Dr. Hanaa Fawzy Mohamed Ali
ProfessorCairo University, Egypt
Highest Degree
Ph.D. in Biochemistry from Cairo University, Egypt
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Biography
Dr. Hanaa Fawzy Mohamed Ali is currently working as Professor at Cairo University. She obtained her Ph.D. in Biochemistry from same University. Her area of interest related to Biomedical Science, Biochemistry, Natural Products, Enzymology, and Physical Biochemistry. She has published 23 articles in journals contributed as author/co-author.
Area of Interest:
Selected Publications
- Salman, M., E.S.S. Abdel-Hameed, S.A. Bazaid, M.G. Al-Shamrani and H.F. Mohamed, 2014. Liquid Chromatography-Mass Spectrometry (LC-MS) method for the determination of sugars in fresh pomegranate fruit juices. Der Pharma Chemica, 6: 320-333.
Direct Link | - Naguib, A.E.M.M., F.K. El-Baz, Z.A. Salama, H.A.E.B. Hanaa, H.F. Ali and A.A. Gaafar, 2012. Enhancement of phenolics, flavonoids and glucosinolates of Broccoli (Brassica olaracea, var. Italica) as antioxidants in response to organic and bio-organic fertilizers. J. Saudi Soc. Agric. Sci., 11: 135-142.
CrossRef | Direct Link | - Aboul-Enein, A.M., M.A.M. Aboul-Soud, H.K. Said, H.F.M. Ali, Z.Y. Ali, A.M. Mahdi and J.P. Giesy, 2012. Hepatoprotective effects of antioxidants against non-target toxicity of the bio-insecticide spinosad in rats. Afr. J. Pharm. Pharmacol., 6: 550-559.
Direct Link | - Ali, H.F.M., H.S. El-Beltagi and N.F. Nasr, 2011. Evaluation of antioxidant and antimicrobial activity of Aloysia triphylla. Electron. J. Environ. Agric. Food Chem., 10: 2689-2699.
- Mohamed, A.A., A.G. El-Emary and H.F. Ali, 2010. Influence of some citrus essential oils on cell viability, glutathione-S- transferase and lipid peroxidation in ehrlich ascites carcinoma cells. J. Am. Sci., 6: 820-826.
Direct Link | - Ali, H.F.M., F.M.A. El-Ella and N.F. Nasr, 2010. Screening of chemical analysis, antioxidant antimicrobial and antitumor activities of essential oil of oleander (Nerium oleander) flower. Int. J. Biol. Chem., 4: 190-202.
CrossRef | - El-Manylawi, M.A. and H.F.M. Ali, 2009. Gas chromatography-mass spectroscopy analysis and evaluate cumin seeds and their essential oil as growth promoters of New Zeland white rabbits. Int. J. Agric. Res., 4: 107-115.
CrossRef | Direct Link | - Ali, H.F.M., 2009. Assessment of freeze-dried hydrodistilled extracts from clove: Caraway and coriander herbs as natural preservatives for butter oil. Int. J. Dairy Sci., 4: 67-73.
CrossRef | Direct Link | - Ali, H.F.M., H.S. El-Beltagi and N.F. Nasr, 2008. Assessment of volatile components, free radical-scavenging capacity and anti-microbial activity of lemon verbena leaves. Res. J. Phytochem., 2: 84-92.
CrossRef | Direct Link | - Shallan, A.M., H.F.M. Ali, A.M. Mohamed and M.M.A. Ghoneim, 2007. Radioprotective effects of high protein diet, vitamins C and E on liver activity, kidney function and serum apotosis of irradiated rats. J. Agric. Sci. Mansoura Univ., 32: 5101-5115.
- Potter, T.L., M.A. Mohamed and H. Ali, 2007. Solid-phase extraction combined with high-performance liquid chromatography-atmospheric pressure chemical ionization-mass spectrometry analysis of pesticides in water: Method performance and application in a reconnaissance survey of residues in drinking water in greater Cairo, Egypt. J. Agric. Food Chem., 55: 204-210.
CrossRef | Direct Link | - Kobeasy, M.I. and H.F.M. Ali, 2004. Miticidal activity of clove essential oil and its major compound as potential control against Varroa jacobsoni mites in honeybee. J. Agric. Sci. Mansoura Univ., 29: 6729-6740.
- Ali, H.F.M. and M.E.M. Al-Shalaby, 2004. Evaluation of essential oils of some umbelliferous plants as natural nematicides against Meloidogyne javanica. Ann. Agric. Sci. Moshtohor, 42: 321-333.