Dr. Manoj Kumar
Research ScientistGovernment of India Jamai-Osmania, India
Highest Degree
Ph.D. in Microbiology from Osmania University, India
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Selected Publications
- Verma, V., S.K. Gautam, B. Singh, M. Kumar and M.S. Chauhan, 2011. Development of water buffalo (Bubalus bubalis) embryos after parthenogenetic activation of oocytes with calcium ionophore, ethanol and 6-dimethylaminopurine. Indian J. Anim. Sci., .
Direct Link | - Nagpal, R., P.V. Behare, M. Kumar, D. Mohania and M. Yadav et al., 2011. Milk, milk products and disease free health: an updated overview Crit. Rev. Food Sci., 10.1080/10408398.2010.500231.
CrossRef | - Nagpal, R., P. Behare, R. Rana, A. Kumar and M. Kumar et al., 2011. Bioactive peptides derived from milk proteins and their health beneficial potentials: An update. Food Funct., 2: 18-27.
CrossRef | - Kumar, M., V. Verma, R. Nagpal, A. Kumar, B. Singh, P.V. Behare, C. Ram and P.K. Aggarwal, 2011. Anticarcinogenic effect of Probiotic fermented milk and Chlorophyllin on Aflatoxin-B1 induced liver carcinogenesis in rats. Br. J. Nutr., 5: 1-11.
- Kumar, M., V. Verma, R. Nagpal, A. Kumar and S.K. Gautam et al., 2011. Effect of probiotic fermented milk and chlorophyllin on gene expressions and genotoxicity during AFB (1)-induced hepatocellular carcinoma. Gene, .
PubMed | - Kumar, M., R. Nagpal, R. Kumar, R.Hemalatha, A. Tiwari, M. Pallavi, V. Verma and A. Kumar, 2011. Role of Probiotic in Chemoprevention of Colorectal Cancer. In: Microbes in the Service of Mankind: Tiny Bugs with Huge Impact, Nagpal, R., A. Kumar and R. Singh (Eds.)., I.K. International Publisher, Delhi, India.
- Kumar, M., R. Kumar, R. Nagpal, R. Hemalatha, V. Verma and A. Kumar, 2011. Clinical Indications for Bifidobacterium. In: Microbes in the Service of Mankind: Tiny Bugs with Huge Impact, Nagpal, R., A. Kumar and R. Singh (Eds.)., I.K. International Publisher, Delhi, India.
- Nagpal, R., S. Arora, P.V. Behare and M. Kumar, 2010. Prospective Biotechnological Interventions for Manipulation of Rumen Bacteria: from Vision to Realism. In: Applications of Microbiology, Trivedi, P.C. (Eds.)., Aavishkar Publisher, Jaipur, India, 58-65.
- Menon, S., S. Jain, R. Nagpal, M. Kumar and D. Mohania, 2010. Immunomodulatory Potential of Conjugated Linolenic Acid. In: Dietary Components and Immune Function, Watson, R.R., S. Zibadi and V.R. Preedy (Eds.)., Humana Press, Springer link, xxvii, 350p 55illus, ISBN:9781-60761-060-1, 217-226.
- Behare, P.V., R. Singh, S.K. Tomar, R. Nagpal, M. Kumar and D. Mohania, 2010. Effect of exopolysaccharide producing strains of streptococcus thermophilus on technological attributes of fat-free lass. J. Dairy Sci., 93: 2874-2879.
PubMed | - Singh, B., M. Mukesh, M. Sodhi, S.K. Gautam, M. Kumar and P.S. Yadav, 2009. Nutrigenomics, Metabolomics and Metabonomics: Emerging Faces of Molecular Genomics and Nutrition. In: Metabolomics: Metabolites, Metabonomic, Knapp, J.S. and L. William (Eds.)., Cabrera Nova Science Publishers, Inc USA.
- Kumar, M., R. Nagpal, D. Mohania, H. Yadav and V. Verma, 2009. Real-Time Pcr as an Emerging Tool For Rapid Detection of Food Borne Pathogens. In: Biotechnology Emerging Trends, Sayyed, R.Z. and A.S. Patil (Eds.)., Scientific publisher, Jodhpur, India, ISBN: 9788172335878, 267-280.
- Kumar, M., P.V. Behare, D. Mohania, S. Arora, A. Kaur and R. Nagpal, 2009. Health-Promoting probiotic functional foods: Potential and prospects. Agrofood Ind. Hi-tech, 20: 29-33.
- Kumar, M., D. Mohania, D. Poddar, P.V. Behare, R. Nagpal, A. Kumar and P.K. Aggarwal, 2009. A probiotic fermented milk prepared by mixed culture combination reduces pathogen shedding and alleviates disease signs in rats challenged with pathogens. Int. J. Probiotics Prebiotics, 4: 211-218.
- Kumar, M., D. Mohania, A. Kumar, R. Nagpal and P.V. Behare et al., 2009. Metabolomics: an emerging tool for nutrition and health aspect. Curr. Top. Nutraceutical Res., .
- Behare, P.V., R. Singh, R. Nagpal, M. Kumar, S.K. Tomar and J.B. Prajapati, 2009. Comparative effect of exopolysaccharides produced in-situ or added as bio-ingredients on dahi properties. Milchwissenschaft, 64: 396-400.
Direct Link | - Behare, P.V., R. Singh, K. Manoj, R.P. Singh and J.B. Prajapati, 2009. Exopolysaccharides of lactic acid bacteria-a review. J. Food Sci. Technol., 46: 1-11.
- Singh, B., S.K. Gautam, V. Verma, M. Kumar and B. Singh, 2008. Metagenomics in animal gastrointestinal ecosystem: Potential biotechnological prospects. J. Anaerobe, 14: 138-144.
PubMed | - Mohania, D., R. Nagpal, M. Kumar, A. Bhardwaj and M. Yadav et al., 2008. Molecular methods for identification and characterization of lactic acid bacteria: A review. J. Digestive Dis., 9: 190-198.
PubMed | - Devastotra, P., K. Manoj, K. Suman, R. Des and P.K. Aggarwal, 2008. Bioactive peptides from lactobacillus rhamnosus GG protects intestinal epithelial cells from apoptosis induced by camptothecin. J. Pept. Sci. Suppl., .
- Verma, V., S.K. Gautam, M. Kumar, D. Mohania and M.S. Chauhan, 2007. Framing the Future: Transgenic Technology. In: Biotechnology in plant improvement, Trivedi, P.C. (Ed.)., Pointer Publishers, ISBN: 9788171324941, 141-157.