Dr. Akleshwar Mathur

Assistant Professor
Jodhpur Institute of Engineering and Technology, India


Highest Degree
Ph.D. in Chemistry from Rajasthan Public Service Commission Ajmer, India

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Area of Interest:

Chemistry
Environmental Chemistry
Organic Chemistry
Phytochemistry
Lipidology

Selected Publications

  1. Mathur, A., 2018. Extraction and characterization of Mirabilis jalapa seed oil. Iconic Res. Eng. J., 2: 1-4.
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  2. Mathur, A., 2016. New sources of lubricants: A study of physicochemical properties of seed oils from arid zone of Rajasthan. Int. J. Res. Sci. Innovation, 4: 121-124.
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  3. Mathur, A., 2016. Extraction and studies on saponification values of some non edible seed oils from arid zone of Rajasthan. Int. J. Current Eng. Sci. Res., 3: 6-8.
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  4. Mathur, A., 2015. Extraction and characterization of Syzygium cumini (Jamun) seed oil. Int. J. Adv. Res. Eng. Sci. Technol., 2: 78-80.
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  5. Vyas, G. and G. Agarwal, 2014. Studies of some lubricating properties of seed oil from arid zone of Rajasthan. Int. J. Eng. Res. Technol., 2: 48-51.
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  6. Parihar, R. and A. Mathur, 2014. Role of phytochemicals in the field of chemical engineering. Int. J. Eng. Res. Technol., 2: 39-42.
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  7. Mathur, A. and S.B.C. Gaur, 2014. Fatty acid composition of some seed oils from arid zone of Rajasthan and their iodine values for scope in biodiesel production using ANN technique. Int. J. Comput. Appl., 1: 4-8.
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  8. Mathur, A. and M.R.K. Sherwani, 2004. Chemical analysis of some seed oils from semi arid zone of Rajasthan. Orient. J. Chem., 20: 93-96.

  9. Mathur, A. and M.R.K. Sherwani, 2003. Phytochemical studies of some lesser known seed oils from arid land of Rajasthan. Orient. J. Chem., 19: 727-728.

  10. Jaiswal, P., A. Mathur and M.R.K. Sherwani, 2003. Phytochemical studies of some seed oils from arid zone of Rajasthan. Oriental J. Chem., 19: 487-488.

  11. Deora, M.A., P. Jaiswal, A. Mathur and M.R.K. Sherwani, 2003. Fatty acid composition of some minor seed oils from arid zone of Rajasthan. J. Indian Chem. Soc., 80: 141-142.
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