1. Shahbazfar, A.A., S.H. Mardjanmehr, H.A. Arab, A. Rassouli and M. Abdollahi, 2011. Effects of artemisinin in broiler chickens following chronic oral intake. Trop. Anim. Health Prod., 43: 843-849.
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2. Hashjin, G.S., M.A. Tabari, A. Rasouli, S. Muhammadnejad and M. Moein, 2011. Role of Hyperlipidemia and Sensitization in Airway Inflammation in the Guinea-Pig. World Appl. Sci. J., 13: 2089-2094.
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3. Shomali, T., A. Rassouli, M. Rezaian and F. Asadi, 2010. Correlation between Lipid-Lowering and Bone-Protective Effects of Eicosapentaenoic Acid in Rats with Steroid-induced Bone Loss. Iran. J. Vet. Res., 11: 351-356.
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4. Ali, R., A.A. Zohreh, S. Bokaei, A.A.F. Kamkar and S.G. Reza, 2010. A Cross-Sectional Study on Oxytetracycline and Tetracycline Residues in Pasteurized Milk Supplied in Tehran by An HPLC Method. Iran. J. Vet. Res., 4: 1-3.
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5. Shomali, T., M. Rezaian, A. Rassouli and F. Asadi, 2009. Effect of Eicosapentaenoic Acid on Bone Changes due to Methylprednisolone in Rats. Basic Clin. Pharmacol. Toxicol., 105: 46-50.
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6. Arab, H.A., S.H. Mardjanmehr, A. Shahbazfar, A. Rassouli, M. Abdollahi and O. Nekouie, 2009. Toxicopathologic effects of artemisinin in broiler chickens following a single oral dose: An LD₅₀ study. Int. J. Poult. Sci., 8: 808-812.
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7. Ghassempour, A., R. Heydari, Z. Talebpour, A.R. Fakhari and A. Rassouli et al., 2008. Study of New Extraction Methods for Separation of Anthocyanins from Red Grape Skins: Analysis by HPLC and LC-MS/MS. J. Liq. Chromatogr. Related Technol., 31: 2686-2703.
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8. Sharifi, D., S. Mohitmafi, A. Rassouli and G.R. Shams, 2007. Effect of Ultrasound Therapy on the Hydroxyproline Content in Experimental Tendon Injuries in Horses. Iran. J. Vet. Surg., 2: 36-42.
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9. Rassouli, A., G.R. Shams and D. Sharifi, 2007. Determination Of Hydroxyproline In Equine Tendon Using A Modified Spectrophotometric Method. Pajouhesh Sazandegi, 19: 114-119.
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10. Nazari, F., S.N. Ebrahimi, M. Talebi, A. Rassouli and H.R. Bijanzadeh, 2007. Multivariate Optimisation of Microwave-Assisted Extraction of Capsaicin from Capsicum Frutescens L. and Quantitative Analysis by 1H-NMR. Phytochem. Anal., 18: 333-340.
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11. Fatemi, A., A. Rasouli and F. Asadi, 2007. Effect of fig (Ficus carica) leaf extract on the secretion and content of cholesterol in hepg2 cell. Am. J. Anim. Vet. Sci., 2: 104-107.
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12. Rassouli, A., H.A. Arab, R. Jamshidi and G.R. Shams, 2006. Simultaneous Determination of Salicylic Acid and its Hydroxylated Metabolites in Poultryserum by HPLC. J. Vet. Res., 61: 363-366.
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13. Noshirvani, M., A.G. Takami, A. Rassouli and S. Bokaee, 2006. The Stability of Ascorbic Acid in Artemia Urmiana Following Enrichment and Subsequent Starvation. J. Appl. Ichthyol., 22: 85-88.
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14. Eslami, A., A. Rassouli, B. Meshki and G.R. Shams, 2006. A Bioequivalence Study of An Albendazole Oral Suspension Produced in Iran and A Reference Product in Sheep. Int. J. Appl. Res. Vet. Med., 4: 109-114.
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15. Arab, H.A., S. Rahbari, A. Rassouli, M.H. Moslemi and F. Khosravirad, 2006. Determination of artemisinin in Artemisia sieberi and anticoccidial effects of the plant extract in broiler chickens. Trop. Anim. Health Prod., 38: 497-503.
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16. Arab, H.A., R. Jamshidi, A. Rassouli, G. Shams and M.H. Hassanzadeh, 2006. Generation of hydroxyl radicals during ascites experimentally induced in broilers. Br. Poult. Sci., 47: 216-222.
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17. Dabiri, M., S. Salimi, A. Ghassempour, A. Rassouli and M. Talebi, 2005. Optimization of Microwave-Assisted Extraction for Alizarin and Purpurin in Rubiaceae Plants and its Comparison with Conventional Extraction Methods. J. Sep. Sci., 28: 387-396.
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18. Talebi, M., A. Ghassempour, Z. Talebpour, A. Rassouli and L. Dolatyari, 2004. Optimization of the extraction of paclitaxel from Taxus baccata L. by the use of microwave energy. J. Separation Sci., 27: 1130-1136.
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19. Kamkar, A.A.F., N. Rokny, A. Rasouli and A. Shiroudi, 2004. Evaluating of Hamburger Quality Using Collagen Content. Pajouhesh Sazandegi, 17: 75-79.
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20. Behrouz, A., S. Faghihzadeh, R.O. Beygi, A. Shariefpour and A. Rasouli et al., 2002. The Comparison of LC50 of Clove Essence and MS222 in Acipenser Persicus, Oncorhynchus Mykiss and Cyprinus Carpio. Iran. Sci., Fish. J., 11: 1-12.
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21. Rassouli, A., I. Milanian and M. Moslemi-Zadeh, 2001. Determination of Serum 25-Hydroxyvitamin D(3) Levels in Early Postmenopausal Iranian Women: Relationship with Bone Mineral Density. Bone, 29: 428-430.
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22. Ghamsari, S.M., M.M. Dehghan, I. Nourouzian and A. Rasouli, 2001. Clinical Evaluation of Chitin and Chitosan Effects on Lower Limbs Open Wound Healing in Horses. J. Vet. Res., 56: 1-7.
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