Dr. Olukemi Adetutu Osukoya

Senior Lecturer
Afe Babalola University, Ekiti , Nigeria

Highest Degree
Ph.D. in Biochemistry from Obafemi Awolowo University, Nigeria

My URL
https://livedna.org/234.29830

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Area of Interest:

Biomedical Sciences
Chemistry
Molecular Biology
Medicinal Chemistry
Protein Purification

Selected Publications

  1. Osukoya, O., A. Fadaka, O. Adewale, O. Oluloye and O. Ojo et al., 2019. In vitro anthelmintic and antioxidant activities of the leaf extracts of Theobroma cacao L. AIMS Agric. Food, 4: 568-577.

  2. Oladokun, B.O., O.N. Omisore, O.A. Osukoya and A. Kuku, 2019. Anti-nociceptive and anti-inflammatory activities of Tetracarpidium conophorum seed lectin. Scient. Afr., Vol. 3 10.1016/j.sciaf.2019.e00073.
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  3. Olowoyeye, A.O., O.A. Osukoya, T.O. Obafemi, J.A. Akinyemi and O.R. Molehin, 2018. Effect of methanolic extract of Platycerium angolence on aluminium chloride-induced neurotoxicity in rats. Int. J. Biomed. Sci., 14: 57-65.
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  4. Oladejo, A.A., S. Agunbiade, O. Osukoya, B. Ajiboye, A. Akinyemi and O.I. Malachi, 2018. Conventional synthesis, characterization and anthelmintic and antioxidant potentials of leaf fractions of Bridelia ferruginea. Int. J. Pharm. Life Sci., 9: 5785-5795.
    Direct Link  |  

  5. Ojo, O.A., A.B. Ojo, O. Awoyinka, B.O. Ajiboye and B.E. Oyinloye et al., 2018. Aqueous extract of Carica papaya Linn. roots potentially attenuates arsenic induced biochemical and genotoxic effects in Wistar rats. J. Tradit. Complement. Med., 8: 324-334.
    CrossRef  |  Direct Link  |  

  6. Ojo, A.B., O.A. Ojo, B.E. Oyinloye, B.O. Ajiboye and O.A. Osukoya et al., 2018. Characterization and biological activities of biosynthesized silver nanoparticles from stems of Blighia sapida KD Koenig. J. Bionanosci., 12: 71-75.
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  7. Ojo, O.A., A.B. Ojo, O.A. Osukoya and B.O. Ajiboye, 2017. Aqueous extract of Carica papaya Linn roots halts sodium arsenite-induced renal inflammation through inhibiting adenosine deaminase, 8-hydroxy-2′-deoxyguanosine, c-reactive protein and inducible nitric oxide synthase activity. Serbian J. Exp. Clin. Res., 18: 323-330.
    Direct Link  |  

  8. Fadaka, A.O., O.A. Ojo, O.A. Osukoya, O. Akuboh and B.O. Ajiboye, 2017. Role of p38 MAPK signaling in neurodegenerative diseases: A mechanistic perspective. Ann. Neurodegener. Dis., 2: 1026-1035.
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  9. Awoyinka, O.A., J.O. Awe, O.A. Omosebi, O. Osukoya, F.C. Oladele, B.A. Olofinbiyi and M.F. Asaolu, 2017. Interaction of glucose/sucrose binding lectin isolated from Nigeria wild bean with E. coli and S. aureus. Food Nutr. Sci., 8: 1085-1092.
    CrossRef  |  Direct Link  |  

  10. Ajiboye, B.O., O.A. Ojo, O. Adeyonu, O.D. Imiere, A.O. Fadaka and A.O. Osukoya, 2017. Ameliorative activity of ethanol extract of Artocarpus heterophyllus stem bark on pancreatic β-cell dysfunction in alloxan-induced diabetic rats. J. Evid.-Based Complement. Altern. Med., 22: 538-2543.
    CrossRef  |  Direct Link  |  

  11. Talabi, J.Y., O.A. Osukoya, O.O. Ajayi and G.O. Adegoke, 2016. Nutritional and antinutritional compositions of processed Avocado (Persea americana Mill) seeds. Asian J. Plant Sci. Res., 6: 6-12.
    Direct Link  |  

  12. Osukoya, O.A., D. Adegbenro, S.A. Onikanni, O.A. Ojo and A. Onasanya, 2016. Antinociceptive and antioxidant activities of the methanolic extract of Telfairia occidentalis seeds. Anc. Sci. Life, 36: 98-103.
    CrossRef  |  Direct Link  |  

  13. Osukoya, O.A., A. Agedah, C.N. Ozoemena, A. Onikanni and O.B. Adewale, 2016. Physicochemical characterization of an hemagglutinating protein from the fruit of Cola nitida, kola nut. Innovare J. Sci., 4: 13-15.

  14. Ogunlade, I., I.A. Awosanmi and O.A. Osukoya, 2014. Antioxidant activity and total phenolic content of some nuts commonly consumed in south-western Nigeria. J. Phytopharmacol., 3: 248-253.

  15. Kukoyi, I.A., O.A. Osukoya and S. Osho, 2014. Effect of packaging materials and storage conditions on the physicochemical compositions of groundnut oil in Nigeria. Int. J. Adv. Res. Biol. Sci., 1: 184-191.

  16. Adewale, O.B., A. Onasanya, A.O. Fadaka, H. Iwere, S.O. Anadozie, O.A. Osukoya and I.I. Olayide, 2014. In vitro antioxidant effect of aqueous extract of Solanum macrocarpon leaves in rat liver and brain. Oxid. Antioxid. Med. Sci., 3: 225-259.
    CrossRef  |  Direct Link  |  

  17. Ogunmodede, O.T., E. Adewole, O.A. Adeniran, O.B. Adewale and F. Adewumi, 2012. Contents of nitrosamine and its precursors in some roasted Nigerian food grains, tubers and animals and their potential ingestion in the diet. Arch. Applied Sci. Res., 4: 285-291.

  18. Ogunlade, I., O. Olaifa, O.A. Adeniran and A.O. Ogunlade, 2011. Effect of domestic processing on the amino acid profile of Dioscorea rotundata (white yam). Afr. J. Food Sci., 5: 36-39.
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  19. Adewole, E., O.T. Ogunmodede, O.A. Adeniran, J. Talabi and L. Lajide, 2011. Rheological properties and fatty acid of seedless bread fruit (Artocarpus altilis). Arch. Applied Sci. Res., 3: 80-86.

  20. Adewole, E., O.T. Ogunmodede, O.A. Adeniran and L. Lajide, 2011. Rheological properties of wild yam (Discorea villosa) and Aerial yam (Discorea bulbifera). Der Pharma Chem., 3: 324-328.

  21. Babalola, O.O., R.E. Okonji, J.O. Atoyebi, T.F. Sennuga and M.M. Raimi et al., 2010. Distribution of lead in selected organs and tissues of albino rats exposed to acute lead toxicity. Sci. Res. Essay, 5: 845-848.
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  22. Kuku, A., O. Odekanyin, K. Adeniran, M. Adewusi and T. Olonade, 2009. Purification of a mannose/glucose-specific lectin with antifungal activity from pepper seeds (Capsicum annuum). Afr. J. Biochem. Res., 3: 272-278.
    Direct Link  |  

  23. Adeniran, O.A., A. Kuku, E.M. Obuotor, F.K. Agboola, A.J. Famurewa and S. Osasan, 2009. Purification, characterization and toxicity of a mannose-binding lectin from the seeds of Treculia Africana plant. Toxicol. Environ. Chem., 91: 1361-1374.
    CrossRef  |  Direct Link  |  
Member since July, 2019