Dr. Ihsan Hamawand

Research Scientist
University of Southern Queensland, Australia


Highest Degree
Ph.D. in Food Science and Technology from University of Southern Queensland, Australia

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Area of Interest:

Food Science and Technology
Food Drying
Food Production
Food Science
Food Processing

Selected Publications

  1. Hamawand, I., 2011. Modelling of drying under superheated steam. Proceedings of the 7th Asia-Pacific Drying Conference, September 18-20, 2011, Tianjin, China -.

  2. Hamawand, I., 2011. Effect of colloidal particles associated with the liquid bridge in sticking during drying in superheated steam. Int. J. Eng., 24: 119-126.
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  3. Hamawand, I., 2011. Drying of sludge-lignite mixture in a rotary drum dryer under superheated steam. Proceedings of the 7th Asia-Pacific Drying Conference, September 18-20, 2011, Tianjin, China -.

  4. Hamawand, I., 2011. Drying of banana in different percentage of superheated steam. Proceedings of the International Symposium of Processing and Drying of Food, Vegetables and Fruits, April 11-12, 2011, Nottingham University, Kula Lumpur, Malaysia -.

  5. Hamawand, I., T. Mohammed and M.G. Jalhoom, 2009. Direct reaction of silicon with ethyl chloride in a fluidized bed reactor. Int. J. Chem. Reactor Eng., Vol. 7, .
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  6. Mohammed, T.J., F.Z. Hanna and I.B. Hamawand, 2007. The effect of surfactants on characteristics of hydrodynamic and mass transfer coefficient in gas-liquid dispersion column. Eng. Technol. J., 25: 591-606.
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  7. Hamawand, I.B., F.Z. Hanna and M.G. Jalhoom, 2007. Production of organosilane by the direct reaction of silicon with methyl chloride. Eng. Technol. J., 25: 1128-1141.
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  8. Hamawand, I.B., 2007. Modelling pressure drop to calculate conversion of silicon and methyl chloride in a fluidized bed reactor. Eng. Technol. J., 25: 608-617.
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