Dr. Salome K. Mutayoba

Dr. Salome K. Mutayoba

Professor
Sokoine University of Agriculture, Tanzania


Highest Degree
Ph.D. in Poultry Nutrition from Glasgow University, UK

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Area of Interest:

Animal and Veterinary Sciences
100%
Poultry Feeding
62%
Broiler
90%
Growth Models
75%
Poultry Nutrition
55%

Selected Publications

  1. Kaijage, J.T., S.K. Mutayoba and A. Katule, 2015. Moringa oleifera leaf meal and molasses as additives in grain sorghum based diets for layer chickens. Livestock Res. Rural Dev., Vol. 27. .
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  2. Kaijage, J.T., S.K. Mutayoba, A. Katule and A.M.V. Kakengi, 2014. Relative effects of Moringa oleifera leaf meal and molasses as additives in grain sorghum based diets on performance of growing chicks in Tanzania. Livestock Res. Rural Dev., Vol. 26. .
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  3. Kaijage, J.T., S.K. Mutayoba and A. Katule, 2014. Chemical composition and nutritive value of Tanzanian grain sorghum varieties. Livestock Res. Rural Dev., Vol. 26. .
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  4. Mutayoba, S.K., B.M. Mutayoba and R.C. Noble, 2013. Broiler chick body weight and lipid compositional changes of the yolk sac and liver as influenced by dietary fat sources. Int. J. Poult. Sci., 12: 545-549.
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  5. Olugbemi, T.S., S.K. Mutayoba and F.P. Lekule, 2012. Evaluation of moringa oleifera leaf meal in cassava based broiler diets on carcass and organoleptic indices. J. Appl. Agric. Res., 4: 167-173.
  6. Mutayoba, S.K., A.K. Katule, U. Minga, M.M. Mtambo and J.E. Olsen, 2012. The effect of supplementation on the performance of free range local chickens in Tanzania. Livestock Res. Rural Dev., Vol. 24. .
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  7. Mutayoba, S.K., E. Dierenfeld, V.A. Mercedes, Y. Frances and C.D. Knight, 2011. Determination of chemical composition and ant-nutritive components for tanzanian locally available poultry feed ingredients. Int. J. Poult. Sci., 10: 350-357.
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  8. Mutayoba, S.K., A.K. Katule, U. Minga, M.M. Mtambo and J.E. Olsen, 2011. Seasonal variation in nutritive value of scavenged feed and effect of supplementation on performance of rural birds. Agric. Biol. J. N. Am., 2: 1310-1316.
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  9. Olugbemi, T.S., S.K. Mutayoba and F.P. Lekule, 2010. Evaluation of Moringa oleifera leaf meal inclusion in cassava chip based diets fed to laying birds. Livest. Res. Rural Dev., Vol. 22. .
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  10. Olugbemi, T.S., S.K. Mutayoba and F.P. Lekule, 2010. Effect of moringa (Moringa oleifera) inclusion in cassava based diets fed to broiler chickens. Int. J. Poult. Sci., 9: 363-367.
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  11. Olugbemi, T.S., S.K. Mutayoba and F.P. Lekule, 2010. Moringa oleifera leaf meal as a hypocholesterolemic agent in laying hen diets. Livestock Res. Rural Dev., Vol. 22. .
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  12. Kakengi, A.M.V., J.T. Kaijage, S.V. Sarwatt, S.K. Mutayoba, M.N. Shem and T. Fujihara, 2007. Effect of Moringa oleifera leaf meal as a substitute for sunflower seed meal on performance of laying hens in Tanzania. Livest. Res. Rural Dev., Vol. 19. .
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  13. Mellau, L., P. Mlay, F. Balichene, S. Balthazary, E. Phiri, R. Chibunda and S. Mutayoba, 2006. The potential of ''Magadi'' in the treatment of poor quality roughages. Tanzania Vet. J., 23: 90-103.
  14. Msoffe, P.L.M., M.M.A. Mtambo, U.M. Minga, J.E. Olsen and H.R. Juul-Madsen et al., 2004. Productivity and reproductive performance of the free-range local domestic fowl ecotypes in Tanzania. Livestock Res. Rural Dev., Vol. 16, .
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  15. Mutayoba, S.K., B.M. Mutayoba and P. Okot, 2003. The performance of growing pullets fed diets with varying energy and leucaena leaf meal levels. Livestock Res. Rural Dev., Vol. 15, .
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  16. Mwalusanya, N.A., A.M. Katule, S.K. Mutayoba, U.M. Minga, M.A. Mtambo and J.E. Olsen, 2002. Nutrient status of crop contents of rural scavenging local chickens in Tanzania. Br. Poult. Sci., 42: 64-69.
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  17. Mwalusanya, N.A., A.M. Katule, S.K. Mutayoba, M.M.A. Mtambo, J.E. Olsen and U.M. Minga, 2002. Productivity of local chickens under village management conditions. Trop. Anim. Health Prod., 34: 405-416.
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  18. Shami, C.L., R.D. Mosha, J.A. Matovelo and S. Mutayoba, 2000. The effect of Crotalaria ochroleuca (marejea) seeds in chickens. Tanzania Vet. J., 20: 87-95.