Biography

Dr. Habib Mahboub Thabit is currently working as Assistant Professor at Lebanon International University,Taiz, Yemen, and Assistant Professor in Microbial Biotechnology, IBB University, Ibb,Yemen. He has completed his Ph.D. in Microbiology from Osmania University, India. His main area of interest focuses on Microbial Biotechnology and Molecular Biology, Industrial Microbiology, and Food and Dairy Microbiology. He has 5 publications in journals. He also attended number of conference and workshops and performed presentations. He is life member of Association of Microbiologists of India, Biotech Research Society of India, Association of Biology of Yemen, annual member of All Indian Biotechnology Association, Indian Science Congress Association and member of European Federation of Biotechnology (EFB) and Arab scientist’s organization.

Area of Interest:

Biomedical Sciences

100%

Microbial Biotechnology

62%

Industrial Microbiology

90%

Molecular Biotechnology

75%

Food Microbiology

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
0

Abstracts
0

Selected Publications

Thabet, H.M., Q.A. Nogaim, T.A. Alazaze, Y.S. Alabadli and S.A. Aon, 2013. Microbiological characteristics and mineral content of local smoked cheese produced in Yemen. J. Food Nutr. Sci., 1: 65-71.
Direct Link |
Thabet , H.M., C. Pasha, M.M. Ahmed and V.R. Linga, 2012. Isolation of Novel Lipase Producing Sporobolomyces salmonicolor OVS8 from Oil Mill Spillage and Enhancement of Lipase Production. Jordan J. Biol. Sci., 5: 301-306.
Direct Link |
Pasha, C., H.M. Thabit, R.C. Kuhad and V.R. Linga, 2008. Bioethanol Production from Prosopis Juliflora Using Thermotolerant Saccharomyces Cereviseae VS₃ Strain. J. Biobased Mater. Bioenergy, 2: 204-209.
CrossRef | Direct Link |
Pasha, C., H.M. Thabet and V.R. Linga, 2007. Fuel ethanol production from prosopis juliflora using the Saccharomyces cerevisiae VS3 strain. J. Biobased Mat. Bioenergy, 2: 1-6.