Dr. Hussein Mohamed Ahmed Hassan

Dr. Hussein Mohamed Ahmed Hassan

Professor
National Research Centre, Egypt


Highest Degree
Ph.D. in Animal Production from Cairo University, Egypt

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Biography

Prof. Dr. Hussein Mohammed Ahmed Hassan Research Professor, Department of Animal Production, Division of Agricultural and Biological Research, National Research Centre, Dokki, Giza, Egypt. Awarded his B.Sc in poultry production, from faculty of Agriculture, Assuit University, 1991. Awarded his M.Sc in poultry nutrition, from faculty of Agriculture, Cairo University, 1999. Awarded his Ph.D degree in poultry nutrition, from Faculty of Agriculture, Cairo University, 2005. Fields of interest: Poultry production and nutrition. Using feed additives, nanotechnology and dietary manipulation to improve quality feeds and poultry production and reduce environmental pollution. Have more than 25 Published Scientific Papers. Participate as Co-PI, or member in more than 9 scientific research projects. He supervised M. Sc. and Ph. D Thesis. E-mail: husseinhma@yahoo.com

Area of Interest:

Animal and Veterinary Sciences
100%
Poultry Nutrition
62%
Animal Production
90%
Animal Breeding
75%
Antibiotics
55%

Selected Publications

  1. Hassan, H.M.A., A. Samy, A.W. Youssef and M.A. Mohamed, 2018. Using different feed additives as alternative to antibiotic growth promoter to improve growth performance and carcass traits of broilers. Int. J. Poult. Sci., 17: 255-261.
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  2. Gouda, A., M.M. El-Moniary, A.W. Youssef, Y. Hamouda, H.M.A. Hassan and E.F. El-Daly, 2018. Response of broiler chicks to diets supplemented with Moringa oleifera dry leaves and some antioxidants under tropical summer conditions. Biosci. Res., 15: 637-644.
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  3. Mohamed, M.A., H.M.A. Hassan, A.S.M.O. Abd-Elsamee and A.E. El-Sherbiny, 2016. Carcass characteristics and bone measurements of broilers fed nano dicalcium phosphate containing diets. Asian J. Anim. Vet. Adv., 11: 484-490.

  4. Hassan, H.M.A., M.M. El-Moniary, Y. Hamouda, E.F. El-Daly, A.W. Youssef and N.A. Abd El-Azeem, 2016. Effect of different levels of Moringa oleifera leaves meal on productive performance, carcass characteristics and some blood parameters of broiler chicks reared under heat stress conditions. Asian J. Anim. Vet. Adv., 11: 60-66.
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  5. Hassan, H.M.A., A. Samy, A.E. El-Sherbiny, M.A. Mohamed and M.O. Abd-Elsamee, 2016. Application of nano-dicalcium phosphate in broiler nutrition: Performance and impact on environmental pollution. Asian J. Anim. Vet. Adv., 11: 477-483.

  6. Samy, A., H.M.A. Hassan, A.E. El-Sherbiny, M.O. Abd-Elsamee and M.A. Mohamed, 2015. Characterization of Nano Dicalcium Phosphate (NDCP) synthesized by sol-gel method. Int. J. Recent Sci. Res., 6: 4091-4096.
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  7. Mohamed, M.A., H.M.A. Hassan, A.W. Youssef and S.M. Gad, 2015. Feeding broilers on finisher diet of low trace mineral levels and its effect upon performance, carcass characteristics, mineral excretion and net profit. Int. J. Poult. Sci., 14: 338-342.
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  8. Hassan, H.M.A., A.W. Youssef, H.M. Ali and M.A. Mohamed, 2015. Adding phytogenic material and/or organic acids to broiler diets: Effect on performance, nutrient digestibility and net profit. Asian J. Poult. Sci., 9: 97-105.
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  9. Abd El-Azeem, N.A., E.F. El-Daly, H.M.A. Hassan, A.W. Youssef and M.A. Mohamed, 2015. Histological response of broiler's immune related organs to feeding different direct fed microbials. Int. J. Poult. Sci., 14: 331-337.
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  10. Mohamed, M.A., E.F. El-Daly, N.A. Abd El-Azeem, A.W. Youssef and H.M.A. Hassan, 2014. Growth performance and histological changes in ileum and immune related organs of broilers fed organic acids or antibiotic growth promoter. Int. J. Poult. Sci., 13: 602-610.
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  11. Hassan, H.M.A., A.W. Youssef, E.F. El-Daly, N.A. Abd El-Azeem and E.R. Hassan et al., 2014. Performance, caecum bacterial count and ileum histology of broilers fed different direct-fed microbials. Asian J. Poult. Sci., 8: 106-114.
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  12. Youssef, A.W., H.M.A. Hassan, H.M. Ali and M.A. Mohamed, 2013. Effect of probiotics, prebiotics and organic acids on layer performance and egg quality. Asian J. Poult. Sci., 7: 65-74.
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  13. Motawe, H.F.A., T.M. El-Afifi, H.M.A. Hassan and Y.A. Attia, 2012. Addition of phytase to broiler diets contained different lysine levels. Egypt. Poult. Sci., 32: 117-130.
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  14. Abd-Elsamee, M.O., A.E. El-Sherbiny, H.M.A. Hassan, A. Samy and M.A. Mohamed, 2012. Adding phytase enzyme to low phosphorus broiler diets and its effect upon performance, bone parameters and phosphorus excretion. Asian J. Poult. Sci., 6: 129-137.
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  15. Youssef, A.W., H.M.A. Hassan, H.M. Ali and M.A. Mohamed, 2011. Performance, abdominal fat and economic efficiency of broilers fed different energy levels supplemented with xylanase and amylase from 14 to 40 days of age. World J. Agric. Sci., 7: 291-297.

  16. Hassan, H.M.A., M.O. Abd-Elsamee, A.E. El-Sherbiny, M.A. Mohamed and A. Samy, 2011. Effect of protein level and avizyme supplementation on performance, carcass characteristics and nitrogen excretion of broiler chicks. Am.-Eurasian J. Agric. Environ. Sci., 10: 551-560.
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  17. Hassan, H.M.A., M.A. Mohamed and T.M. El-Afifi, 2011. Effect of phytase or lysine supplementation on performance of broilers fed lysine deficient diet from 21 to 42 days of age. Egypt. Poult. Sci., 31: 111-120.

  18. Hassan, H.M.A., A.W. Youssef and M.A. Mohamed, 2011. Using commercial enzyme preparations in male and female broilers fed low energy diets. Egypt. J. Anim. Prod., 48: 247-259.

  19. Hassan, H.M.A., M.A. Mohamed, A.W. Youssef and E.R. Hassan, 2010. Effect of using organic acids to substitute antibiotic growth promoters on performance and intestinal microflora of broilers. Asian-Australasian J. Anim. Sci., 23: 1348-1353.
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  20. El-Sherbiny, A.E., H.M.A. Hassan, M.O. Abd-Elsamee, A. Samy and M.A. Mohamed, 2010. Performance, bone parameters and phosphorus excretion of broilers fed low phosphorus diets supplemented with phytase from 23 to 40 days of age. Int. J. Poult. Sci., 9: 972-977.
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  21. Mohamed, M.A., H.M.A. Hassan and E.M.A. El-Barkouky, 2008. Effect of mannan oligosaccharide on performance and carcass characteristics of broiler chicks. J. Agric. Soc. Sci., 4: 13-17.

  22. El-Afifi, T.M., H.M.A. Hassan, M.A. Mohamed and T.M. Omar, 2008. Quality control of meat and bone meal using rapid assay. J. Agric. Sci. Mansoura Univ., 33: 1843-1849.

  23. Mohamed, M.A., A.E. El-Sherbiny, Y.A.F. Hammouda and H.M.A. Hassan, 2005. Addition of phytase and other enzyme preparation to low phosphorus low calcium broiler diets. Egypt. Poult. Sci., 25: 689-702.

  24. El-Sherbiny, A.E., Y.A.F. Hammouda, H.M.A. Hassan and M.A. Mohamed, 2005. Performance, bone mineralization and carcass characteristics of broilers fed low phosphorus diets supplemented with phytase. Egypt. Poult. Sci., 25: 669-688.

  25. El-Sherbiny, A.E., M.A. Mohamed, Y.A.F. Hammouda and H.M.A. Hassan, 2005. Influence of adding phytase to low calcium broiler diets on performance, bone and carcass characteristics. Egypt. Poult. Sci., 25: 653-668.

  26. Mohamed, M.A., A.E. El-Sherbiny, Y.A.F. Hammouda, Y.A. El-Daly and H.M.A. Hassan, 2001. Effect of supplemental phytase on performance, bone characteristics and protein digestibility of broiler chicks. Egypt. J. Anim. Prod., 38: 143-156.

  27. El-Sherbiny, A.E., Y.A.F. Hammouda, H.M.A. Hassan and M.A. Mohamed, 2001. Total phytate and non-phytate phosphorus in corn, barley, sorgham and soybean as affected by soaking and germination. J. Agric. Sci. Mansoura Univ., 26: 767-776.