Mr. Ihsan Ekin

Associate Professor
Sirnak University, Turkiye


Highest Degree
M.Sc. in Physiology from Sirnak University, Turkiye

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Area of Interest:

Molecular Sciences
Natural Products
Biochemistry
Physiology
Biofuels

Selected Publications

  1. Ekin, I. and R. Sesen, 2017. The functions and properties of many engineering microorganisms using in production of biofuels. Int. J. Eng. Manage. Sci., 8: 28-35.
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  2. Ekin, I. and R. Sesen, 2017. Investigation of the fatty acid contents of edible snails Helix lucorum, Eobania vermiculata and non-edible slug Limax flavus. Rec. Nat. Prod., 11: 562-567.
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  3. Ekin, I., R. Sesen, E. Akbal, H. Alkan and M. Bashan, 2016. Protein content of five organs from some edible and nonedible snails and bivalves distributed within Turkish territories. Int. J. Adv. Biol. Res., 6: 435-438.
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  4. Ekin, I., M. Bashan, R.S. Sesen and V. Kizmaz, 2015. Determination of fatty acids from phospholipid subclasses in the total body and cephalopedal tissues from edible snail Helix lucorum. Turk. J. Biochem., 40: 132-139.
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  5. Ekin, I., 2015. A comparative study on fatty acid content of main organs and lipid classes of land snails Assyriella escheriana and Assyriella guttata distributed in Southeastern Anatolia. Ital. J. Food Sci., 27: 75-81.
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  6. Ekin, I., 2014. Distribution of fatty acids and total lipids in five tissues of edible snail Helix lucorum (L., 1758) from the Southeast of Turkey. Ital. J. Food Sci., 26: 56-61.
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  7. Ekin, I., M. Bashan and R. Sesen, 2012. Fatty acid composition of lipid classes in two mussel populations (Anodonta piscinalis and Corbicula fluminalis) living in Tigris River. Turk. J. Biochem., 37: 283-289.
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  8. Ekin, I., 2012. Variations of fatty acid contents in selected tissues of freshwater mussel Corbicula fluminalis (Mollusca: Bivalvia) from Tigris River. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 29: 157-164.

  9. Ekin, I., 2012. Man's vital energy requirements endanger eight land snail populations from Yontukyazi hill due to agricultural and livestock activities. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 29: 1193-1198.

  10. Ekin, I. and N. Ak, 2012. Use of vegetable oils and animal fats in diesel engines. Energy Educ. Sci. Technol. Part A: Energy Sci. Res., 28: 515-524.

  11. Ekin, I., M. Bashan and R. Sesen, 2011. Possible seasonal variation of the fatty acid composition from Melanopsis praemorsa (L., 1758) (Gastropoda: Prosobranchia), from Southeast Anatolia, Turkey. Turk. J. Biol., 35: 203-213.
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  12. Ekin, I., M. Bashan and R. Sesen, 2011. A comparison of the fatty acid composition of the phospholipid and neutral lipid of Unio elongatulus (Bourguignat, 1860) (Bivalvia: Unionidae) mussels from 4 different localities in Southeastern Anatolia, Turkey. Turk. J. Zool., 35: 837-849.
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  13. Ekin, I. and M. Bashan, 2010. Fatty acid composition of selected tissues of Unio elongatulus (Bourguignat, 1860) (Mollusca: Bivalvia) collected from Tigris River. Turk. J. Fish. Aquat. Sci., 10: 445-451.
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