Dr. Mohamed Mahmoud Usama Mohamed Nooman

Professor
Department of Biochemistry, National Research Centre, Giza, Egypt

Highest Degree
Ph.D. in Biochemistry from Cairo University, Egypt

My URL
https://livedna.org/20.23997

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Area of Interest:

Chemistry
Biochemistry
Food Science
Applied Sciences
Biotechnology

Selected Publications

  1. Nooman, M.U., M.H. Mahmoud, A.S. Al-Kashef and M.M. Rashad, 2017. Hypocholesterolemic impact of newly isolated sophorolipids produced by microbial conversion of safflower oil cake in rats fed high-fat and cholesterol diet. Grasas Aceites, Vol. 68. 10.3989/gya.0219171.
    CrossRef  |  Direct Link  |  

  2. Rashad, M.M., A.E. Mahmoud, M.U. Nooman, H.A. Mahmoud, A.E.M. El-Torky and A.T. Keshta, 2016. Production of antioxidant xylooligosaccharides from lignocellulosic materials using Bacillus amyloliquifaciens NRRL B-14393 xylanase. J. Applied Pharm. Sci., 6: 30-36.
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  3. Rashad, M.M., A.M.M. El-Torky, M.U. Nooman, A.T. Keshta, H.A. Mahmoud and A.E. Mahmoud, 2015. Enhanced production of cellulase-free xylanase from Bacillus amyloliquifaciens NRRL B-14393 by solid state fermentation of water hyacinth and its application in degradation of agricultural residues. Asian J. Microbiol. Biotechnol. Environ. Sci., 17: 865-877.

  4. Rashad, M.M., A.E. Mahmoud, M.U. Nooman, A.M.M. El-Torky, A.T. Keshta and H.A. Mahmoud, 2015. Purification and characterization of a new thermoalkali-stable xylanase produced from Bacillus amyloliquifaciens NRRL B-14393 by solid-state fermentation of water hyacinth. Res. J.Pharm. Biol. Chem. Sci., 6: 467-478.

  5. Rashad, M.M., A.E. Mahmoud, M.M. Ali, M.U. Nooman and A.S. Al-Kashef, 2015. Antioxidant and anticancer agents produced from pineapple waste by solid state fermentation. Int. J. Toxicol. Pharmacol. Res., 7: 287-296.
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  6. Rashad, M.M., M.U. Nooman, M.M. Ali, A.S. Al-Kashef and A.E. Mahmoud, 2014. Production, characterization and anticancer activity of Candida bombicola sophorolipids by means of solid state fermentation of sunflower oil cake and soybean oil. Grasas Aceites, Vol. 65. 10.3989/gya.098413.
    CrossRef  |  Direct Link  |  

  7. Rashad, M.M., A.S. Al-Kashef, M.U. Nooman and A.E. El-Din Mahmoud, 2014. Co-utilization of motor oil waste and sunflower oil cake on the production of new sophorolipids by Candida bombicola NRRL Y-17069. Res. J. Pharmaceut. Biol. Chem. Sci., 5: 1515-1528.
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  8. Rashad, M.M., A.E. Mahmoud, A.S. Al-Kashef and M.U. Nooman, 2012. Purification and characterization of novel fibrinolytic enzyme by Candida guilliermondii grown on sunflower oil cake. J. Applied Sci. Res., 8: 635-645.
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  9. Rashad, M.M., M.U. Nooman, H.M. Abdou and A.E. Mahmoud, 2011. Production and immobilization of extracellular Saccharomyces cerevisiae invertase using soybean residue as a substrate. Adv. Food Sci., 33: 79-89.

  10. Rashad, M.M., A.E. Mahmoud, H.M. Abdou and M.U. Nooman, 2011. Improvement of nutritional quality and antioxidant activities of yeast fermented soybean curd residue. Afr. J. Biotechnol., 10: 5504-5513.
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  11. Sitohy, M.Z., M.M. Rashad, S.F. Sharobeem, A.E. Mahmoud and M.U. Nooman et al., 2010. Bioconversion of soy processing waste for production of surfactants. Afr. J. Microbiol. Res., 4: 2811-2821.
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  12. Rashad, M.M., M.Z. Sitohy, S.F. Sharobeem, A.E. Mahmoud, M.U. Nooman and A.S. Al-Kashef, 2010. Production, purification and characterization of extracellular protease from Candida Guilliermondii using okara as a substrate. Adv. Food Sci., 32: 100-109.
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  13. Rashad, M.M., H.M. Abdou, A.E. Mahmoud and M.U. Nooman, 2009. Nutritional analysis and enzyme activities of Pleurotus ostreatus cultivated on Citrus limonium and Carica papaya wastes. Aust. J. Basic Applied Sci., 3: 3352-3360.
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  14. Rashad, M.M. and M.U. Nooman, 2009. Production, purification and characterization of extracellular invertase from Saccharomyses cerevisiae NRRL Y-12632 by solid state fermentation of red carrot residue. Aust. J. Basic. Appl. Sci., 3: 1910-1919.

  15. Rashad, M.M. and M.U. Nooman, 2008. Isolation and characterization of fungal chitosan using different substrates. Adv. food sci., 30: 24-29.

  16. Rashad, M.M., A.E. Mahmoud, M.A. El-Desouky and M.U. Nooman, 2006. Purification and characterization of extra-and intracellular b-fructofuranosidase from Saccharomyces cerevisiae growing on Eichhornia crassipes leaf extract. Deutsche Lebensmittel-Rundschau, 102: 157-166.

  17. Rashad, M.M., A.E. Mahmou, M.A. El-Desouky and M.U. Nooman, 2005. Bioconversion of some aquatic plant extracts for production of b-fructofuranosidase. Adv. Food Sci., 27: 32-40.

  18. Abdel Fattah, M.M., E.Z. Khafagy, O.M.S. Hosny and M.U. Nooman, 2002. The effect of intestinal mucosal heparin as a polyanion in cellular regulatory processes. Ain Shams Med. J., 53: 536-582.
Member since April, 2018