Biography

I have Ph.D in nutrition sciences and a faculty member in azad university of . I have experiences in translation of books in field of nutrition and metabolism. My favorite fields are Metabolic Syndrome, Hyperlipidemia , Diabetes mellitus, Obesity and metabolic Diseases. I published several papers in international magazines.

Area of Interest:

Human Nutrition

100%

Medical and Health Sciences

62%

Nutrition and Dietetics

90%

Nutritional Biochemistry

75%

Food Management

55%

Research Publications in Numbers

Books
0

Chapters
0

Articles
10

Abstracts
12

Selected Publications

Mohtashami, A., 2019. Effects of bread with Nigella sativa on blood glucose, blood pressure and anthropometric indices in patients with metabolic syndrome. Clin. Nutr. Res., 8: 138-147.
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Mohtashami, A., B. Mahaki, L. Azadbakht and M.H. Entezari, 2018. Effects of bread with Nigella sativa on hematologic factors in metabolic syndrome patients. Suppl. Nutraceutical, Med. Plants Func. Foods, Vol. 20. 10.23751/pn.v20i1-S.6089.
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Mohtashami, A., B. Mahaki, L. Azadbakht and M.H. Entezari, 2016. Effects of bread with Nigella sativa on lipid profiles, apolipoproteins and inflammatory factor in metabolic syndrome patients. Clin. Nutr. Res., Vol. 5. 10.7762/cnr.2016.5.2.89.
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Entezari, M. and A. Mohtashami, 2016. Effects of Nigella sativa supplementation on blood parameters and anthropometric indices in adults: A systematic review on clinical trials. J. Res. Med. Sci., Vol. 21. 10.4103/1735-1995.175154.
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Bastami, F., A. Salahshoori, F. Shirani, A. Mohtashami and N. Sharafkhani, 2016. Risk factors of depression on the elderly: a review study. J. Gerontol., 1: 54-65.
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