Mr. Deribe Mengistu Wakene

Associate Researcher
Department of Food Science and Technology, Ethiopian Institute of Agricultural Research, Bishoftu Agricultural Research Centre, Bishoftu, Ethiopia

Highest Degree
M.Sc. in Food Engineering from Haramaya University, Ethiopia

My URL
https://livedna.org/251.43018

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Area of Interest:

Engineering
Chemical Engineering
Food Engineering
Agricultural Engineering

Selected Publications

  1. Yegrem, L., D. Mengestu, O. Legesse, W. Abebe and N. Girma, 2022. Nutritional compositions and functional properties of New Ethiopian chickpea varieties: Effects of variety, grown environment and season. Int. J. Food Prop., 25: 1485-1497.
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Member since January, 2024