Ms. Sri Melia

Senior Lecturer
Andalas University, Indonesia

Highest Degree
M.Sc. in Agricultural Industry Technology from Andalas University, Indonesia

My URL
https://livedna.org/62.13475

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Biography

Sri Melia, S.TP., MP. Subject intereseted are food microbiology, food biotechnology, lactic acid bacteria and food processing.Now I do my research at Laboratory of animal food processing.

Area of Interest:

Animal and Veterinary Sciences
Livestock Production
Livestock Products Nutrition
Livestock Food Products Quality
Poultry Products

Selected Publications

  1. Melia, S., D. Novia and I. Juliyarsi, 2015. Antioxidant and antimicrobial activities of gambir (Uncaria gambir Roxb) extracts and their application in Rendang. Pak. J. Nutr., 14: 938-941.
    CrossRef  |  Direct Link  |  

  2. Novia, D., S. Melia and I. Juliyarsi, 2014. Utilization of ash in the salting process on mineral content raw salted eggs. Asian J. Poult. Sci., 8: 1-8.
    CrossRef  |  Direct Link  |  

  3. Novia, D., I. Juliyarsi, S. Melia and W.A. Vermalida, 2013. Substitution of soybean meal and cornmeal to moisture, pH, bacterial colony forming and shelf life of rejected duck meatballs. Int. J. Adv. Sci. Eng. Inform. Technol., 3: 35-39.
    Direct Link  |  

  4. Juliyarsi, I., S. Melia and A. Sukma, 2011. The quality of edible film by using glycerol as plastisizer. Pak. J. Nutr., 10: 884-887.
    CrossRef  |  
Member since November, 2016