Ms. Nur Hidayah

Lecturer
Faculty of Agricultural and Animal Science, Tidar University, Central Java, Indonesia


Highest Degree
Ph.D. Student in Animal Science from Universitas Gadjah Mada, Indonesia

Share this Profile

Area of Interest:

Animal and Veterinary Sciences
Ruminant Nutrition
Animal Nutrition
Livestock Production
Microbiology

Selected Publications

  1. Hidayah, N., K. Kustantinah, C.T. Noviandi, A. Astuti, C. Hanim and B. Suwignyo, 2023. Evaluation of rumen in vitro gas production and fermentation characteristics of four tropical seaweed species. Vet. Integr. Sci., 21: 229-238.
    CrossRef  |  Direct Link  |  

  2. Hidayah, N., N.W. Maulina, C.T. Noviandi, A. Astuti, N.D. Dono and Kustantinah, 2022. Chemical composition of brown and red algae from Kelapa beach, Tuban, east Java and their potential as ruminant feed. IOP Conf. Ser. Earth Environ. Sci., Vol. 1114. 10.1088/1755-1315/1114/1/012003.
    CrossRef  |  Direct Link  |  

  3. Hakiki, D.N., A. Fauziyyah, S. Wijanarti, N.A.P. Pribadi and N. Hidayah, 2022. Physicochemical, antioxidant capacity, and sensory properties of bligo juice (Benicasa hispida) with bligo peel extract addition. Canrea J. Food Technol. Nutr. Culinary, 5: 208-218.
    CrossRef  |  Direct Link  |  

  4. Nurhaita and N. Hidayah, 2021. Effect of tea leaves powder supplementation on fermented oil palm fronds on fermentation characteristics, rumen microbial profile, and methane production In vitro. Adv. Anim. Vet. Sci., 9: 971-977.
    CrossRef  |  Direct Link  |  

  5. Hidayah, N., R. Lubis, K.G. Wiryawan, S. Suharti, W. Rita and Nurhaita, 2021. Effect of native grass substitution with jengkol (Archidendron jiringa) peel on sheep performance. IOP Conf. Ser.: Earth Environ. Sci., Vol. 465. 10.1088/1755-1315/465/1/012021.
    CrossRef  |  Direct Link  |  

  6. Hidayah, N., R. Lubis, K.G. Wiryawan, S. Suharti, W. Rita and R. Zurina, 2020. The effect of native grass substitution using jengkol (Archidendron jiringa) peel and leaves powder on in vitro rumen fermentation. Iran. J. Appl. Anim. Sci., 10: 421-427.
    CrossRef  |  Direct Link  |  

  7. Hidayah, N., R. Lubis and Nurhaita, 2020. Comparison of vitamin, anthocyanin, and bioactive compounds from Gajah and Padi jengkol (Archidendron jiringa) peel as potential natural antioxidants. IOP Conf. Ser. Earth Environ. Sci., Vol. 465. 10.1088/1755-1315/465/1/012024.
    CrossRef  |  Direct Link  |  

  8. Hidayah, N., N. Nurhaita and R. Zurina, 2020. Supplementation of jengkol peel on VFA molar proportion, methane production, and hydrogen balance in vitro. J. Peternakan Indones., 22: 150-154.
    CrossRef  |  Direct Link  |  

  9. Sari, D.P., Sulaila, A.A.A.P.P. Gustari, M.R. Hibatullah and N. Hidayah, 2019. Fermentation characteristic with addition of Jengkol (Archidendron jiringa) peel powder on in vitro. IOP Conf. Ser. Earth Environ. Sci., Vol. 287. 10.1088/1755-1315/287/1/012014.
    CrossRef  |  Direct Link  |  

  10. Hidayah, N., R. Lubis, K.G. Wiryawan and S. Suharti, 2019. Phenotypic identification, nutrients content, bioactive compounds of two jengkol (Archidendron jiringa) varieties from Bengkulu, Indonesia and their potentials as ruminant feed. Biodiversitas, 20: 1671-1680.
    CrossRef  |  Direct Link  |  

  11. Hidayah, N. and W. Rita, 2019. Total VFA production and protozoa population with jengkol (Archidendron jiringa) peel powder supplementation on in vitro. IOP Conf. Ser. Earth Environ. Sci., Vol. 372. 10.1088/1755-1315/372/1/012046.
    CrossRef  |  Direct Link  |  

  12. Hidayah, N., K.G. Wiryawan and S. Suharti, 2014. In vitro rumen fermentation of ration supplemented with protected vegetable oils. Media Peternakan, 37: 129-135.
    CrossRef  |  Direct Link  |