Dr. Huwaida Elsheikh Eltayeb Malik

Dr. Huwaida Elsheikh Eltayeb Malik

Associate Professor
University of Khartoum, Sudan


Highest Degree
Ph.D. in Animal Production from Sudan University of Science and Technology, Sudan

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Area of Interest:

Animal and Veterinary Sciences
100%
Animal Production
62%
Poultry Science
90%
Veterinary Sciences
75%
Animal Feeding
55%

Selected Publications

  1. Elagib, H.A.A., S.A. Abbas, B.M. Dousa, H.E.E. Malik and K.M. Elamin, 2017. Effect of Different Natural Feed Additives Compared to Antibiotic on Lipid Profile of Broiler Chicks Under High Temperature. Int. J. Sci. Res., 6: 966-969.
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  2. Ragab, H.I.S., K.A.A. Atti, M.S. Babiker and H.E.E. Malik, 2016. The Influence of the Processed Hyacinth Beans (Lablab Purpureus) and Enzyme Additives on Finisher Performance of Broilers. Global J. Anim. Sci. Res., 4: 50-58.
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  3. Malik, H.E.E., R.H.H. Hafzalla, O.H.A. Ali, M.M.O. Elhassan, B.M. Dousa, A.M. Ali and K.M. Elamin, 2016. Effect of probiotics and acidifiers on carcass yeld, internal organs, cuts and meat to bone ratio of broiler chicken. J. Agric. Vet. Sci., 9: 18-23.
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  4. Dousa, B.M., M.S. Adam, H.E.E. Malik, O.H.A. Ali, M.M.O. Elhassan, K.M. Elamin and H.A. A. Elagib, 2016. Impact of probiotics and acidifiers on growth performance and blood chemistry of broiler chickens. Int. J. Sci. Res., 5: 1670-1674.
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  5. Dousa, B.M., H.E.E. Malik and E.T.A. Abdelaleem, 2016. Effect of Dietary Levels of Safflower (Carthamus tinctorius L) Seeds Supplemented with Molasses on Broiler Chicks Performance and Carcass Traits. Int. J. Sci. Res., 5: 717-721.
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  6. Arabi, E.A., H.A.A. Elagib, B.M. Dousa, H.E.E. Malik and K.M. Elamin, 2016. Effect of Supplementation of Artemisia Herba-Alba (Shih) on the Performance of Broiler Chicks. J. Anim. Sci. Adv., 6: 1749-1755.
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  7. Malik, H.E., K.M. Elamin, S.A. Abdalla and B.M. Dousa, 2015. Influence of supplemented whey on growth performance and internal organs percentages of broiler chickens. Online J. Anim. Feed Res., 5: 68-72.
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  8. Elfaki, M.O., K.A. Abdelatti and H.E. Malik, 2015. Effect of dietary dried rumen content on broiler performance, plasma constituents and carcass characteristics. Global J. Anim. Sci. Res., 3: 264-270.
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  9. Abdalla, S.A., K.A.A. Atti, H.E.E. Malik, K.M. Elamin and B.M. Dousa, 2015. Effect of Dietary Inclusion of Gum Arabic (Acacia Senegal) on Layer Hen Performance, Egg Quality and Egg Cholesterol. Global J. Anim. Sci. Res., 3: 636-640.
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  10. Elamin, K.M., S.A.E. Abdalla, K.A. AbdelAtti, H.E. Malik and B.M. Dousa, 2014. Effect of dietary inclusion of gum Arabic (Acacia senegal) on performance and blood chemistry of broiler chicks. Global J. Anim. Sci. Res., 3: 305-310.
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  11. Malik, H.E.E., O.H.A. Ali, E.A.A. Mohamed and I.A. Yousif, 2013. Effect of season and dietary protein level on immune response of three exotic broiler strains in Sudan. Online J. Anim. Feed Res., 3: 31-35.
  12. Malik, H.E.E., J.E. Omer and K.M. Elamin, 2013. Effect of Sulfanomide Residues on Egg Quality Traits. Int. J. Poult. Sci., 12: 312-317.
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  13. Huwaida, E., E.H. Malik, H.O. Rashid, I. Suliaman, A. Yousif and K.M. Elamin, 2013. Effect of dietary protein levels and strain on carcass characteristics of heat stressed broiler chicks. Agric. Biol. J. North Am., 4: 504-511.
  14. Elamin, K.M., M.A. Abdelfatah, K.A. Abdel Atti, H.E.E. Malik and B.M. Dousa, 2013. Effect of feeding processed hyacinth bean (Lablab purpureus) seeds on broiler chick performance. Int. J. Pure Applied Biol. Res. Sci., 1: 7-14.
  15. Elagib, H.A.A., W.I.A. El-Amin, K.M. Elamin and H.E.E. Malik, 2013. Effect of Dietary Garlic (Allium sativum) Supplementation as Feed Additive on Broiler Performance and Blood Profile. J. Anim. Sci. Adv., 3: 58-64.
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  16. Ali, H.A., E.E. Osama and H. Malik, 2013. Effect of surgical removal of the residual yolk sac on the development of the digestive system and immune response in broiler chicks during early days post-hatch. Online J. Anim. Feed Res., 3: 181-185.
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  17. Ahmed, N.M., K.A.A. Atti, K.M. Elamin, K.Y. Dafalla, H.E.E. Malik and B.M. Dousa, 2013. Effect of Dietary Calcium Sources on Laying Hens Performance and Egg Quality. J. Anim. Prod. Adv., 3: 226-231.
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  18. Abdelgani, A.A., K.A.A. Atti, K.M. Elamin, K.Y. Dafalla, H.E.E. Malik and B.M. Dousa, 2013. Effect of Dietary Cowpea (Vigna unguiculata) Seeds on the Performance of Broiler Chicks. Wayamba J. Anim. Sci., 4: 678-684.
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  19. Rashid, H.O.S., E.E.M. Huwaida and A.Y. Ibrahim, 2012. Effect of dietary protein level and strain on growth performance of heat stressed broiler chicks. Int. J. Poult. Sci., 11: 649-653.
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  20. Osama, H.A.A., H.E.E. Malik, A.A.K. Abumedian and B.M.N. Hamid, 2012. Surgical removal of the Residual Yolk Sac (Deutectomy). Univ. Khartoum J. Vet. Med. Anim. Prod., 3: 82-91.
  21. Mohamed, E.A.A., O.H.A. Ali, E.E. Huwaida and I.A. Yousif, 2012. Effect of season and dietary protein level on some haematological parameters and blood biochemical compositions of three broiler strains. Int. J. Poult. Sci., 11: 787-793.
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  22. Malik, H.E.E., K.M. Elamin and H.A.A. Elagib, 2012. The role of rural women in improving households nutritional status and food security through traditional production system in sudan. World's Vet. J., 2: 43-48.
  23. Elagib, H.A.A., K.M. Elamin, A.D.A. Ahmed and H.E.E. Malik, 2012. Blood Biochemical Profile of Male and Females of Three Indigenous Chicken Ecotypes in Sudan. J. Vet. Adv., 2: 568-572.
    Direct Link  |  
  24. Binda, B.D., I.A. Yousif, K.M. Elamin and H.E. Eltayeb, 2012. A comparison of performance among exotic meat strains and local chicken ecotypes under sudan conditions. Int. J. Poult. Sci., 11: 500-504.
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  25. Osama, H.A.A., H.E.E. Malik and H.M. Elhadi, 2011. Changes in the concentrations of liverTotal lipids, serum total lipids and serum cholesterol during early days post hatch in broiler chicks. Asian J. Poult. Sci., 5: 51-55.