of cortisol, ADA enzyme and liver enzymes in Awassi ewes. Earth Environ. Sci., Vol. 761. 10.1088/1755-1315/761/1/012087.
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3. Mousa, B.H., S.M. Abdulateef, H.A. Alhamdani, N.N. Alhayani, A.A. Alhamdani and H.H. Nafea, 2020. Effect of dietary natural feed additives to minimize negative role of peroxide hydrogen in broiler. Biochem. Cell. Arch., 20: 5223-5230.
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4. Farhan, O.M., B.H. Mousa and A.A. AlHamdani, 2019. Effects of dietary L-carnitine to diets with different fat sources on productive performance of broiler. Plant Arch., 19: 4409-4414.
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5. Alhamdani, H.A.A.A., M.Q. Al-Ani, S.M.A. Al-Kubaisi and A.A. Alhamdani, 2019. Detection of trichothecens chemotype produced by Fusarium graminearum isolated from grains using specific PCR assays. Plant Arch., 19: 912-919.
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