Mr. Joseph Akor

Lecturer
Department of Science Laboratory Technology, Faculty of Physical Sciences, University of Nigeria, Nsukka, Nigeria

Highest Degree
M.Sc. in Biochemistry from University of Nigeria, Nsukka, Nigeria

My URL
https://livedna.org/234.39894

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Area of Interest:

Chemistry
Molecular Biology
Biochemistry
Spectrophotometry
Protein Chemistry

Selected Publications

  1. Zabed, H.M., S. Akter, P.F. Rupani, J. Akor and Y. Zhang et al., 2023. Biocatalytic gateway to convert glycerol into 3-hydroxypropionic acid in waste-based biorefineries: Fundamentals, limitations, and potential research strategies. Biotechnol. Adv., Vol. 62. 10.1016/j.biotechadv.2022.108075.
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  2. Upaganlawar, A.B., V.V. Dhote and M.K.M.M. Raja, 2022. Health Benefits of Phenolic Antioxidants. 1st Edn., Nova Science Publishers, Hauppauge, NY, 11788 USA, Pages: 417.
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  3. Orjiocha, S.I., M.U. Ibezim-Ezeani, H.O. Abugu, J.O. Ogbodo, A. Joseph, A.C. Nwanya and H. Micheal, 2022. Excess parameters of binary mixtures of nitrobenzene-dimethyl sulphoxide (Nb-Dmso). Commun. Phys. Sci., 8: 484-492.
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  4. Ogbonna, K.E., C.V. Agu, C.C. Okonkwo, K.T. Ughamba, J. Akor and O.U. Njoku, 2021. Use of Spondias Mombin fruit pulp as a substrate for biosurfactant production. Bioengineered, 12: 1-12.
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  5. Maureen, O.N., A.I. Solomon, A. Joseph, U.I. Faith and O.N. Edith et al., 2021. Comparison of glycaemic indices of four Nigerian staple diets in adult male Wistar rats. Asian J. Biochem. Genet. Mol. Biol., 7: 1-9.
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  6. Chukwunyere, I.C., U.F. Ifeanyi, O.L. Amaechi, N.J. Amuche and O.K. Ejike et al., 2021. Evaluation of inactivation kinetics and thermodynamic properties of peroxidase from Cucumis sativus for biotechnological and industrial applications. J. Adv. Biol. Biotechnol., 24: 46-62.
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  7. Akor, J., I.F. Ugwoke, N.M. Odu, A.L. Ogara and E.K. Ogbonna et al., 2021. Assessment of kinetic parameters of peroxidase isolated from maturing Solanum lycopersicum fruits for analytical and biotechnological applications. Trop. J. Nat. Prod. Res., 5: 2149-2153.
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Member since December, 2022