Dr. Engy Mohamed Abd Al Aziz Mohamed Akl

Researcher
National Research Centre, Egypt


Highest Degree
Ph.D. in Organic Chemistry from Ain Shams University, Cairo, Egypt

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Area of Interest:

Chemistry
Organic Chemistry
Inorganic Chemistry
Characterization of Natural Products
Molecular Architectures

Selected Publications

  1. Akl, E.M., S.S. Mohamed, A.I. Hashem and F.S. Taha, 2017. Optimum extraction of phenolic compounds from flaxseed meal. Am. J. Food Technol., 12: 152-169.
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