Dr. Catarina  Stefanello
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Dr. Catarina Stefanello

Adjunct Professor
Federal University of Santa Maria, Brazil


Highest Degree
Ph.D. in Animal Science from Federal University of Rio Grande do Sul, Brazil

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Area of Interest:

Animal and Veterinary Sciences
100%
Poultry Science
62%
Animal Feeding
90%
Enzymology
75%
Poultry Breeding
55%

Research Publications in Numbers

Books
0
Chapters
0
Articles
0
Abstracts
0

Selected Publications

  1. Vieira, S.L., C. Stefanello and H.S. Cemin, 2016. Lowering the dietary protein levels by the use of synthetic amino acids and the use of a mono component protease. Anim. Feed Sci. Technol., 221: 262-266.
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  2. Stefanello, C., S.L. Vieira, P.S. Carvalho, J.O.B. Sorbara and A.J. Cowieson, 2016. Energy and nutrient utilization of broiler chickens fed corn-soybean meal and corn-based diets supplemented with xylanase. Poult. Sci., 95: 1881-1887.
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  3. Stefanello, C., S.L. Vieira, P. Xue, K.M. Ajuwon and O. Adeola, 2016. Age- related energy values of bakery meal for broiler chickens determined using the regression method. Poult. Sci., 95: 1582-1590.
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  4. Stefanello, C., S.L. Vieira, H.V. Rios, C.T. Simoes and J.O.B. Sorbara, 2016. Energy and nutrient utilisation of broilers fed soybean meal from two different Brazilian production areas with an exogenous protease. Anim. Feed Sci. Technol., 221: 267-273.
    CrossRef  |  Direct Link  |  
  5. Vieira, S.L., L. Kindlein, C. Stefanello, C.T. Simoes, G.O. Santiago and L.P. Machado, 2015. Energy Utilization from Various Fat Sources by Broiler Chickens at Different Ages. Int. J. Poult. Sci., 14: 257-261.
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  6. Vieira, S.L., D.L. Anschau, Stefanello, N.C. Serafini, I. Kindlein, A.J. Cowieson and J.O.B. Sorbara, 2015. Phosphorus equivalency of a phytase in broilers. J. Appl. Poult. Res., 24: 335-342.
  7. Vieira, S.L., C. Stefanello, H.V. Rios, N. Serafini, R.G. Hermes and J.O.B. Sorbara, 2015. Efficacy and Metabolizable Energy Equivalence of an a-Amylase-beta- Glucanase Complex for Broilers. Rev. Bras. Cienc. Avic., 17: 227-235.
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  8. Stefanello, C., S.L. Vieira, G.O. Santiago, L. Kindlein, J.O.B. Sorbara and A.J. Cowieson, 2015. Starch digestibility, energy utilization, and growth performance of broilers fed corn-soybean basal diets supplemented with enzymes. Poult. Sci., 94: 2472-2479.
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  9. Santos, T.C., A.E. Murakami, C.A.L. Oliveira, G.V. Moraes and C. Stefanello et al., 2015. Influence of european quail breeders age on egg quality, incubation, fertility and progeny performance. Braz. J. Poult. Sci., 17: 49-56.
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  10. Miranda, D.J.A., S.L. Vieira, A. Favero, C.R. Angel, C. Stefanello and E.T. Nogueira, 2015. Performance and meat production of broiler chickens fed diets formulated at different crude protein levels supplemented or not with L-valine and L- isoleucine. Anim. Feed Sci. Technol., 206: 39-47.
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  11. Vieira, S.L., C. Stefanello and J.O.B. Sorbara, 2014. Formulating poultry diets based on their indigestible components. Poult. Sci., 93: 2411-2416.
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  12. Stefanello, C., T.C. Santos, A.E. Murakami, E.N. Martins and T.C. Carneiro, 2014. Productive performance, eggshell quality and eggshell ultrastructure of laying hens fed diets supplemented with organic trace minerals. Poult. Sci., 93: 104-113.
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  13. Colvero, L.P., A.S. Carrijo, R.G. Garofallo, R. Bernardi, R.P.B. Steffen and C. Stefanello, 2014. Production aspects of broiler breeders submitted to different drinker types. Braz. J. Poult. Sci., 16: 61-65.
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  14. Carneiro, T.C., T.C. dos Santos, A.E. Murakami, R.M. Rossi, J.C. Fanhani and C. Stefanello, 2014. Influence of age of breeding laying quails in reproduction, egg quality and morphology of the genital organs. Semina Cienc. Agrar., 35: 2449-2466.
    Direct Link  |  
  15. Rosa, A.P., C. Stefanello and R. Ferrufino, 2012. Influence of total or partial withdrawal of the crest on the reproductive status of broiler males. Rev. Portuguesa de Cienc. Veterinarias, 111: 63-68.
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  16. Stefanello, C., 2011. Analysis of the agroindustrial system of commercial eggs. Rev. Agrar. , 4: 375-382.
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  17. Brum, O.B., A.P. Rosa, C. Stefanello, E.R. Dias and R. Uttpatel, 2010. Effect of crossing between different genotypes for use in alternative systems of broiler chicken. Acta Scientiarum Anim. Sci., 32: 183-187.
    Direct Link  |  
  18. Ferrufino, R.M., A.P. Rosa, C. Stefanello and E.R. Dias, 2009. Effects of the total or partial removal of the ridge of breeding males. Agrar., 2: 113-123.
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